Best 4 Mulled Wine Spice Gift Mix Recipes
Title: Indulge in Warmth with a Touch of Spice: Explore Our Collection of Mulled Wine Spice Gift Mix Recipes
Immerse yourself in the captivating world of flavors with our exquisite collection of mulled wine spice gift mix recipes. This versatile blend of spices is the perfect addition to your holiday festivities, offering a unique and aromatic experience that will tantalize your taste buds. From classic mulled wine to creative variations infused with unique ingredients, our recipes cater to every palate and preference. Let us guide you on a culinary journey as we explore the secrets of crafting the perfect mulled wine spice gift mix. Whether you're a seasoned connoisseur or just starting your mulled wine adventure, our recipes will inspire you to create memorable moments with loved ones.
**Recipes Included:**
1. Classic Mulled Wine Spice Gift Mix: Experience the timeless essence of mulled wine with our classic spice blend. This traditional recipe combines cinnamon, nutmeg, cloves, and orange peel to create a heartwarming and aromatic drink that's perfect for cozy winter evenings.
2. Spiced Apple Mulled Wine Spice Gift Mix: Elevate your mulled wine with the delightful flavors of apple and cinnamon. This recipe introduces dried apple slices and a touch of cinnamon for a refreshing and fruity twist that will leave you craving more.
3. Citrusy Mulled Wine Spice Gift Mix: Embark on a zesty adventure with our citrusy mulled wine spice mix. A harmonious blend of orange, lemon, and grapefruit peels, along with a hint of ginger, creates a vibrant and invigorating drink that's sure to brighten up any gathering.
4. Spicy Mulled Wine Spice Gift Mix: For those who love a bit of heat, our spicy mulled wine spice mix is the perfect choice. A combination of chili peppers, black peppercorns, and star anise adds a delightful warmth and depth of flavor that will keep you coming back for more.
5. Mulled Wine Spice Gift Mix with Honey: Experience the sweet and soothing notes of honey in our mulled wine spice mix. This recipe incorporates honey granules for a touch of natural sweetness, creating a velvety and comforting drink that's perfect for sipping on a cold night.
MULLING SPICES FOR APPLE CIDER AND RED WINE
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Steps:
- Gather the ingredients.
- Place the cinnamon sticks and nutmeg in a heavy-duty freezer bag, press the air out, and seal.
- Pound the spices with the bottom of a rolling pin, small heavy skillet, or kitchen mallet to break them into small pieces.
- Place the crushed spices in a bowl and stir in the orange peel, lemon peel, allspice, cloves, and crystallized ginger .
- Place about 2 tablespoons of the spice mixture in the center of each 5-inch square of double-layer cheesecloth . Alternatively, you can use empty single-serve tea filter bags.
- Tie the cloth securely with string and use it to prepare mulled cider or wine.
Nutrition Facts : Calories 44 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 6 g, Protein 1 g, SaturatedFat 0 g, Sodium 14 mg, Sugar 2 g, Fat 1 g, ServingSize 14 spice bags (14 servings), UnsaturatedFat 0 g
MULLED WINE
Ring in the cold months with a pot of Ina Garten's Mulled Wine recipe, infused with cinnamon, cloves and orange, from Barefoot Contessa on Food Network.
Provided by Ina Garten
Categories beverage
Time 20m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Combine the cider, wine, honey, cinnamon sticks, zest, juice, cloves and star anise in a large saucepan, bring to a boil and simmer over low heat for 10 minutes. Pour into mugs, add an orange peel to each and serve.
MULLED WINE
This mulled wine is soothing and satisfying with a delightful blend of spices warmed to perfection. Refrigerating the wine mixture overnight allows the flavors to blend, so don't omit this essential step. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 45m
Yield 5 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, combine the first 6 ingredients. Place remaining spices on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Place in pan., Bring to a boil, stirring occasionally. Reduce heat; simmer gently, covered, 20 minutes. Transfer to a covered container; cool slightly. Refrigerate, covered, overnight., Strain wine mixture into a large saucepan, discarding fruit and spice bag; reheat. Serve warm. Garnish as desired.
Nutrition Facts : Calories 379 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 46g carbohydrate (41g sugars, Fiber 0 fiber), Protein 0 protein.
MULLED WINE
Make perfectly spiced mulled wine at Christmas. Use a good quality red wine like an unoaked tempranillo and give it a twist with a dash of sloe gin
Provided by Good Food team
Categories Drink
Time 50m
Yield Serves 6
Number Of Ingredients 6
Steps:
- Put the red wine, cinnamon, star anise, cloves, lemon zest and sugar in a large pan. Cook on a low heat for 10 mins.
- Remove from the heat and cool, leaving to infuse for about 30 mins.
- To serve, heat without boiling, stir in the sloe gin (if using, see tip below) and pour into mugs or heatproof glasses.
Nutrition Facts : Calories 196 calories, Fat 0.1 grams fat, Carbohydrate 13.8 grams carbohydrates, Sugar 13.6 grams sugar, Fiber 0.2 grams fiber, Protein 0.3 grams protein, Sodium 0.03 milligram of sodium
Tips:
- Choose the right wine. A fruity red wine, such as a Cabernet Sauvignon or Merlot, is a good choice for mulled wine. Avoid using white wine or sparkling wine, as these will not produce the same flavor.
- Use fresh spices. Whole spices will provide the best flavor, so avoid using ground spices if possible. Some good choices include cinnamon sticks, cloves, nutmeg, and star anise.
- Don't boil the wine. Bring the wine to a simmer over medium heat, then reduce the heat to low and let it simmer for 15-20 minutes. Boiling the wine will cause the alcohol to evaporate and the flavors to become harsh.
- Serve warm. Mulled wine is best served warm, but not hot. Serve it in mugs or heat-proof glasses.
- Garnish with citrus. A slice of orange or lemon is a classic garnish for mulled wine. You can also add a sprig of rosemary or cinnamon stick for a festive touch.
Conclusion:
Mulled wine is a delicious and festive drink that is perfect for enjoying on a cold winter day. It is easy to make and can be tailored to your own taste preferences. Whether you like it sweet, spicy, or fruity, there is a mulled wine recipe out there for you. So next time you have a party or gathering, consider making a batch of mulled wine to share with your friends and family.
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