Best 4 Nacho Tacos Recipes
Calling all nacho and taco lovers, get ready to experience a flavor explosion with our irresistible Nacho Tacos! These tacos are not just any ordinary tacos; they are a delightful fusion of classic Mexican flavors with a fun and creative twist. It's like a fiesta in your mouth! Say goodbye to boring tacos and hello to a culinary adventure that will leave you craving more. So, put on your aprons, gather your ingredients, and let's embark on a taste-bud tantalizing journey with our Nacho Tacos. We have a couple of exciting variations to satisfy every palate, from the classic Ground Beef Nacho Tacos to the innovative Sweet Potato and Black Bean Nacho Tacos. Get ready to spice up your taco game and impress your family and friends with these delectable treats.
Check out the recipes below so you can choose the best recipe for yourself!
NACHO TACOS
Don't choose between nachos and tacos for dinner -- combine them both in one delicious meal, using Old El Paso™ taco seasoning mix for a truly authentic flavor.
Provided by Deborah Harroun
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 9
Steps:
- In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain.
- Add taco seasoning mix and water to beef; stir until combined. Heat to boiling; reduce heat. Simmer 3 minutes, stirring frequently. Stir in soup; heat until hot.
- Spoon beef mixture into heated taco shells. Serve with desired toppings.
Nutrition Facts : ServingSize 1 Serving
NACHO TACOS
Saute ground beef, onion and chili powder and stir in a cheese sauce to fill crisp taco shells.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 25m
Yield 8
Number Of Ingredients 7
Steps:
- Cook the beef, onion and chili powder in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat.
- Stir 1/2 cup soup in the skillet and cook until the mixture is hot and bubbling.
- Heat the remaining soup in a 1-quart saucepan over medium-high heat until hot and bubbling. Spoon the beef mixture into the taco shells. Top with the soup, lettuce and tomato.
Nutrition Facts : Calories 219.2 calories, Carbohydrate 14.7 g, Cholesterol 38.5 mg, Fat 12.5 g, Fiber 1.5 g, Protein 11.9 g, SaturatedFat 4.3 g, Sodium 337.4 mg, Sugar 1.9 g
TACO NACHOS
They love nachos; you'll love this ultra-easy recipe, with prepared meat sauce, taco-flavored cheese, and hint-of-lime tortilla chips.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Heat taco sauce with ground beef as directed on tub.
- For each serving, place 2 cups chips on individual serving plate. Top with 1/2 cup warm taco sauce with ground beef, 3 tablespoons cheese, 1/2 cup lettuce and 1 tablespoon sour cream.
Nutrition Facts : Calories 605, Carbohydrate 47 g, Cholesterol 70 mg, Fat 4 1/2, Fiber 3 g, Protein 25 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 1380 mg, Sugar 10 g
TACO NACHOS
My kids wanted nachos. I didn't have a recipe, so I created this one. It was a hit with us!
Provided by KJB357
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 25m
Yield 6
Number Of Ingredients 9
Steps:
- Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and mix in taco seasoning mix and water. Continue cooking 5 minutes. Remove from heat.
- Place processed cheese and milk in a small, microwave safe bowl. Microwave on high until melted, 1 to 2 minutes. Stir until blended and smooth.
- Place tortilla chips on a large, microwave safe dish. Spread with refried beans. Top with beef and cheese and mixtures.
- Microwave approximately 2 minutes on high, until the cheese has melted into the beef. Top with tomato and green onions. Serve warm.
Nutrition Facts : Calories 787.6 calories, Carbohydrate 57.1 g, Cholesterol 115.9 mg, Fat 48.5 g, Fiber 7.2 g, Protein 31.8 g, SaturatedFat 18.6 g, Sodium 1576 mg, Sugar 6.4 g
Tips:
- Simmer the taco meat: Simmering the taco meat in a flavorful broth not only infuses it with delicious flavor, but also helps to keep it moist and juicy.
- Use a variety of toppings: The beauty of nacho tacos is that you can customize them to your liking. Be sure to offer a variety of toppings, such as cheese, sour cream, salsa, and guacamole, so that your guests can create their own perfect tacos.
- Make it a party: Nacho tacos are perfect for parties or game days. Set up a nacho taco bar and let your guests build their own tacos. This is a fun and easy way to feed a crowd.
Conclusion:
Nacho tacos are a delicious and versatile dish that can be enjoyed by people of all ages. They are easy to make and can be customized to your liking. Whether you are looking for a quick and easy meal or a fun party food, nacho tacos are a great option.
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