Best 7 Neiman Marcus Cake Recipes
Indulge in the decadent flavors of Neiman Marcus Cake, an iconic dessert that has captivated taste buds for decades. This luxurious cake features layers of moist chocolate cake, rich ganache frosting, and a delicate hint of orange liqueur, creating a symphony of textures and flavors. Discover the original Neiman Marcus Cake recipe, along with variations that offer unique twists on this classic. From the traditional chocolate ganache to innovative flavors like raspberry and salted caramel, these recipes cater to every palate. Prepare to embark on a culinary journey that will leave you craving more of this extraordinary dessert.
Here are our top 7 tried and tested recipes!
NEIMAN MARCUS CAKE II
Looking for a cake recipe that will give you something like the ooey, gooey butter cake you had a Neiman Marcus? Try this one!
Provided by Mary Catherine Bailey
Categories Desserts Cakes Cake Mix Cake Recipes Yellow Cake
Yield 14
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease one 13x9 inch baking pan.
- Combine the yellow cake mix, 2 of the eggs, and the butter or margarine mix well. The batter should be stiff. Spread the batter into the prepared pan.
- Combine the cream cheese, confectioners' sugar and the remaining 2 eggs. Mix well and pour over the top of the cake batter.
- Bake at 350 degrees F (175 degrees C) for 35 minutes.
Nutrition Facts : Calories 428 calories, Carbohydrate 63.5 g, Cholesterol 89.1 mg, Fat 18 g, Fiber 0.4 g, Protein 4.7 g, SaturatedFat 8.8 g, Sodium 357.6 mg, Sugar 49.7 g
NEIMAN MARCUS CAKE I
This has a chocolate cake base topped with a cream cheese, chocolate chip and nut topping. It is very rich and very good!
Provided by Karin Christian
Categories Desserts Cakes Cake Mix Cake Recipes
Yield 14
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 13x9 inch baking pan.
- Combine the chocolate cake mix, 1 of the eggs, and the butter or margarine and mix until smooth. Pat mixture into the prepared pan. Sprinkle the semi sweet chocolate chips and the chopped nuts evenly over the cake.
- Mix together the confectioner's sugar, cream cheese, and the remaining 2 eggs until well blended. Pour over the semi-sweet chocolate chips and the chopped nuts.
- Bake at 350 degrees F (175 degrees C) for about 40 minutes. Let cake cool a little before cutting. Serve warm or cooled.
Nutrition Facts : Calories 532.9 calories, Carbohydrate 70.3 g, Cholesterol 74.9 mg, Fat 28.1 g, Fiber 2.2 g, Protein 6.6 g, SaturatedFat 11.9 g, Sodium 415.5 mg, Sugar 54.6 g
NEIMAN MARCUS CAKE RECIPE - (3.7/5)
Provided by kshepherd
Number Of Ingredients 8
Steps:
- Blend cake mix, butter and eggs. Mix in nuts. Then spread batter into a greased and floured 13 x 9 pan. Mix all ingredients for icing together. Then pour icing on top of the cake batter. Bake at 350°F for 45 minutes.
NEIMAN MARCUS CAKE
I had this cake for the first time at my sister in law's house in Oklahoma City. It has been a crowd pleaser ever since.Thanks Kyla!
Provided by shari wood
Categories Cakes
Time 1h
Number Of Ingredients 7
Steps:
- 1. Mix cake mix, melted butter, 2 eggs and chopped pecans. Put into a greased floured 13x9 inch cake pan.
- 2. Mix 1 box powdered sugar, 2 eggs and cream cheese. Pour over first layer.
- 3. Bake 300* for 1 hour. Will rise and fall.
NEIMAN-MARCUS BUTTER CAKE
A nice cake to serve guests. If using a glass baking dish, reduce baking temperature to 325 degrees F and keep the same baking time..
Provided by Miss Annie
Categories Breads
Time 50m
Yield 1 9x13 cake, 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350ºF.
- Grease a 13 x 9 x 2-inch baking pan.
- Pour cake mix into mixing bowl.
- Mix in 1 slightly beaten egg and butter to a moist dough consistency.
- Press mixture evenly in baking pan.
- Using electric mixer, beat cream cheese, remaining eggs and vanilla together until creamy.
- Beat in sugar gradually, until smooth; this takes several minutes.
- Pour cream cheese mixture over dough in baking pan.
- Bake 35 to 40 minutes.
- Watch carefully so base doesn't get too brown.
- The cheese mixture sinks into the center somewhat, leaving a firmer crust around the edges.
- Cut into squares to serve.
- Some cooks sprinkle powdered sugar or pecans over the top of the baked cake or garnish it with fresh strawberries.
NEIMAN MARCUS COFFEE CAKE
Steps:
- 1. Combine bottom layer and press into well greased pan. Mixture will be thick.
- 2. Beat together middle layer with mixer and spread on bottom layer.
- 3. Chop nuts and sprinkle on middle layer
- 4. Bake at 350 for 35 to 40 minutes.
- 5. Cool completely before cutting. ENJOY!!!!!!!!!!!!
NEIMAN MARCUS CAKE
Steps:
- 1. Preheat the oven to 350 degrees F Grease one 13x9 inch baking pan. Combine the yellow cake mix, 2 of the eggs, and the butter or margarine mix well. The batter should be stiff. Spread the batter into the prepared pan. Combine the cream cheese, confectioners' sugar and the remaining 2 eggs. Mix well and pour over the top of the cake batter. Bake at 350 degrees F for 35 minutes.
Tips:
- Mise en Place: Before you start baking, make sure you have all your ingredients and equipment ready. This will help you stay organized and avoid any scrambling later on.
- Use Room Temperature Ingredients: When a recipe calls for room temperature ingredients, it's important to take them out of the fridge at least 30 minutes before you start baking. This will help them blend together more easily and create a smoother batter.
- Don't Overmix the Batter: Overmixing the batter can make the cake tough and dense. Mix just until the ingredients are combined.
- Bake the Cake in a Preheated Oven: Always preheat your oven before baking the cake. This will help the cake rise evenly and prevent it from sinking in the middle.
- Don't Open the Oven Door During Baking: Opening the oven door during baking can cause the cake to fall. Only open the door when you need to check on the cake's progress.
- Test the Cake for Doneness: Insert a toothpick or cake tester into the center of the cake. If it comes out clean, the cake is done. If it comes out with batter or crumbs attached, the cake needs to bake longer.
- Let the Cake Cool Completely Before Frosting: Allow the cake to cool completely before frosting it. This will help the frosting set properly and prevent it from melting.
Conclusion:
These Neiman Marcus Cake recipes are a delicious and indulgent treat that is perfect for any special occasion. With a variety of flavors and textures to choose from, there's sure to be a recipe that everyone will enjoy. Just remember to follow the tips above to ensure that your cake turns out perfect. Happy baking!
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