Best 8 Mums Chow Mein Cookies Recipes
Chow mein cookies, also known as Chinese crispy cookies, are a delectable treat that blends the flavors of East and West. These cookies originated in the United States and are believed to be an adaptation of traditional Chinese pastries. They are characterized by their crispy texture, golden-brown color, and a unique combination of sweet and savory flavors. This article features a collection of delightful chow mein cookie recipes, each offering a slightly different twist on this classic treat.
The first recipe, titled "Mom's Chow Mein Cookies," promises a nostalgic taste of homemade goodness. Using simple ingredients like butter, brown sugar, eggs, and flour, this recipe yields soft and chewy cookies with a golden-brown crust. The addition of chow mein noodles adds a delightful crunch and a hint of savoriness, creating a perfect balance of flavors.
For those seeking a vegan alternative, the "Vegan Chow Mein Cookies" recipe offers a delightful plant-based version of this classic cookie. Using a combination of coconut oil, maple syrup, almond flour, and oat flour, this recipe creates crispy and flavorful cookies that are free from animal products. The addition of chopped walnuts adds a nutty crunch, while the sprinkling of sesame seeds on top provides a visually appealing finish.
The "Gluten-Free Chow Mein Cookies" recipe caters to those with gluten sensitivities or allergies. Using a combination of gluten-free flours, such as almond flour and oat flour, this recipe creates crispy and flavorful cookies that are suitable for those following a gluten-free diet. The addition of dried cranberries and white chocolate chips adds a touch of sweetness and a pop of color, making these cookies a delightful treat for any occasion.
Lastly, the "Chewy Chow Mein Cookies" recipe promises a soft and chewy texture that melts in your mouth. Using a combination of butter, brown sugar, eggs, and flour, this recipe creates gooey and decadent cookies that are perfect for satisfying your sweet cravings. The addition of chopped peanuts adds a delightful crunch and a nutty flavor, while the sprinkling of powdered sugar on top gives these cookies an elegant finish.
No matter your dietary preferences or taste, this collection of chow mein cookie recipes offers something for everyone. From the classic Mom's Chow Mein Cookies to the innovative Vegan, Gluten-Free, and Chewy variations, these recipes provide a unique and delicious way to enjoy this beloved treat.
CHOW CLUSTERS
Simple and delicious ...more like candy. Peanuts work well in place of the cashews or try a combination of both!
Provided by Mary Ellen
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Yield 18
Number Of Ingredients 4
Steps:
- In a heavy saucepan, combine chocolate and butterscotch chips. Melt, stirring constantly over low heat.
- Remove when melted and add chow mein noodles. Add cashews or peanuts. Mix quickly to coat Dip out tablespoons onto wax paper. Cool. (Can also melt chips in the microwave.)
Nutrition Facts : Calories 301.1 calories, Carbohydrate 34.1 g, Fat 17.5 g, Fiber 1.8 g, Protein 2.7 g, SaturatedFat 9.1 g, Sodium 114.9 mg, Sugar 22.5 g
NO-BAKE CHOW MEIN NOODLE COOKIES
Our No-Bake Chow Mein Cookies recipe has been a family favorite for years! It's a simple refrigerator drop cookie that only needs 4 ingredients: crunchy chow mein noodles, butterscotch chips, chocolate chips, and peanuts.
Provided by brandie
Categories Cookies
Number Of Ingredients 4
Steps:
- Line a baking sheet with wax paper or parchment paper.
- Place both the butterscotch chips and the chocolate chips in a large microwave-safe bowl. Melt the chips together in the microwave, stirring chips every 30-45 seconds, until smooth.
- Remove from microwave and begin folding in the chow mein noodles a little at a time until they are completely coated with the melted chip mixture. Fold in peanuts until they are completely coated.
- Drop chow mein mixture by the spoonful onto prepared baking sheet. Place baking sheet in the refrigerator until Chow Mein Cookies have completely set.
- Once Chow Mein Cookies have set, store covered at room temperature.
CHOW MEIN NOODLE COOKIE
An easy drop cookie, perfect for the holidays.
Provided by Carol
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Yield 36
Number Of Ingredients 3
Steps:
- In a medium saucepan, melt butterscotch chips over low heat, stirring constantly. Stir in chow mein noodles and peanuts.
