Best 4 Mrs John F Kennedys Iced Tomato Soup Recipes

JOHN KENNEDY'S ICED TOMATO SOUP

Steps:

• Combine chopped tomatoes, onion, water, salt and pepper in a saucepan.
• Cook over medium heat for 5 minutes.
• Stir in a blend of tomato paste, and flour, then the chicken broth.
• Stirring constantly, bring to boiling and cook for 1-2 minutes.
• Force mixture through a fine sieve.
• Chill several hours.
• Before serving, blend in cream.

MRS. JOHN F. KENNEDY'S CASSEROLE MARIE - BLANCHE

Steps:

• Heat oven to 350°F. Combine noodles, cheese, sour cream, salt, pepper, and chives. Pour into a buttered 2-quart casserole and dot top with the 1 tablespoon butter. Bake about 30 minutes, until noodles begin to brown. Serve immediately.

MRS. JOHN F. KENNEDY'S SALAD MIMOSA

Steps:

• Combine oil, vinegar, salt, pepper and garlic in a jar with tight lid. Shake vigorously. Arrange greens in salad bowl, add dressing, and toss thoroughly. Sprinkle with chopped egg.

MRS. JOHN F. KENNEDY'S GRILLED TOMATOES

Steps:

• Cut 3 large tomatoes into halves crosswise. Arrange on a flat pan. Sprinkle top surfaces with a mixture of 3 tablespoons fine dry bread crumbs and 1 tablespoon grated Parmesan cheese. Dot with a little butter or margarine. Place in a preheated broiler about 4 inches from heat and broil until crumbs are browned. Sprinkle the edges with chopped parsley. Author's note: Substitute bread crumbs with Italian seasoned bread crumbs for a nice touch.