Best 4 My Favorite Scampi Shrimp Or Chicken Recipes
Embark on a culinary journey to savor the delectable flavors of Scampi, a dish that tantalizes taste buds with its succulent shrimp or chicken, coated in a luscious sauce that bursts with garlic, lemon, butter, and white wine. Scampi, meaning "shrimp" in Italian, is not just limited to shrimp; it also offers a delightful chicken variation. Both versions promise a symphony of flavors, making them perfect for any occasion. This article presents a collection of Scampi recipes that cater to diverse preferences and dietary needs, ensuring that everyone can indulge in this classic dish. Get ready to tantalize your palate with Scampi recipes that range from the traditional to the innovative, featuring variations like Scampi with Zucchini Noodles, a low-carb and gluten-free option, and Vegan Scampi, a plant-based rendition of this timeless dish.
Let's cook with our recipes!
SHRIMP SCAMPI
You won't believe how easy this comes together in just 15 minutes - perfect for those busy weeknights!
Provided by Chungah Rhee
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Melt butter in a large skillet over medium high heat. Add shrimp, garlic and red pepper flakes. Cook, stirring occasionally, until pink, about 2-3 minutes. Stir in wine and lemon juice; season with salt and pepper, to taste. Bring to a simmer; remove from heat and stir in pasta, lemon zest and parsley. Serve immediately, garnished with Parmesan, if desired.
CLASSIC SHRIMP SCAMPI
America can't seem to get enough of shrimp scampi: It's one of the 10 most-searched recipes on FoodNetwork.com during the summer (more popular than burgers!) and #shrimpscampi has more than 134,000 posts on Instagram. What's the excitement all about? Do we love shrimp scampi because it's simple but seemingly fancy? Or because it's done in 30 minutes? Or because we just can't resist a buttery wine sauce? All of the above!
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to a boil. Add the linguine and cook as the label directs. Reserve 1 cup cooking water, then drain.
- Meanwhile, season the shrimp with salt. Heat the olive oil in a large skillet over medium-high heat. Add the garlic and red pepper flakes and cook until the garlic is just golden, 30 seconds to 1 minute. Add the shrimp and cook, stirring occasionally, until pink and just cooked through, 1 to 2 minutes per side. Remove the shrimp to a plate. Add the wine and lemon juice to the skillet and simmer until slightly reduced, 2 minutes.
- Return the shrimp and any juices from the plate to the skillet along with the linguine, butter and 1/2 cup of the reserved cooking water. Continue to cook, tossing, until the butter is melted and the shrimp is hot, about 2 minutes, adding more of the reserved cooking water as needed. Season with salt; stir in the parsley. Serve with lemon wedges.
CHICKEN WITH SHRIMP SCAMPI
Make and share this Chicken With Shrimp Scampi recipe from Food.com.
Provided by MizzNezz
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Coat chicken with mixture of flour, salt, and pepper, reserve 2 T of flour mixture.
- Heat butter in large skillet.
- Brown chicken on both sides,turning often, about 12 minutes, until chicken tests done.
- Remove chicken and keep warm.
- To skillet, add onion and garlic, saute 1 minute.
- Add reserved flour mixture, cook and stir 1 minute.
- Add milk, cook and stir until milk boils.
- Add shrimp, cheese, parsley and pepper flakes.
- Simmer for 3 minutes.
- Place chicken on plate, spoon scampi over the chicken.
MY SPECIAL SHRIMP SCAMPI FLORENTINE
This shrimp scampi has the fresh flavors of tomatoes, spinach, and pesto. Serve over rice with hot Italian bread on the side.
Provided by Valerie
Categories Main Dish Recipes Seafood Main Dish Recipes Shrimp 100+ Shrimp Scampi Recipes
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Combine the butter and the olive oil in a large skillet over medium heat. Stir in pesto, garlic, and tomatoes, and simmer until the tomatoes start to soften, about 2 minutes. Season with red pepper flakes and black pepper to taste.
- Stir the shrimp into the sauce, and cook just until they turn pink, 3 to 5 minutes. Add the spinach, and stir until wilted, about 1 minute.
Nutrition Facts : Calories 445.5 calories, Carbohydrate 5.6 g, Cholesterol 215.7 mg, Fat 38.1 g, Fiber 1.8 g, Protein 21.5 g, SaturatedFat 13.5 g, Sodium 384 mg, Sugar 2.5 g
Tips:
- Use fresh shrimp or chicken. Frozen seafood can be tough and rubbery, so if you can, buy fresh shrimp or chicken breasts.
- Cook the shrimp or chicken until it is just cooked through. Overcooked shrimp or chicken will be tough and dry.
- Use a good quality white wine. The wine will add flavor to the sauce, so don't use a cheap bottle.
- Don't be afraid to add some spice. A little bit of red pepper flakes or cayenne pepper can give the sauce a nice kick.
- Serve the scampi shrimp or chicken over pasta, rice, or vegetables. It's also great as a dip for bread.
Conclusion:
Scampi shrimp or chicken is a quick and easy weeknight meal that is sure to please the whole family. With just a few simple ingredients, you can create a delicious and flavorful dish that is perfect for any occasion. So next time you're looking for a quick and easy meal, give scampi shrimp or chicken a try. You won't be disappointed!
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