**Bells Poultry Seasoning: A Flavorful Journey**
In the realm of culinary arts, few things surpass the delightful aroma and taste of perfectly seasoned poultry. With its distinct blend of herbs and spices, Bells Poultry Seasoning promises to elevate your poultry dishes to new heights of flavor. Embark on a tantalizing journey as we unveil the secrets behind this iconic seasoning and explore a collection of delectable recipes that showcase its versatility. From golden-brown roasted chicken to succulent fried chicken and savory grilled skewers, each recipe is a testament to the transformative power of Bells Poultry Seasoning. Prepare to awaken your taste buds and indulge in a symphony of flavors that will leave you craving for more.
HOMEMADE POULTRY SEASONING
Making your own poultry seasoning is easy. This classic version features an aromatic blend led by sage and thyme. Feel free to adjust the quantities to suit your own tastes -- say, dialing up the thyme to replace some of the sage (or vice versa).
Provided by Food Network Kitchen
Time 5m
Yield about 3/4 cup
Number Of Ingredients 7
Steps:
- Combine the sage, thyme, celery seed, marjoram, black pepper, nutmeg and cayenne pepper, if using, in a medium bowl. Store in an airtight container for up to 6 months.
MY BELL'S POULTRY SEASONING
The only poultry seasoning used by my family. It is hard for me to find here in the south and I love it's unique mix, so if you can't find it recreate it. BELL'S SEASONING is the Secret Ingredient that was used by mother and grandmother. Is the only seasoning that you will need for the family turkey and all special party...
Provided by Marsha Gardner
Categories Other Sauces
Number Of Ingredients 8
Steps:
- 1. Mix all together and store in a tightly lidded jar.
BELL.S POULTRY SEASONING RECIPE - (5/5)
Provided by scottsdalejulie
Number Of Ingredients 14
Steps:
- none
BELL'S POULTRY/STUFFING SEASONING
This recipe mix is as close as I could make to the original! =) Easy to make with spices from your cupboard and no salt!
Provided by Aroostook
Categories High Fiber
Time 5m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Mix ingredients and store in an airtight container.
- Sprinkle on poultry before roasting or make a stuffing.
- Stuffing: Melt 4 tbls. butter.
- Saute 1/3 c.minced onion and 1/2 cup chopped celery until tender.
- Salt to taste.
- Add vegetables to eight slices of bread (cubed and toasted).
- Add 1/2 cup water and 1 1/2 tsp of poultry seasoning to the bread mixture and toss.
Nutrition Facts : Calories 7.2, Fat 0.1, SaturatedFat 0.1, Sodium 0.8, Carbohydrate 1.6, Fiber 0.6, Sugar 0.1, Protein 0.2
HOMEMADE POULTRY SEASONING
Make and share this Homemade Poultry Seasoning recipe from Food.com.
Provided by Millereg
Categories High Fiber
Time 5m
Yield 1 ounce, approximately
Number Of Ingredients 6
Steps:
- Mix all ingredients thoroughly.
- Store in a clean used spice bottle.
- tightly covered.
POULTRY SEASONING
This seasoning mixture is good with pork, fish, chicken and turkey. Originally submitted to ThanksgivingRecipe.com.
Provided by Pat Heldenbrand
Time 15m
Yield 64
Number Of Ingredients 8
Steps:
- Combine all eight ingredients and mix very well. Place in airtight glass jars (no plastic). Shake well before using. This is nice in 1/2 pint sized jars to give as gifts.
Nutrition Facts : Calories 5.9 calories, Carbohydrate 1.2 g, Fat 0.2 g, Fiber 0.7 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 221.6 mg, Sugar 0.1 g
HOMEMADE POULTRY SEASONING
Why buy pre-mixed spices for just one recipe!
Provided by Mandee Klein
Categories 100+ Everyday Cooking Recipes
Time 5m
Yield 25
Number Of Ingredients 6
Steps:
- Combine sage, thyme, marjoram, rosemary, nutmeg, and black pepper in sealable container; store with your other spices until needed.
Nutrition Facts : Calories 1 calories, Carbohydrate 0.2 g, Fiber 0.1 g, Sodium 0.1 mg
BELL'S HOMEMADE SEASONING
I wanted to make "Recipe #66941" and did not know what Bells seasoning was. I could not find anything on Zaar, so I googled. I found this on www.bakespace.com and as it is so simple I thought I would post for those of us who live on the other side of the world! I believe this is very good in poultry stuffings according to Martha Stewart..
Provided by Good Looking Cooking
Categories High Fiber
Time 15m
Yield 1 serving, 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all together and use.
Nutrition Facts : Calories 6.9, Fat 0.3, SaturatedFat 0.2, Sodium 0.4, Carbohydrate 1.1, Fiber 0.6, Sugar 0.2, Protein 0.2
Tips for Using Bell's Poultry Seasoning
-
- Bell's Poultry Seasoning is a versatile blend that can be used on a variety of poultry dishes, including chicken, turkey, and duck.
- It can be used as a rub, marinade, or added to your favorite poultry dishes during cooking.
- Bell's Poultry Seasoning is also a great addition to stuffing, gravy, and other poultry-based dishes.
- Experiment with different amounts of Bell's Poultry Seasoning to find the perfect flavor for your taste buds.
- Store Bell's Poultry Seasoning in a cool, dry place for up to 2 years.
Conclusion
Bell's Poultry Seasoning is a delicious and easy-to-use blend that can add flavor to any poultry dish. With its unique combination of spices and herbs, Bell's Poultry Seasoning is sure to become a staple in your kitchen. So next time you're cooking poultry, reach for Bell's Poultry Seasoning and enjoy the delicious results.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love