Best 3 Nectarine Compote Recipes
**Nectarine Compote: A Refreshing and Versatile Summer Treat**
Indulge in the delightful world of nectarine compote, a culinary masterpiece that captures the essence of summer's sweetness. Made with fresh, ripe nectarines, this versatile dish offers a symphony of flavors and textures that will tantalize your taste buds. Whether you prefer a classic compote, a boozy twist, or a unique variation with ginger and vanilla, this article presents a collection of delectable recipes that cater to every palate. Dive into the world of nectarine compote and discover a world of culinary possibilities. From breakfast parfaits to elegant desserts, this versatile dish is sure to become a staple in your kitchen repertoire.
20 BEST NECTARINE DESSERT COLLECTION
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a nectarine treat in 30 minutes or less!
Nutrition Facts :
STONE-FRUIT COMPOTE
Enjoy this chunky fruit spread on toast with ricotta or spoon it over plain yogurt.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 1 1/3 cups
Number Of Ingredients 7
Steps:
- In a small saucepan, combine fruit, honey, pinch of salt, water, and desired flavor combination (optional). Cook over medium-high, stirring occasionally, until fruit is soft, 8 to 12 minutes. Transfer to a pint-size jar and let cool.
Nutrition Facts : Calories 21 g
NECTARINE-CHERRY COMPOTE
I sometimes use half a vanilla bean in this dessert. Just scrape the seeds into the baking dish and tuck the pod under the fruit. Either way, this fruity treat is a standout! -Maria Breiner, Schwenksville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 375°. In a small bowl, combine sugar, rum if desired, cornstarch and vanilla. Transfer to a greased 13x9-in. baking dish. Place nectarine halves, cut side down, over sugar mixture. Sprinkle with cherries., Bake, uncovered, 35-40 minutes or until bubbly and fruit is tender. Serve warm with ice cream.
Nutrition Facts : Calories 111 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 27g carbohydrate (23g sugars, Fiber 3g fiber), Protein 1g protein.
Tips:
- Choose ripe, flavorful nectarines for the best results.
- If you don't have vanilla bean paste, you can substitute 1 teaspoon of vanilla extract.
- To make the compote ahead of time, let it cool completely and then store it in an airtight container in the refrigerator for up to 5 days.
- Serve the compote warm or cold, with yogurt, ice cream, or pancakes.
- For a more tart compote, use less sugar.
- For a thicker compote, cook it for longer.
Conclusion:
Nectarine compote is a delicious and versatile dish that can be enjoyed in many different ways. It's a great way to use up ripe nectarines, and it can be used as a topping for yogurt, ice cream, pancakes, or waffles. It can also be used as a filling for pies and tarts. No matter how you choose to serve it, nectarine compote is sure to be a hit.
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