Best 4 Mulled Margarita Recipes
Indulge in the enticing flavors of our curated mulled margarita recipes, a delightful fusion of traditional margarita and warm, festive spices. These unique cocktails offer a captivating blend of sweet, sour, and savory notes, perfect for any occasion. From classic mulled margarita to innovative variations like cranberry-infused or ginger-spiced, our collection caters to diverse tastes and preferences. Whether you prefer a non-alcoholic version or a boozy treat, we have something for everyone. Dive into this flavorful journey and discover your new favorite margarita!
Check out the recipes below so you can choose the best recipe for yourself!
THE PERFECT MARGARITA
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g
MULLED MARGARITA
Make and share this Mulled Margarita recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 30m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- To make mulled cider: combine the cider, apple slices, cloves, and ground cinnamon in a pot; heat until boiling; let boil for 5 minutes.
- Ladle about 4 ounces mulled cider into a coffee mug; add in the Grand Marnier and tequila; garnish with a cinnamon stick.
- *Spiced Apple Margarita: combine 2 ounces cooled mulled cider with 1 ½ ounces tequila and ¾ ounce Grand Marnier in a cocktail shaker filled with ice; shake and strain into a martini glass; garnish with cinnamon stick and apple slice.
Nutrition Facts : Calories 1.2, Sodium 0.1, Carbohydrate 0.4, Fiber 0.2
MULLED WINE
This mulled wine is soothing and satisfying with a delightful blend of spices warmed to perfection. Refrigerating the wine mixture overnight allows the flavors to blend, so don't omit this essential step. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 45m
Yield 5 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, combine the first 6 ingredients. Place remaining spices on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Place in pan., Bring to a boil, stirring occasionally. Reduce heat; simmer gently, covered, 20 minutes. Transfer to a covered container; cool slightly. Refrigerate, covered, overnight., Strain wine mixture into a large saucepan, discarding fruit and spice bag; reheat. Serve warm. Garnish as desired.
Nutrition Facts : Calories 379 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 46g carbohydrate (41g sugars, Fiber 0 fiber), Protein 0 protein.
MARGARITA
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Make and share this Margarita recipe from Food.com.
Provided by Dine Dish
Categories Beverages
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Rub rim of cocktail glass with rind of lemon or lime, dip rim in salt.
- Shake ingredients with ice and strain into the salt-rimmed glass.
Nutrition Facts : Calories 6.2, Fat 0.1, Sodium 0.3, Carbohydrate 2, Fiber 0.1, Sugar 0.7, Protein 0.1
Tips:
- Choose the right tequila. A good quality tequila is essential for a great margarita. Look for a tequila that is 100% agave and has a smooth, slightly sweet flavor.
- Use fresh lime juice. Fresh lime juice is always best in margaritas. Bottled lime juice can be used in a pinch, but it will not have the same bright, tart flavor.
- Don't skimp on the Cointreau. Cointreau is an orange-flavored liqueur that adds a subtle sweetness and complexity to margaritas. Don't be afraid to use a generous amount of Cointreau, especially if you like your margaritas on the sweeter side.
- Add some spice. If you like your margaritas with a little bit of a kick, try adding some chili powder, cayenne pepper, or jalapeño peppers to the mix. You can also rim the glass with chili powder or salt for an extra spicy touch.
- Get creative with your garnishes. There are endless possibilities when it comes to garnishing margaritas. Try using lime wedges, orange slices, cherries, or even fresh herbs like mint or basil.
Conclusion:
Mulled margaritas are a delicious and festive twist on the classic margarita. They are perfect for parties or gatherings, and they can be easily customized to suit your own taste. Whether you like your margaritas sweet, sour, or spicy, there is a mulled margarita recipe out there for you. So next time you're looking for a refreshing and flavorful cocktail, give mulled margaritas a try.
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