Best 2 Muffin Cup Cheddar Beef Pies Recipes
Calling all savory muffin and meat pie fans! Get ready to embark on a culinary journey with our delectable Muffin Cup Cheddar Beef Pies. These individual-sized pies are bursting with flavor, thanks to a combination of ground beef, vegetables, and a rich, cheesy filling. Each bite offers a perfect balance of textures, from the flaky muffin crust to the tender beef and gooey cheddar cheese.
In this article, we'll guide you through two irresistible variations of this classic dish: the Classic Muffin Cup Cheddar Beef Pie and the Mexican-Inspired Muffin Cup Cheddar Beef Pie. The Classic version stays true to the traditional flavors of a beef pie, while the Mexican-Inspired rendition adds a zesty twist with the addition of taco seasoning, salsa, and colorful bell peppers.
But the fun doesn't stop there! We've also included two bonus recipes to satisfy any palate. Our Vegetarian Muffin Cup Cheddar Pies offer a meatless alternative, packed with hearty vegetables, while our Mini Muffin Cup Cheddar Beef Pies are perfect for those who love bite-sized snacks or appetizers.
Whether you're a seasoned chef or just starting out in the kitchen, our Muffin Cup Cheddar Beef Pies are sure to become a favorite. So gather your ingredients, preheat your oven, and let's get baking!
HAMBURGER MUFFINS
Like an all in one meatloaf sandwich, even kids love them. My Gramma's recipe, Farmer sure likes these for a lunch on the go!
Provided by THEEFARMERSWIFE
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 45m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter one side of each slice of bread, and press each slice butter-side down into the cups of a muffin tin.
- In a medium bowl, mix together the ground beef, egg, onion, cream of mushroom soup, salt and pepper until well blended. Fill each bread cup with the mixture. Sprinkle shredded Cheddar cheese over the tops.
- Bake for 30 minutes in the preheated oven, or until meat is cooked through.
Nutrition Facts : Calories 303.2 calories, Carbohydrate 15 g, Cholesterol 72.4 mg, Fat 21 g, Fiber 0.7 g, Protein 12.9 g, SaturatedFat 9.4 g, Sodium 446.4 mg, Sugar 1.8 g
IMPOSSIBLY EASY MINI CHEESEBURGER PIES
Cheesy flavorful dinner for six ready in an hour! Serve your family with this delicious beef pie - that's made using Original Bisquick® mix.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Spray 12 regular-size muffin cups with cooking spray.
- In 10-inch skillet, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Cool 5 minutes; stir in Worcestershire sauce, garlic salt and cheese.
- In medium bowl, stir baking mixture ingredients with whisk or fork until blended. Spoon 1 scant tablespoon baking mixture into each muffin cup. Top with about 1/4 cup burger mixture. Spoon 1 tablespoon baking mixture onto burger mixture in each muffin cup.
- Bake about 30 minutes or until toothpick inserted in center comes out clean, and muffin tops are golden brown. Cool 5 minutes. With thin knife, loosen sides of muffins from pan; remove from pan and place top side up on cooling rack. Cool 10 minutes longer, and serve with garnishes.
Nutrition Facts : Calories 290, Carbohydrate 11 g, Cholesterol 130 mg, Fat 1, Fiber 0 g, Protein 21 g, SaturatedFat 8 g, ServingSize 1 Serving (2 Mini Pies), Sodium 500 mg, Sugar 3 g, TransFat 1 g
Tips:
- To ensure the beef filling is cooked thoroughly, use ground beef that is at least 80% lean.
- For a more flavorful filling, use a combination of ground beef and ground pork.
- Don't overfill the muffin cups, as the filling will expand during baking.
- To prevent the muffins from sticking, grease the muffin cups or use paper liners.
- For a golden brown crust, brush the tops of the muffins with melted butter or milk before baking.
- Serve the muffins warm with your favorite sides, such as mashed potatoes, roasted vegetables, or a side salad.
Conclusion:
These muffin cup cheddar beef pies are a delicious and easy-to-make meal that is perfect for busy weeknights. With a flavorful beef filling and a golden brown crust, these muffins are sure to be a hit with your family and friends. So next time you're looking for a quick and easy dinner idea, give these muffin cup cheddar beef pies a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
