Best 3 Neiman Marcus Chocolate Chip Cookies Recipes

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Indulge in the delectable symphony of flavors that is the Neiman Marcus Chocolate Chip Cookies, a culinary masterpiece renowned for its rich, chewy texture and symphony of chocolatey goodness. These cookies are not just any ordinary treat; they are a testament to the art of baking, a union of carefully selected ingredients that come together to create a taste sensation like no other. With their golden-brown exteriors and irresistibly soft interiors, these cookies are a feast for the senses, promising an explosion of chocolatey bliss with every bite.

The recipe section of this article offers a comprehensive guide to crafting these delectable cookies, providing step-by-step instructions and detailed ingredient lists to ensure your baking success. Whether you prefer the classic version, brimming with semisweet chocolate chips, or crave a more decadent experience with the addition of chopped walnuts, this article has you covered.

For those seeking a gluten-free alternative, a dedicated recipe caters to your dietary needs, allowing you to savor the same irresistible taste and texture without compromising on indulgence. And if you're looking for a delightful twist, the recipe for Neiman Marcus Chocolate Chip Cookie Dough Truffles offers a delightful confection that combines the beloved cookie dough with a rich, creamy ganache filling, creating a bite-sized treat that is sure to tantalize your taste buds.

Welcome to a world of chocolate chip cookie perfection, where each recipe promises an unforgettable baking experience and a taste of pure bliss. Let your senses be captivated as you embark on this culinary journey, creating memories that will last a lifetime.

Here are our top 3 tried and tested recipes!

NEIMAN-MARCUS $250 CHOCOLATE CHIP COOKIES RECIPE



Neiman-Marcus $250 Chocolate Chip Cookies Recipe image

Make and share this Neiman-Marcus $250 Chocolate Chip Cookies Recipe recipe from Food.com.

Provided by Betty

Categories     Dessert

Time 36m

Yield 96 cookies

Number Of Ingredients 13

2 cups butter
4 cups flour
2 teaspoons baking soda
2 cups sugar
5 cups blended oatmeal
24 ounces chocolate chips
2 cups packed brown sugar
1 teaspoon salt
1 (8 ounce) Hershey Bars (grated)
4 large eggs
2 teaspoons baking powder
2 teaspoons vanilla
3 cups chopped nuts (your choice)

Steps:

  • Measure oatmeal and blend in a blender to a fine powder.
  • Cream the butter and both sugars.
  • Add eggs and vanilla.
  • Mix together with flour, oatmeal, salt, baking powder and soda.
  • Add chocolate chips, grated Hershey Bar and nuts.
  • Roll into 1 inch balls and place 2-inches apart on a cookie sheet.
  • Bake for 10 minutes at 375° or until golden.

THE REAL CHOCOLATE CHIP COOKIES ( NEIMAN MARCUS ) COPYCAT



The Real Chocolate Chip Cookies ( Neiman Marcus ) Copycat image

Make and share this The Real Chocolate Chip Cookies ( Neiman Marcus ) Copycat recipe from Food.com.

Provided by Kaccy G.

Categories     Drop Cookies

Time 20m

Yield 15 Large Cookies

Number Of Ingredients 11

1/2 cup unsalted butter, softened
1 cup brown sugar
3 tablespoons granulated sugar
1 large egg
2 teaspoons vanilla extract
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 3/4 cups flour
1 1/2 teaspoons instant coffee, slightly crushed
8 ounces semi-sweet chocolate chips

Steps:

  • Cream the butter with the sugars until fluffy.
  • Beat in the egg and the vanilla extract.
  • Combine the dry ingredients and beat into the butter mixture.
  • Stir in the chocolate chips.
  • Drop by large spoonfuls onto a greased cookie sheet.
  • Bake at 375° for 8-10 minutes or 10-12 minutes for a crispier cookie.

NEIMAN MARCUS CHOCOLATE CHIP COOKIES



Neiman Marcus Chocolate Chip Cookies image

Categories     Chocolate     Cookies     Backyard BBQ     Fall     Father's Day     Fourth of July     Hanukkah     Mother's Day     Picnic     Potluck     Spring     Summer     Super Bowl     Thanksgiving     Valentine's Day     Brunch     Dessert     Quick & Easy

Number Of Ingredients 11

1/2 cup Butter (softened)
1 cup Light Brown Sugar
3 tablespoon Granulated White Sugar
1 l Egg
2 teaspoons Vanilla Extract
1.75 cups All Purpose Flour
1/2 teaspoon Baking Powder
1/2 teaspoon Baking Soda
1/2 teaspoon Salt
1 1/2 teaspoons Instant Espresso Coffee Powder (Decaf preferred)
1.5 cups Semi-sweet Chocolate Chips

Steps:

  • Cream butter with the sugars using an electric mixer on low-medium speed for six minutes and until good and fluffy.
  • Beat in egg and vanilla.
  • In a separate, small mixing bowl, sift together the dry ingredients and beat into the butter mixture at a low speed until thoroughly absorbed (about a minute)
  • Add espresso powder and chocolate chips and mix for about 15 seconds on low speed.
  • Place dough onto saran wrap and create a log. Wrap the dough and keep in refrigerator for at least 30 minutes - up to one day.
  • Preheat oven to 300 degrees
  • Slice the cookie into small pucks and gently shape in palm of your hand, but not too long to let the heat of your body start to soften the cookie too much.

Tips:

  • Use high-quality chocolate chips. This will make a big difference in the flavor of your cookies.
  • Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
  • Bake the cookies at a high temperature for a short amount of time. This will give them a crispy exterior and a chewy interior.
  • Let the cookies cool completely before enjoying them. This will allow the flavors to develop and meld together.

Conclusion:

Neiman Marcus chocolate chip cookies are a delicious and classic treat that can be enjoyed by people of all ages. By following the tips above, you can make these cookies at home that are just as good as the ones from the store. So next time you're craving a chocolate chip cookie, give this recipe a try.

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