Best 5 Nacho Tator Tot Casserole Recipes
**Nacho Tater Tot Casserole: A Cheesy, Beefy, Tot-ally Delicious Dish**
Prepare to indulge in the ultimate comfort food experience with the Nacho Tater Tot Casserole. This delectable dish combines the irresistible flavors of nachos and tater tots into a cheesy, beefy, and tot-ally delicious casserole that will tantalize your taste buds. Featuring layers of seasoned ground beef, crispy tater tots, a creamy nacho cheese sauce, and a medley of nacho toppings, this casserole is a guaranteed crowd-pleaser. It's perfect for game days, potlucks, and family gatherings, and is sure to become a favorite in no time.
**Additional Recipe Ideas:**
- **Loaded Tater Tot Casserole:** For a fully loaded version, add crumbled bacon, diced tomatoes, chopped green onions, and a dollop of sour cream before baking.
- **Mexican Tater Tot Casserole:** Give it a Mexican twist by using taco-seasoned ground beef, a spicy nacho cheese sauce, and a variety of Mexican toppings like guacamole, salsa, and pico de gallo.
- **Cheesy Tater Tot Casserole:** If you're a cheese lover, amp up the cheese factor by using a blend of cheddar, Monterey Jack, and mozzarella cheeses, and top it off with extra shredded cheese before baking.
- **Tater Tot Breakfast Casserole:** Turn it into a hearty breakfast casserole by using breakfast sausage, scrambled eggs, hash browns, and diced bell peppers. Top it with a layer of shredded cheese and bake until golden brown.
- **Mini Nacho Tater Tot Casseroles:** For individual servings, prepare the casserole in muffin tins, creating mini nacho tater tot cups. They're perfect for parties and lunchboxes.
- **Vegetarian Nacho Tater Tot Casserole:** Make it meatless by using a plant-based ground beef substitute and a vegan nacho cheese sauce. You can also add roasted vegetables like zucchini, bell peppers, and corn.
TOTCHO CASSEROLE
Tater Tots™ potatoes meet nachos in this fun, crowd-pleasing casserole! Layers of refried beans, ground beef, Tater Tots™ potatoes, salsa and cheese are baked in a 13x9 dish and served with all the crucial nacho fixings. Everyone can top their serving to suit their tastes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h20m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Spread refried beans evenly in bottom of baking dish.
- In 12-inch nonstick skillet, cook beef, onions and jalapeño chile over medium-high heat 7 to 9 minutes, stirring frequently, until beef is brown; drain, and return to skillet. Stir in taco seasoning mix and tomatoes; cook and stir until heated through.
- Spoon beef mixture on top of beans. Sprinkle 1 cup of the cheese over beef. Top with frozen potatoes.
- Bake 35 to 40 minutes or until heated through and potatoes are golden brown. Top with remaining 1 cup cheese. Bake 3 to 4 minutes or until cheese is melted. Let stand 10 minutes. Garnish with pickled jalapeños, olives and green onions. Serve with sour cream.
Nutrition Facts : Calories 580, Carbohydrate 44 g, Cholesterol 80 mg, Fat 3 1/2, Fiber 6 g, Protein 23 g, SaturatedFat 13 g, ServingSize About 1 1/2 Cups, Sodium 1450 mg, Sugar 4 g, TransFat 1 g
NACHO TOTS
This is an easy, versatile party appetizer that everyone loves. If you can't find chorizo, ground beef or ground chicken are wonderful, too. Top with anything you like! -Connie Krupp, Racine, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 425°. Place Tater Tots in an ungreased 13x9-in. baking dish. Bake, uncovered, 40 minutes., Meanwhile, in a large skillet, cook chorizo over medium heat until no longer pink, breaking into crumbles; drain. Remove from pan and set aside. In same skillet, add diced tomatoes and cheese. Cook, uncovered, over medium heat until blended and cheese is melted, stirring occasionally. Pour over Tater Tots. Sprinkle with chorizo and black beans., Bake, uncovered, 10 minutes. Sprinkle with jalapenos, cilantro and green onions. Top with avocado and tomato. Serve with sour cream.
Nutrition Facts : Calories 378 calories, Fat 23g fat (9g saturated fat), Cholesterol 45mg cholesterol, Sodium 1152mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 5g fiber), Protein 13g protein.
TATER TOTS® NACHOS
This delicious dish takes classic nachos and replaces the chips with Tater Tots®; they are absolutely addictive! Serve with your favorite nacho toppings!
Provided by SunnyDaysNora
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Arrange potato nuggets in a single layer on a baking sheet.
- Bake potato nuggets in the preheated oven until golden and heated through, 24 to 26 minutes.
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir water and taco seasoning mix into beef; cook and stir until liquid is thickened, 2 to 3 minutes.
- Pour cheese sauce into a microwave-safe bowl; heat in the microwave for 30 seconds, stir. Continue heating in 15-second intervals until hot, stirring between intervals.
- Spread potato nuggets on a serving plate. Top with meat, cheese sauce, sour cream, onion, and jalapeno slices.
Nutrition Facts : Calories 534.5 calories, Carbohydrate 46.2 g, Cholesterol 55.7 mg, Fat 32.7 g, Fiber 3.8 g, Protein 18.4 g, SaturatedFat 12.8 g, Sodium 1351.3 mg, Sugar 3.5 g
NACHO TATOR TOT CASSEROLE
My kids loved this and it was so quick and easy that it became a once a week meal. I still cook this for my grandkids and they love it. It is quick and easy and a great ground beef meal.
Provided by SK H
Categories Salsas
Time 1h5m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 400 degrees. Place the tator tots in a 9x13 light greased pan and place in the oven.
- 2. In a large skillet mix together the ground beef spices, taco seasoning, salsa, green pepper and onion. Cook until the beef is throughly browned.
- 3. After beef is browned pull tater tots from oven and spread ground beef over the tater tots and cut the chilles up to cover the ground beef. Cover with the 2 cups of cheese and bake in a 400 degree oven for 25-30 minutes.
CRISPY CHEESY NACHO TOTS
Provided by Valerie Bertinelli
Categories appetizer
Time 35m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Bake the Tater Tots® until very crispy, following the package directions.
- Meanwhile, combine the half-and-half, 1 cup of the cheese, and the cornstarch in a small saucepan. Whisking constantly, cook over medium heat until melted and smooth, 3 to 4 minutes. Stir in the pico de gallo.
- When the Tater Tots are done, transfer them an 8-inch cast-iron skillet. Preheat the broiler to high. Spoon the cheese sauce over the tots and sprinkle with the remaining 1/4 cup cheese. Broil until the cheese is bubbling and melted, about 1 minute. Top with the cilantro and a dollop of sour cream.
Tips:
- Prep the ingredients beforehand: Dicing and grating vegetables, thawing ground beef, and measuring spices can streamline the cooking process.
- Use fresh, high-quality ingredients: The better the ingredients, the tastier your dish will be. Opt for fresh vegetables, flavorful cheeses, and aromatic spices.
- Don't overcook the tater tots: Tater tots should be crispy on the outside and fluffy on the inside. Overcooking can make them mushy.
- Don't be afraid to experiment: Feel free to adjust the recipe to suit your taste preferences. Add more or less cheese, switch up the vegetables, or try different seasonings.
Conclusion:
Nacho tater tot casserole is a delicious and versatile dish that can be enjoyed by people of all ages. It's perfect for potlucks, game days, or a simple weeknight meal. With its cheesy, beefy, and tater-toty goodness, this casserole is sure to be a hit. So next time you're looking for a hearty and satisfying meal, give nacho tater tot casserole a try!
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