Best 6 Mr Mudds Cranberry Apple Bake Recipes
Indulge in a culinary delight with Mr. Mudd's Cranberry Apple Bake, a classic dish that combines the tartness of cranberries, the sweetness of apples, and the comforting warmth of a buttery oat crumble topping. This delectable bake is perfect for any occasion, whether it's a cozy brunch with family or a festive holiday gathering. The recipe includes two variations: a traditional version made with fresh cranberries and a convenient alternative using frozen cranberries, catering to your preference and availability. Additionally, discover a delightful twist with the Apple Cranberry Bake, featuring a combination of tart Granny Smith apples and sweet Honeycrisp apples, creating a vibrant and flavorful dish. Whichever variation you choose, this Cranberry Apple Bake is sure to impress with its irresistible taste and beautiful presentation.
Let's cook with our recipes!
CRANBERRY APPLE BAKE
A warm hint of allspice is the special secret ingredient in this dessert that's perfect for fall or holiday celebrations.
Provided by McCormick Gourmet
Categories Pies and Tarts,
Yield 12
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F. For the Filling, mix sugar, flour, cinnamon and allspice in large bowl. Add apples, cranberries, walnuts and raisins; toss to coat well. Spread mixture evenly in bottom of buttered 13x9-inch baking dish. Set aside.
- For the Topping, mix flour, sugar and baking powder in large bowl. Add butter, milk, egg and vanilla; beat with electric mixer on medium speed until smooth. Spoon batter evenly over fruit mixture.
- Bake 30 to 35 minutes or until topping is brown and a toothpick inserted in center of topping comes out clean. Serve warm.
Nutrition Facts : Calories 187 Calories
CRANBERRY APPLE CRISP
Apple cranberry crisp is a wonderful dessert for fall, when both cranberries and apples are in season. The fruits are quite compatible in flavor and color, and they help make any table look festive and inviting. -Martha Sue Stroud, Clarksville, Texas
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Combine apples, cranberries, sugar and flour. Pour into a greased 11x7-in. baking dish. In a bowl, mix topping ingredients until crumbly; sprinkle over apple mixture. Bake at 350° for 50-55 minutes or until fruit is tender.
Nutrition Facts : Calories 407 calories, Fat 15g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 122mg sodium, Carbohydrate 66g carbohydrate (45g sugars, Fiber 4g fiber), Protein 4g protein.
EASY CRANBERRY AND APPLE CAKE
Steps:
- Preheat the oven to 325 degrees F.
- Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes. With the mixer on medium, add 1 cup of the granulated sugar, the butter, vanilla, and sour cream and beat just until combined. On low speed, slowly add the flour and salt.
- Pour the fruit mixture evenly into a 10-inch glass pie plate. Pour the batter over the fruit, covering it completely. Combine the remaining 1 tablespoon of granulated sugar and 1/8 teaspoon of cinnamon and sprinkle it over the batter. Bake for 55 to 60 minutes, until a toothpick inserted in the middle of the cake comes out clean and the fruit is bubbling around the edges. Serve warm or at room temperature.
CRANBERRY APPLE CAKE
A moist and delicious treat with a great mix of flavors. Perfect for those unused cranberries from Thanksgiving. You can use a variety of pans depending on what you have. Baking times will vary based on the pan. Two loaf pans take about an hour.
Provided by stupidmonke
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Time 1h30m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch fluted-tube pan (such as Bundt®).
- Whisk eggs, brown sugar, oil, and vanilla extract together in a bowl until smooth.
- Sift flour, baking soda, salt, cinnamon, and nutmeg together in a separate bowl; stir into egg mixture. This is a very thick mixture so use a solid spoon to mix together. Fold in apples, cranberries, and pecans until evenly incorporated. Pour batter in the prepared pan.
- Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 1 hour 15 minutes.
Nutrition Facts : Calories 333.3 calories, Carbohydrate 43.4 g, Cholesterol 31 mg, Fat 16.8 g, Fiber 2.9 g, Protein 4.2 g, SaturatedFat 2.3 g, Sodium 317.3 mg, Sugar 24 g
APPLE-CRANBERRY BAKE
The sweet-tart taste of apples and cranberries baked under a nutty brown-sugar topping is perfect for the holidays or anytime.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 375°F.
- Stir together apples, cranberries, granulated sugar, 2 tablespoons Bisquick and the cinnamon in medium bowl. Spread in ungreased square baking dish, 8x8x2 inches.
- Stir together remaining ingredients; sprinkle evenly over apple mixture.
- Bake 35 to 40 minutes or until topping is brown.
Nutrition Facts : Calories 355, Carbohydrate 51 g, Cholesterol 0 mg, Fiber 3 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 430 mg
MR. MUDD'S CRANBERRY APPLE BAKE
Another great recipe from the great Mr. Mudd, a well-known Atlanta hairdresser, whom we all love and appreciate for his humor, kindness and RECIPES!! This is so yummy! It's a perfect balance of tart and sweet. I love it & hope you do too. It's a must have on our Thanksgiving table.
Provided by Joyd9060
Categories Apple
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Spray or butter a 9x12 pyrex dish.
- Peel, halve, core and slice or chop apples. (I prefer them chopped). Place in dish.
- Wash, pick over and drain cranberries. Pour over top of apples.
- Mix sugar and cornstarch together in small bowl. Add vanilla, butter and preserves. Pour over top of apple/cranberry mix.
- Sprinkle with nuts.
- Bake uncovered in preheated 375 oven about 50-60 minutes.
Nutrition Facts : Calories 344.6, Fat 8.8, SaturatedFat 3.3, Cholesterol 12.2, Sodium 62.2, Carbohydrate 70.5, Fiber 4.3, Sugar 49.2, Protein 1.2
Tips:
- Use fresh cranberries and apples. This will give your bake the best flavor.
- Don't overmix the batter. Overmixing can make the bake tough.
- Bake the bake until a toothpick inserted into the center comes out clean. This will ensure that the bake is cooked through.
- Let the bake cool slightly before serving. This will make it easier to slice and serve.
- Serve the bake warm with a scoop of vanilla ice cream or whipped cream. This will make it even more delicious!
Conclusion:
Mr. Mudd's Cranberry Apple Bake is a delicious and easy-to-make fall dessert. It's perfect for potlucks, holiday gatherings, or a simple weeknight treat. With its sweet and tart flavor, this bake is sure to be a hit with everyone who tries it. So next time you're looking for a delicious and festive dessert, give Mr. Mudd's Cranberry Apple Bake a try!
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