Best 3 My Honey Loves Your Sangria Recipes

**Elevate your party with a refreshing and flavorful twist on the classic sangria: the Honey-Infused Sangria and the Sparkling Citrus Sangria.**

Indulge in the delightful blend of honey, citrus, and wine in these captivating recipes. The Honey-Infused Sangria offers a smooth, subtly sweet taste with a hint of floral notes, while the Sparkling Citrus Sangria bursts with vibrant flavors of orange, lemon, and lime, complemented by the effervescence of sparkling wine. Both recipes are easy to make and perfect for any occasion, whether it's a casual gathering with friends or a special celebration. Impress your guests with these unique sangria variations that are sure to become favorites.

Let's cook with our recipes!

MY HONEY LOVES YOUR SANGRIA!

My Honey Loves Your Sangria! image

This would be great for Valentines day...you and your "honey" together with a romantic dinner and a pitcher of sangria.

Provided by PalatablePastime

Categories Beverages

Time 6h

Yield 2 quarts more or less

Number Of Ingredients 13

Ingredients

1 (750 ml) bottle sweet white wine (I like Riesling)
1/4 cup brandy
1/4 cup triple sec
1/4 cup maraschino cherry juice
3 blood orange juice
2 key limes, juice of
1 lemon, juice of
1/2 cup honey
1 blood orange, sliced into rounds
1 key lime, sliced into rounds
1 lemon, sliced into rounds
12 maraschino cherries
1 liter club soda or 1 liter carbonated beverages (7-Up, 7-Up if you like sweeter)

Steps:

Mix honey into wine until smooth. Then add remaining ingredients to a large pitcher except club soda, and chill overnight.
The next day, add ice to pitcher and serve in wine glasses with some fruit added to each glass, and topping up with club soda or 7-Up to make the sangria sparkle.

DELICIOUS CUCUMBER SANGRIA RECIPE - (4.5/5)

Delicious Cucumber Sangria Recipe - (4.5/5) image

Provided by á-175897

Number Of Ingredients 9

Ingredients

1 small honeydew melon
1 seedless cucumber, thinly sliced
1 lime, thinly sliced
12 fresh mint leaves
1/4 cup lime juice
1/4 cup honey
1 (750- milliliter)r bottle Sauvignon blanc or other semi-dry white wine, chilled
1 1 liter bottle carbonated water, chilled
Fresh mint sprigs and/or leaves (optional)

Steps:

Cut the melon in half; remove and discard seeds and rind. Cut melon into thin slices. In a large pitcher combine melon, cucumber, lime slices, and the 12 mint leaves. In a small bowl stir together lime juice and honey until combined; pour over melon mixture. Add wine, stirring gently. Cover and chill for at least 2 hours. To serve, stir in carbonated water. Ladle or pour into glasses. If desired, garnish with additional mint.

SANGRIA! SANGRIA!

Sangria! Sangria! image

The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.

Provided by HJACOBY

Categories World Cuisine Recipes European Spanish

Time 30m

Yield 6

Number Of Ingredients 12

Ingredients

½ cup brandy
¼ cup lemon juice
⅓ cup frozen lemonade concentrate
⅓ cup orange juice
1 (750 milliliter) bottle dry red wine
½ cup triple sec
1 lemon, sliced into rounds
1 orange, sliced into rounds
1 lime, sliced into rounds
¼ cup white sugar
8 maraschino cherries
2 cups carbonated water

Steps:

In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon, orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.

Nutrition Facts : Calories 279.1 calories, Carbohydrate 23.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 7.5 mg, Sugar 18.5 g

Tips:

Use fresh fruit: The fresher the fruit, the better your sangria will taste. If you can, use fruit that is in season.
Choose a good wine: The type of wine you use will have a big impact on the flavor of your sangria. For a classic sangria, use a Spanish red wine like Tempranillo or Garnacha.
Don't be afraid to experiment: Sangria is a versatile drink, so feel free to experiment with different fruits, wines, and spices. You can also add a splash of brandy or rum for extra flavor.
Make it ahead of time: Sangria is best when it has had a chance to sit and meld flavors. Make it a day or two ahead of time, or even longer if you can.
Serve it chilled: Sangria is best served chilled. You can chill it in the refrigerator or freezer, or you can serve it over ice.

Conclusion:

Sangria is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. With a little planning, you can make a sangria that will impress your friends and family. So next time you are looking for a party drink, give sangria a try!