Best 8 Mr Coffee Banana Split Mocha Frappe Recipes

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Indulge in the delectable Mr. Coffee Banana Split Mocha Frappe, a harmonious blend of coffee, chocolate, and banana flavors that will transport you to a blissful state of refreshment. This delightful beverage is a symphony of sweet and creamy textures, featuring a rich coffee base, luscious chocolate syrup, and ripe banana, all enveloped in a cool and frothy frappe. The Banana Split Mocha Frappe is a versatile recipe with variations that cater to diverse preferences. This article offers three unique renditions: the classic Mr. Coffee Banana Split Mocha Frappe, a decaffeinated version for those sensitive to caffeine, and a vegan alternative that uses almond milk and vegan chocolate syrup. Each variation promises a unique taste experience, ensuring that everyone can savor this irresistible treat.

Let's cook with our recipes!

MR COFFEE MOCHA FRAPPE



Mr Coffee Mocha Frappe image

Make and share this Mr Coffee Mocha Frappe recipe from Food.com.

Provided by looneytunesfan

Categories     Beverages

Time 3m

Yield 1 frappe, 1 serving(s)

Number Of Ingredients 6

3 tablespoons ground coffee or 3 tablespoons espresso, dark roast
1/2 cup cold water
2 cups ice cubes
2 tablespoons sugar
3 tablespoons chocolate syrup
1/4 cup milk

Steps:

  • Place paper filter in brew basket along with ground coffee / espresso. Add cold water to fill line.
  • Place ingredients into blender jar in this order:.
  • ice cubes.
  • sugar.
  • chocolate syrup.
  • milk.
  • Secure blending jar lid and rotate into locked position.
  • Secure blending jar onto base and lock.
  • Plug in appliance and push power button. When red button flashes, press the Frappe button. When automatic blending cycle is complete, the green light will turn off. If additional blending is desired, press and hold the BLEND button for the desired amount of time.

Nutrition Facts : Calories 332.1, Fat 7.2, SaturatedFat 3.6, Cholesterol 9.7, Sodium 230.7, Carbohydrate 63.2, Fiber 1.6, Sugar 43.8, Protein 4.6

MR COFFEE BANANA SPLIT MOCHA FRAPPE



Mr Coffee Banana Split Mocha Frappe image

Make and share this Mr Coffee Banana Split Mocha Frappe recipe from Food.com.

Provided by looneytunesfan

Categories     Beverages

Time 3m

Yield 1 frappe, 1 serving(s)

Number Of Ingredients 7

3 tablespoons ground coffee or 3 tablespoons espresso, dark roast
1/2 cup cold water
1 cup ice cube
1 1/2 cups vanilla ice cream
1/2 medium banana, peeled & sliced
1 tablespoon chocolate syrup
1/4 cup milk

Steps:

  • Place paper filter in brew basket along with ground coffee / espresso. Add cold water to fill line.
  • Place ingredients into blender jar in this order:.
  • ice cubes
  • ice cream.
  • banana.
  • chocolate syrup.
  • milk.
  • Secure blending jar lid and rotate into locked position.
  • Secure blending jar onto base and lock.
  • Plug in appliance and push power button. When red button flashes, press the Frappe button. When automatic blending cycle is complete, the green light will turn off. If additional blending is desired, press and hold the BLEND button for the desired amount of time.

Nutrition Facts : Calories 590.9, Fat 27.9, SaturatedFat 16.9, Cholesterol 104, Sodium 272.7, Carbohydrate 79, Fiber 3.6, Sugar 59.3, Protein 11.1

MR COFFEE CARAMEL CAPPUCCINO FRAPPE



Mr Coffee Caramel Cappuccino Frappe image

I just bought the Mr Coffee Frappe maker and this is one of the recipes included. It makes "Amazing Blended Coffee Drinks - in just 3 minutes!!!"

Provided by looneytunesfan

Categories     Beverages

Time 3m

Yield 1 frappe, 1 serving(s)

Number Of Ingredients 6

3 tablespoons ground coffee or 3 tablespoons espresso, dark roast
1/2 cup cold water
2 cups ice cubes
1/3 cup caramel ice cream topping
1/2 teaspoon vanilla extract
1/4 cup milk

Steps:

  • Place paper filter in brew basket along with ground coffee / espresso. Add cold water to fill line.
  • Place ingredients into blender jar in this order:.
  • ice cubes.
  • caramel topping.
  • vanilla extract.
  • milk.
  • Secure blending jar lid and rotate into locked position.
  • Secure blending jar onto base and lock.
  • Plug in appliance and push power button. When red button flashes, press the Frappe button. When automatic blending cycle is complete, the green light will turn off. If additional blending is desired, press and hold the BLEND button for the desired amount of time.

Nutrition Facts : Calories 320.3, Fat 2.3, SaturatedFat 1.5, Cholesterol 9.6, Sodium 418.8, Carbohydrate 75.1, Fiber 1, Sugar 0.3, Protein 3.6

FRAPPE MOCHA



Frappe Mocha image

Coffee ice cubes power up this refreshing drink. Have it morning, noon or-if you dare-night! -Beverly Coyde, Gasport, New York

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 5m

Yield 2 servings.

Number Of Ingredients 6

1 teaspoon instant coffee granules
1/4 cup boiling water
1 cup fat-free milk
4-1/2 teaspoons chocolate syrup
1/2 cup crushed ice
Whipped topping and additional chocolate syrup, optional

Steps:

  • In a small bowl, dissolve coffee granules in water. Pour into an ice cube tray; freeze. , In a blender, combine the milk, chocolate syrup and coffee ice cubes. Cover and process until smooth. Add crushed ice; blend. Pour into chilled glasses; serve immediately. Garnish with whipped topping and additional chocolate syrup if desired.