- Drop by teaspoonfuls onto foil. Let stand until cool.
Nutrition Facts : Calories 125.1 calories, Carbohydrate 12.2 g, Fat 7.3 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 4 g, Sodium 32.5 mg, Sugar 9.3 g
CHOCOLATE CHOW MEIN NOODLE COOKIES
Provided by Giada De Laurentiis
Categories dessert
Time 2h10m
Yield 18 to 20 cookies
Number Of Ingredients 5
Steps:
- Line a baking sheet with parchment or wax paper.
- Place the chocolate in a small bowl over a saucepan of barely simmering water. Stir occasionally until the chocolate is melted and smooth, about 4 minutes.
- Combine the noodles, almonds, mango, cayenne pepper if using and melted chocolate in a large bowl. Stir until all the ingredients are coated with chocolate. Scoop the mixture onto the prepared baking sheet using a 1/4-cup ice cream scoop and allow the cookies to harden at room temperature, about 2 hours. Store the cookies in an airtight container at room temperature.
- Cook's Note: Use scissors to cut the dried mango into pieces.
MUM'S CHOW MEIN COOKIES
These are also called bird nests and haystacks. Great little treats. These are very rich and typically only made at Christmas.
Provided by Sue Fitzpatrick
Categories Other Snacks
Number Of Ingredients 2
Steps:
- 1. Combine both bags of chips and heat on high in microwave bowl about 2-3 minutes. Just long enough to melt. DO NOT heat too long, the chips can and will burn.
- 2. Add entire can of noodles and mix well. Drop spoonfuls onto wax paper. Let cool.
CHOW MEIN NOODLE COOKIES
This is an easy cookie to make and tastes great.It was a good comfort food when I went to my Aunt's when I was a kid.
Provided by Patti
Categories Drop Cookies
Time 10m
Yield 24-48 cookies, 40 serving(s)
Number Of Ingredients 4
Steps:
- In a large pot melt butterscotch chips and chocolate chips together.
- When all is melted and smooth add chow mein noodles and pecans.
- Drop onto wax paper using two teaspoons and let set.
- Then put into air tight container.
- Freezes good as well.
CHOCOLATE CHOW MEIN CLUSTERS
Chocolate and peanuts are two of my favorite treats, and the combination in this recipe, along with butterscotch, gives this candy a special flavor. My mother made these for Christmas every year, but they're so easy to fix, you can enjoy them anytime.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 clusters.
Number Of Ingredients 4
Steps:
- In a microwave, melt chocolate and butterscotch chips, stir until smooth. Stir in chow mein noodles and peanuts until well coated. , Drop by rounded tablespoonfuls onto a waxed paper-lined baking sheet. Refrigerate for 2 hours or until set.
Nutrition Facts : Calories 199 calories, Fat 13g fat (7g saturated fat), Cholesterol 1mg cholesterol, Sodium 64mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 2g fiber), Protein 4g protein.
CHOW MEIN NOODLE COOKIES
Make and share this Chow Mein Noodle Cookies recipe from Food.com.
Provided by Kathy-Lynn
Categories Candy
Time 10m
Yield 2 dozen
Number Of Ingredients 4
Steps:
- Mix chips together in a microwavable safe bowl, melt.
- Mix in noodles and peanuts.
- Drop onto wax paper by the teaspoonful and cool.
- DO NOT FREEZE!
- I sometimes put in mini M&M's instead of the peanuts.
Tips:
- Chill the dough: Chilling the dough before baking helps the cookies to hold their shape and prevents them from spreading too much.
- Use room temperature ingredients: Room temperature ingredients help the cookies to mix together more easily and evenly.
- Measure your ingredients accurately: Accurately measuring your ingredients is important for the success of any recipe, but it is especially important for baking.
- Don't overmix the dough: Overmixing the dough can make the cookies tough. Mix the dough just until the ingredients are combined.
- Bake the cookies until they are golden brown: The cookies should be golden brown around the edges and slightly soft in the center. Overbaking the cookies will make them dry and crumbly.
Conclusion:
These Mum's Chow Mein Cookies are a delicious and easy-to-make treat that is perfect for any occasion. With their chewy texture and sweet and salty flavor, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a tasty snack or dessert, give these Mum's Chow Mein Cookies a try, you won't be disappointed!
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