Best 3 Naan Ham And Cheese Recipes

Indulge in the delectable flavors of two delightful recipes that combine the comforting taste of homemade naan with classic fillings. Embark on a culinary journey as we present the irresistible Naan with Ham and Cheese, a harmonious blend of savory ham, melted cheese, and fresh herbs, wrapped in soft and fluffy naan bread. For a vegetarian delight, explore the tantalizing Naan Pizza, topped with a medley of colorful vegetables, aromatic herbs, and a drizzle of olive oil, all resting on a crispy naan base. Get ready to tantalize your taste buds as we guide you through the simple steps to create these culinary masterpieces in your own kitchen.

Check out the recipes below so you can choose the best recipe for yourself!

INDIAN NAAN II

Indian Naan II image

This is an authentic Indian Naan recipe. I have made this many times. It goes well with Indian curry which has a lot of gravy, such as the Butter Chicken.

Provided by MC

Categories Bread Yeast Bread Recipes Flat Bread Recipes

Time 2h25m

Yield 6

Number Of Ingredients 8

Ingredients

⅔ cup warm water (110 degrees F/45 degrees C)
1 teaspoon active dry yeast
1 teaspoon white sugar
2 cups all-purpose flour
1 teaspoon salt
¼ cup ghee
2 tablespoons plain yogurt
2 teaspoons kalonji (onion seed)

Steps:

Whisk the warm water with the yeast and sugar until the yeast is dissolved. Cover and let stand in a warm place for 10 minutes.
Sift flour and salt three times into a large bowl add the yeast mixture, half of the ghee and all the yogurt. Mix into a soft dough then knead on a floured surface for about 5 minutes or until dough is smooth and elastic. Place the dough in a large greased bowl, cover and let stand in a warm place for 1 1/2 hours or until the dough is doubled in size .
Punch down dough then knead for 5 minutes. Divide dough into 6 pieces. Roll each piece out into 8 inch round naans.
Cover an oven tray with foil and grease the foil. Brush the naan with a little of the remaining ghee and sprinkle with some of the kalonji. Cook naan one at a time under the broiler for about 2 minutes on each side or until puffed and just browned.

Nutrition Facts : Calories 237 calories, Carbohydrate 33.3 g, Cholesterol 22.5 mg, Fat 9.3 g, Fiber 1.3 g, Protein 4.9 g, SaturatedFat 5.5 g, Sodium 393.2 mg, Sugar 1.1 g

MUFFALETTA NAAN PANINNI

Muffaletta Naan Paninni image

I love soft and tasty naan so much because it is easy to bite into any fun fillings you want in it....this sandwich is inspired by the big ol Muffalettas in New Orleans...I like all the traditional meats with the cheeses and olive salad but my vegetarian friends get a special one with three different cheeses of your choice with the olive salad so we can all play like we are at Mardi Gras together !

Provided by Lori McLain @lmclain

Categories Other Main Dishes

Number Of Ingredients 13

Ingredients

1 package(s) of 2 naan flatbreads
2/3 cup(s) olive salad *
4 ounce(s) thiny sliced ham
4 ounce(s) thinly sliced salami or summer sausage
4 ounce(s) thinly sliced mortadella or can use roast beef
4 ounce(s) thinly sliced provolone
4 ounce(s) thinly sliced fontina, swiss or similar white cheese
TO MAKE OLIVE SALAD:
1/4 cup(s) sliced stuffed green olives
1/2 cup(s) sliced black olives
1/4 cup(s) marinated red pepper strips
2 tablespoon(s) sliced peproncini or yellow pepper rings
2 tablespoon(s) olive oil

Steps:

If you are making your own olive salad, place the olive salad ingredients in small food processor or chopper and pulse until finely chopped.
Heat naan in microwave about 10 seconds to soften.
Place a layer of olive salad on one side of one naan. Then on top of olives, layer ham, salami, mortadella or beef, provolone and fontina. Top with another layer of olive salad, then top with remaining naan, lining up with other naan.
Place on paninni grill or foreman grill and grill about 4-5 minutes until golden and cheese is melted. You may cut in half first if needed to fit grill. Cut into 4 servings.

NAAN HAM AND CHEESE

Naan Ham and Cheese image

Ham and cheese using naan bread.

Provided by Easy2Make

Categories Ham Recipes

Time 10m

Yield 1

Number Of Ingredients 3

Ingredients

1 naan bread
1 slice ham, or to taste
1 slice Cheddar cheese, or to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Place ham on naan bread; top with Cheddar cheese.
Bake in the preheated oven until naan is warmed through and Cheddar cheese is melted, about 5 minutes.

Nutrition Facts : Calories 399.9 calories, Carbohydrate 45.4 g, Cholesterol 55.7 mg, Fat 14.8 g, Fiber 8.4 g, Protein 21.7 g, SaturatedFat 6.8 g, Sodium 851.2 mg, Sugar 2.1 g

Tips:

Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the taste of your naan ham and cheese. Look for high-quality naan bread, thinly sliced ham, and melty cheese.
Don't overcrowd the pan: When cooking the naan ham and cheese, be sure to not overcrowd the pan. This will prevent the naan from cooking evenly and will make it more likely to stick to the pan.
Cook the naan until it's golden brown: Cook the naan ham and cheese until the naan is golden brown and the cheese is melted and bubbly. This will ensure that the naan is cooked through and that the cheese is melted evenly.
Serve immediately: Naan ham and cheese is best served immediately after cooking. This will ensure that the naan is crispy and the cheese is melted and gooey.

Conclusion:

Naan ham and cheese is a quick and easy meal that is perfect for busy families. It's also a great way to use up leftover ham. With just a few simple ingredients, you can make a delicious and satisfying meal that the whole family will enjoy.