Nutrition Facts : Calories 80 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 61mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 5g protein.

SIMPLE MOCHA FRAPPE



Simple Mocha Frappe image

I worked as a barista for 2 years and I tend to be very picky when it comes to specialty coffee drinks. Living in an area where there is a coffee stand on every corner I have tasted so many different versions on each drink so I know that though everyone will use the same ingredients for the most part, quantities and quality matter! This is my simple yet satisfying Mocha Frappe. Although I am sure many might think to substitute for the ingredients to suit their tastes/diet or to use what they have on hand, I hope you will reconsider and use store bought chocolate milk if you can because it is thick and creamy which will make a difference. For variations to this recipe you could add a bit of coconut extract or other flavors, or even flavor syrups. And top with whip cream to make it extra delicious! If you don't have the chocolate milk it is ok to substitute with half and half (can be fat free) and some chocolate syrup as I have found that still gives it enough thickness.

Provided by CulinaryExplorer

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

3 frozen coffee ice cubes
1/2 cup chocolate milk (store bought)
1 scoop coffee ice cream (I like starbucks java chip)

Steps:

  • Note: To make frozen coffee cubes, brew a strong cup of coffee (I use instant since nobody else drinks it) and add sugar or splenda to taste. Then freeze in ice cube tray.
  • Blend coffee cubes and milk in blender until large chunks are gone.
  • Add ice cream and blend til combined and still fairly thick.
  • Enjoy!

THE INCREDIBLE MOCHA FRAPPE



The Incredible Mocha Frappe image

Make and share this The Incredible Mocha Frappe recipe from Food.com.

Provided by James M-Blight

Categories     Smoothies

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 6

400 ml milk
2 tablespoons unsweetened cocoa powder (Preferably organic)
2 1/2 tablespoons granulated sugar
1 tablespoon instant coffee
5 ice cubes
whipped cream (optional)

Steps:

  • Pour milk into blender and add the cocoa powder, sugar and instant coffee into a blender or smoothie maker.
  • Blend until fully mixed together.
  • Add ice cubes.
  • Blend until there are only small parts of ice left, or until fully dissolved depending on how you prefer it.
  • Pour into mug, glass or cup.
  • Add whipped cream and sprinkle a small amount of cocoa powder on top for presentation if wanted.
  • Enjoy!

Nutrition Facts : Calories 409.5, Fat 15.8, SaturatedFat 9.8, Cholesterol 54.7, Sodium 197.7, Carbohydrate 57.7, Fiber 3.6, Sugar 31.7, Protein 15.6

MR COFFEE CHOCOLATE CHIP MOCHA FRAPPE



Mr Coffee Chocolate Chip Mocha Frappe image

Make and share this Mr Coffee Chocolate Chip Mocha Frappe recipe from Food.com.

Provided by looneytunesfan

Categories     Beverages

Time 3m

Yield 1 frappe, 1 serving(s)

Number Of Ingredients 7

3 tablespoons ground coffee or 3 tablespoons espresso, dark roast
1/2 cup cold water
2 cups ice cubes
2 tablespoons sugar
2 tablespoons chocolate chips
1 tablespoon chocolate syrup
1/4 cup milk

Steps:

  • Place paper filter in brew basket along with ground coffee / espresso. Add cold water to fill line.
  • Place ingredients into blender jar in this order:.
  • ice cubes.
  • sugar.
  • chocolate chips.
  • chocolate syrup.
  • milk.
  • Secure blending jar lid and rotate into locked position.
  • Secure blending jar onto base and lock.
  • Plug in appliance and push power button. When red button flashes, press the Frappe button. When automatic blending cycle is complete, the green light will turn off. If additional blending is desired, press and hold the BLEND button for the desired amount of time.

CARAMEL CAPPUCCINO FRAPPE- MR. COFFEE



Caramel Cappuccino Frappe- Mr. Coffee image

This recipe is good as is but adding more caramel and using half and half instead of milk made it even better. This recipe is from Frappes Made Easy from Mr. Coffee and came with the convenient frappe machine but can be made without.

Provided by reneeash08

Categories     Beverages

Time 5m

Yield 2 glasses, 1-2 serving(s)

Number Of Ingredients 6

3 tablespoons ground dark roast coffee (or coffee of choice) or 3 tablespoons espresso (or coffee of choice)
1/2 cup water
2 cups ice cubes (shredded ice would be even better without the machine)
1/3 cup caramel ice cream topping
1/2 teaspoon vanilla extract
1/4 cup milk

Steps:

  • Brew coffee according to your coffee machines directions.
  • Blend ingredients in blender, longer as necessary for larger pieces of ice.
  • Blend in coffee once brewed.
  • Pour into glasses.
  • Top with whipped cream and caramel drizzle.
  • Serve.

Tips:

  • For a more intense flavor, use cold brew coffee instead of regular coffee.
  • If you don't have chocolate syrup, you can use hot fudge sauce or even Nutella.
  • To make the frappe even more decadent, add a scoop of vanilla ice cream or frozen yogurt.
  • If you're watching your calories, you can use skim milk or almond milk instead of whole milk.
  • For a fun and festive touch, garnish the frappe with whipped cream, sprinkles, or a cherry.

Conclusion:

The Mr. Coffee Banana Split Mocha Frappe is a delicious and refreshing treat that's perfect for any occasion. It's easy to make and can be customized to your liking. So next time you're looking for a quick and easy coffee drink, give this recipe a try!

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