Best 2 My Nanas Curried Sausages Recipes
Nana's Curried Sausages is a South African dish that combines the flavors of curry and sausage in a delicious and easy-to-make meal. This dish is perfect for a quick and easy weeknight dinner or a casual gathering with friends. The main ingredients are sausages, curry powder, onion, garlic, ginger, tomatoes, and yogurt. The sausages are first browned and then simmered in a flavorful curry sauce made with onion, garlic, ginger, tomatoes, and curry powder. The yogurt adds a creamy and tangy touch to the dish. This recipe also includes instructions for making a side of rice to serve with the curried sausages. Additionally, there are variations of the recipe that include adding vegetables such as potatoes, carrots, and peas to the curry sauce. Whether you are a fan of spicy food or prefer a milder flavor, this recipe can be adjusted to suit your taste preferences. With its simple ingredients and delicious flavors, Nana's Curried Sausages is a dish that is sure to become a family favorite.
Here are our top 2 tried and tested recipes!
CURRIED SAUSAGES
Best ever curried sausages recipe. Just like grandma made!
Provided by Libby Hakim
Categories Main Course
Time 30m
Number Of Ingredients 12
Steps:
- Heat half of the oil in a large frying pan over med-high heat.
- Add the sausages and cook for 5 minutes or until browned. Remove sausages from the pan and slice into pieces diagonally. Set aside.
- Add the remaining oil to the frying pan and cook onion over medium heat until translucent.
- Add curry powder and stir over heat until onion is well coated. Add flour and stir over heat for a couple of minutes. Add coconut and stir to combine.
- Pour stock into frying pan and stir over heat for 30 seconds.
- Add carrot, peas, apple and banana and simmer for 2-3 minutes.
- Add sausages and simmer for 10 minutes, or until sauce thickens and sausages are cooked through. Add salt and pepper to taste.
Nutrition Facts : Calories 683 kcal, Carbohydrate 31 g, Protein 29 g, Fat 49 g, SaturatedFat 17 g, TransFat 1 g, Cholesterol 113 mg, Sodium 1185 mg, Fiber 5 g, Sugar 14 g, UnsaturatedFat 27 g, ServingSize 1 serving
NANA'S SAUSAGE DINNER
My great grandmother frequently served this super quick and simple dish. I often omit the onions for my family and use vegetarian sausage links for my portion.
Provided by KOKONUTGRL
Categories 100+ Everyday Cooking Recipes
Time 35m
Yield 2
Number Of Ingredients 4
Steps:
- Set a deep skillet over medium heat and coat with cooking spray. Add sausages and cook until browned. Remove from the pan and set aside. Add the onion to the skillet; cook and stir until tender. Pour in the tomato soup and bring to a simmer. Return the sausages to the skillet and simmer in the soup for about 30 minutes. Serve over mashed potatoes.
Nutrition Facts : Calories 515.1 calories, Carbohydrate 52.9 g, Cholesterol 84.9 mg, Fat 24.1 g, Fiber 3.9 g, Protein 22.9 g, SaturatedFat 6.4 g, Sodium 1890.5 mg, Sugar 15.3 g
Tips:
- Choose high-quality sausages for the best flavor. Look for sausages that are made with fresh, high-quality meat and spices.
- Use a variety of vegetables to create a flavorful curry. Some good options include onions, carrots, celery, potatoes, and peas.
- Don't be afraid to experiment with different spices. Curry powder is a good starting point, but you can also add other spices like cumin, coriander, and turmeric.
- Serve the curry with rice, noodles, or bread. This will help to soak up the delicious sauce.
Conclusion:
Nana's Curried Sausages is a delicious and easy-to-make dish that is perfect for a weeknight meal. The curry is flavorful and creamy, and the sausages are cooked to perfection. This dish is sure to be a hit with your family and friends.
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