Best 4 Muddy Buddies I Recipes
Indulge in a delightful culinary adventure with our comprehensive guide to the iconic Muddy Buddies, a classic American treat loved by people of all ages. Discover the art of creating this irresistible snack, also known as Puppy Chow, with our collection of easy-to-follow recipes. From the traditional chocolatey goodness to exciting variations like Peanut Butter Muddy Buddies and White Chocolate Muddy Buddies, you'll find a recipe to suit every taste. Learn how to coat the cereal pieces in a luscious chocolate mixture, add a touch of powdered sugar for a snowy effect, and personalize them with your favorite add-ins. Whether you prefer the classic recipe or crave a twist of flavor, our recipes will guide you through the process of making perfect Muddy Buddies that are sure to be a hit at your next gathering.
Here are our top 4 tried and tested recipes!
MUDDY BUDDIES
I can't think of a more popular party snack than Muddy Buddies (Puppy Chow), made with Chex cereal coated in a chocolate, peanut butter and powdered powdered sugar.
Provided by Lauren Allen
Categories Dessert
Time 15m
Number Of Ingredients 6
Steps:
- Measure cereal into a large bowl. Set aside. Divide powdered sugar between two ziplock bags, adding 1 cup to each bag.* Set aside.
- In a saucepan add chocolate chips, butter, and peanut butter (and salt, if using unsalted butter) and cook over medium-low heat, stirring, until melted and smooth. (Don't over-heat it--just warm it until melted and smooth.)
- Remove from heat and stir in the vanilla extract.
- Pour over the prepared cereal in the bowl and stir to coat evenly. Allow to cool for a few minutes.
- Divide coated cereal between the two ziplock bags with powdered sugar, seal the bag and shake to coat the cereal.
- Muddy buddies will stay fresh for up to 1 week stored in an air-tight container at room temperature or can be frozen for up to 2 months.
Nutrition Facts : Calories 720 kcal, Carbohydrate 103 g, Protein 14 g, Fat 32 g, SaturatedFat 14 g, Cholesterol 17 mg, Sodium 518 mg, Fiber 12 g, Sugar 50 g, ServingSize 1 serving
CHEX® MUDDY BUDDIES®
Another popular name for this favorite mix is puppy food. Chow down; it's doggone good!
Provided by Chex
Categories Trusted Brands: Recipes and Tips Chex® Party Mix
Time 15m
Yield 18
Number Of Ingredients 6
Steps:
- Into large bowl, measure cereal; set aside.
- In 1-quart microwaveable bowl, microwave chocolate chips, peanut butter and butter uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla. Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.
- Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper to cool. Store in airtight container in refrigerator.
Nutrition Facts : Calories 205.8 calories, Carbohydrate 30.7 g, Cholesterol 6.8 mg, Fat 9 g, Fiber 1 g, Protein 3.2 g, SaturatedFat 4 g, Sodium 192.2 mg, Sugar 17.5 g
MUDDY BUDDIES
Yield 10
Number Of Ingredients 6
Steps:
- Pour cereal into large bowl; set aside. In 1-quart, microwave-safe bowl combine chocolate chips, peanut butter and margarine.
- Microwave for 1 to 1 1/2 minutes or until smooth, stirring after 1 minute.
- Stir in vanilla. Pour chocolate sauce slowly over cereal, stirring to coat evenly.
- Pour cereal into large plastic bag.
- Add powdered sugar and secure; shake to coat well.
- Spread on waxed paper to cool.
MUDDY BUDDIES I
Modified recipe from the box of Crispix cereal. I can't go visit my nieces and nephews without bringing Muddy Buddies with me.
Provided by Caryn
Categories Lunch/Snacks
Time 12m
Yield 12 cups
Number Of Ingredients 4
Steps:
- Measure out the Crispix cereal in a very large bowl (one in which you can toss the cereal to evenly coat with the chocolate/peanut butter mixture).
- Melt the chocolate chips in either a double boiler or the microwave.
- Add the peanut butter; stir well.
- Pour the chocolate/peanut butter mixture over the Crispix cereal.
- Toss the cereal with the chocolate/peanut butter mixture until the cereal is evenly coated.
- Using a gallon size freezer bag, put about 1/3 of the box of confectioners sugar in the bottom.
- Add half the cereal mixture and toss in the bag until evenly coated with confectioner's sugar.
- Add the remainder of the cereal and top with another 1/3 of the box of confectioners sugar.
- Toss until all the cereal is white in color (for the most part); add more confectioners sugar as needed.
Nutrition Facts : Calories 429.2, Fat 14.1, SaturatedFat 6.1, Sodium 224.7, Carbohydrate 76.8, Fiber 2.6, Sugar 55.9, Protein 5.3
Tips:
- Use fresh ingredients. This will give your Muddy Buddies the best flavor and texture.
- Don't overmix the batter. Overmixing will make the Muddy Buddies tough.
- Chill the batter before frying. This will help the Muddy Buddies hold their shape.
- Fry the Muddy Buddies in hot oil. This will help them cook evenly and quickly.
- Don't overcrowd the pan. Overcrowding will cause the Muddy Buddies to stick together.
- Drain the Muddy Buddies on paper towels. This will help remove any excess oil.
- Coat the Muddy Buddies in powdered sugar while they are still warm. This will help the powdered sugar stick.
- Store the Muddy Buddies in an airtight container at room temperature. They will keep for up to 2 days.
Conclusion:
Muddy Buddies are a classic snack that is easy to make and always a hit with kids and adults alike. With their sweet and crunchy coating, they are the perfect treat for any occasion. So next time you're looking for a quick and easy dessert, give Muddy Buddies a try. You won't be disappointed!
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