Indulge in the delectable treat of Neiman Marcus Squares, a culinary masterpiece combining rich, chewy layers of chocolate cookie dough with a creamy, decadent pecan filling. These delightful squares, also known as Neiman Marcus Bars, are a symphony of flavors and textures that will tantalize your taste buds. Originally created by the renowned Neiman Marcus department store in the 1980s, these squares have become an iconic dessert enjoyed by many. This article presents a collection of Neiman Marcus Squares recipes, each with unique variations to cater to different preferences. Whether you prefer a classic version or one with a twist, you'll find the perfect recipe to satisfy your cravings. Explore the diverse selection of recipes, including gluten-free, vegan, and even a no-bake option, ensuring everyone can relish the goodness of these irresistible squares.
Check out the recipes below so you can choose the best recipe for yourself!
NEIMAN MARCUS BARS
Neiman Marcus Bars are the easiest indulgent treat! These addicting bars are a mix between a blondie bar and cheesecake square but gooey and have a shiny crispy top like a brownie. This is the perfect dessert for sharing with family and friends!
Provided by Melanie Dueck
Categories Dessert
Time 40m
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F (325°F if using a dark pan). Grease a 9x13 inch baking pan or line with parchment paper.
- Using an electric mixer, combine the cake mix, 2 eggs, and melted butter. The batter will be thick. Spread into the bottom of the greased pan with a rubber spatula.
- Reuse the bowl (no need to clean) to combine the cream cheese, 2 eggs, powdered sugar, and vanilla until smooth. Pour over the top of the cake batter.
- Bake for 35 minutes. Allow to cool completely and then slice and serve.
Nutrition Facts : Calories 224 kcal, Carbohydrate 38 g, Protein 1 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 21 mg, Sodium 221 mg, Fiber 1 g, Sugar 29 g, ServingSize 1 serving
NEIMAN MARCUS BARS
This is quick and easy, they are very rich, as their name, but delicious. A family and friend favorite.
Provided by Patty Griffith
Categories Cookies
Number Of Ingredients 11
Steps:
- 1. For the crust: mix together all the crust ingredients listed. Press evenly into a 9x13 baking dish. For the filling: mix together all the ingredients listed. Spread evenly over the crust. Bake at 350 degrees for 45 to 50 minutes. The top should be light brown. Be careful to not OVERBAKE. Cool completely, then cut into bars. **Use only butter! It will not come out right if you use margarine.
NEIMAN MARCUS BARS
These are sinfully rich and always a hit at potlucks. The person I got the recipe from said they are called Neiman Marcus bars because the ingredients are expensive (I think she was talking about the 2 cups of pecans).
Provided by PickledSeeds
Categories Bar Cookie
Time 1h20m
Yield 1 9x13
Number Of Ingredients 8
Steps:
- Mix crust ingredients and press into 9x13" cake pan.
- With mixer mix powdered sugar, butter and cream cheese until combined.
- Fold pecans into filling mixture.
- Pour filling over crust.
- Bake 1 hr to 1 hr 15 min at 300 degrees.
- Let bars cool and cut into squares.
NEIMAN MARCUS SQUARES RECIPE
Provided by nikkiasse
Number Of Ingredients 9
Steps:
- Mix cake, butter, and eggs together. Spread in greased pan. Mix topping ingredients in large bowl. Pour over 1st layer and bake at 350 degrees for 45-50 minutes. Remove from oven and sprinkle with 1/4 cup powdered sugar
NEIMAN MARCUS BARS
My aunt always made these for family gatherings. I begged her for recipe and started making them myself. Everyone loves them but you can only eat one because they are so rich.
Provided by lanes0802
Categories Bar Cookie
Time 55m
Yield 1 cake, 15-20 serving(s)
Number Of Ingredients 5
Steps:
- Mix Yellow cake mix, 1 egg, and stick of butter in bowl.
- Spread evenly in 13 x 9 cake pan.
- Mix 1 egg, box of powdered sugar, and box of cream cheese in bowl.
- Pour over and spread evenly over cake in pan.
- Bake at 350 degrees for 45 minutes or until golden brown.
- Cut into bars and serve.
- Best served warm.
Nutrition Facts : Calories 352.1, Fat 12.1, SaturatedFat 7.4, Cholesterol 61.1, Sodium 98.3, Carbohydrate 60.7, Sugar 59.3, Protein 2
Tips:
- Mise en place: Before you start baking, make sure you have all your ingredients and tools ready to go. This will help you stay organized and prevent any mishaps.
- Use high-quality ingredients: The better the quality of your ingredients, the better your cookies will taste. Use real butter, pure vanilla extract, and high-quality chocolate chips.
- Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough: Chilling the dough before baking will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at the right temperature: The ideal oven temperature for baking cookies is 350 degrees Fahrenheit. If you bake them at a higher temperature, they will brown too quickly and may burn. If you bake them at a lower temperature, they will take longer to bake and may not cook through.
- Don't overbake the cookies: Overbaking the cookies will make them dry and crumbly. Bake them just until the edges are golden brown and the centers are set.
- Let the cookies cool completely before storing them: This will help them keep their shape and prevent them from becoming too soft.
Conclusion:
Neiman Marcus cookies are a delicious and classic treat that can be enjoyed by people of all ages. With a little care and attention to detail, you can easily make these cookies at home. Just follow the tips above and you'll be sure to impress your friends and family with your baking skills.
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