Best 3 Mushroom Beef And Noodles Recipes
Indulge in the tantalizing flavors of Mushroom Beef and Noodles, a culinary delight that harmonizes the umami-richness of mushrooms, the savory tenderness of beef, and the comforting embrace of tender noodles. This delectable dish promises an explosion of textures and flavors that will captivate your taste buds and leave you craving for more. Embark on a culinary journey with our carefully curated collection of recipes, each offering a unique twist on this classic combination. From the classic stir-fried version to the hearty slow-cooker option, we have a recipe to suit every taste and occasion. Whether you're a seasoned cook or a kitchen novice, our detailed instructions and helpful tips will guide you effortlessly through the cooking process. So, gather your ingredients, prepare your taste buds, and let's embark on a culinary adventure with Mushroom Beef and Noodles.
Let's cook with our recipes!
MUSHROOM BEEF AND NOODLES
I've prepared this flavorful beef dish many times for family and friends. I've also shared the easy six-ingredient recipe with lots of cooks, and everyone thinks it's great. —Virgil Killman, Mascoutah, Illinois
Provided by Taste of Home
Categories Dinner
Time 8h10m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- In a 3-qt. slow cooker, combine soups and bread crumbs; mix well. Stir in beef. Cover and cook on low for 8 hours or until meat is tender. Cook noodles according to package directions; drain. Serve with beef mixture.
Nutrition Facts : Calories 408 calories, Fat 12g fat (4g saturated fat), Cholesterol 116mg cholesterol, Sodium 985mg sodium, Carbohydrate 41g carbohydrate (3g sugars, Fiber 2g fiber), Protein 31g protein.
SESAME BEEF AND MUSHROOM NOODLES
This beef, mushroom and noodle dish is a tasty answer to the question, "What are we having for dinner?" - Sherry Johnston, Green Cove Springs, Florida
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Break noodles into small pieces; reserve 1/4 cup., In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. Add mushrooms and contents of ramen seasoning packets; cook and stir 3-4 minutes longer or until mushrooms are tender. Add remaining noodles and water. Bring to a boil; cook 3-4 minutes or until noodles are tender, stirring occasionally. , Remove from heat; stir in cilantro and sesame oil. Top with reserved noodles.
Nutrition Facts : Calories 565 calories, Fat 30g fat (12g saturated fat), Cholesterol 70mg cholesterol, Sodium 1264mg sodium, Carbohydrate 46g carbohydrate (5g sugars, Fiber 3g fiber), Protein 28g protein.
MUSHROOM BEEF AND NOODLES
Make and share this Mushroom Beef and Noodles recipe from Food.com.
Provided by Spookygirl
Categories One Dish Meal
Time 18m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In slow cooker, combine soups and bread crumbs; mix well. Stir in beef. Cover and cook on low for 8 hours or until meat in tender.
- Serve over hot noodles.
Tips:
- Prep Ingredients: Before starting, measure and chop all ingredients to ensure smooth cooking.
- Tenderize Beef: For extra tender beef, marinate it in a mixture of soy sauce, cornstarch, and cooking wine for at least 30 minutes.
- Use Fresh Mushrooms: Fresh mushrooms provide the best flavor and texture. If using dried mushrooms, soak them in hot water for 20 minutes before using.
- High Heat Cooking: Use high heat to quickly sear the beef and vegetables, locking in their flavors.
- Sauce Consistency: Adjust the sauce consistency by adding more water or cornstarch slurry as needed.
- Noodles: Use your preferred noodles, such as ramen, udon, or egg noodles. Cook according to package instructions.
Conclusion:
This Mushroom Beef and Noodles recipe is a delightful blend of flavors and textures that will satisfy your taste buds. With tender beef, savory mushrooms, and a flavorful sauce, this dish is perfect for a quick and easy weeknight meal. Serve it over rice or noodles for a complete and satisfying meal that the whole family will enjoy. Whether you're a seasoned cook or a beginner, this recipe provides a straightforward guide to creating a delicious and comforting dish that will become a staple in your kitchen.
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