Best 4 Mozzarella Tomato Olive Cocktail Skewers Recipes

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**Mozzarella, Tomato, and Olive Cocktail Skewers: A Mediterranean Delight**

Indulge in a burst of Mediterranean flavors with our delectable Mozzarella, Tomato, and Olive Cocktail Skewers. These skewers are a vibrant and appetizing appetizer or snack, perfect for any occasion. Featuring juicy cherry tomatoes, creamy mozzarella cheese, and plump olives, all skewered together and drizzled with a tangy balsamic glaze, these skewers are a delightful treat that combines sweet, savory, and tangy flavors in every bite. With their vibrant colors and refreshing taste, these skewers are sure to impress your guests and leave them craving more.

Check out the recipes below so you can choose the best recipe for yourself!

MOZZARELLA, CHERRY TOMATO AND BASIL SKEWERS



Mozzarella, Cherry Tomato and Basil Skewers image

Provided by Food Network

Time 1h25m

Yield 12 skewers

Number Of Ingredients 8

1 pint mixed red and yellow cherry or pear tomatoes
12 basil leaves, preferably large
Twelve 6-inch wooden skewers
1 clove garlic, smashed
1/4 teaspoon kosher salt
1/8 teaspoon crushed red pepper flakes
3 tablespoons extra-virgin olive oil
12 bocconcini (small mozzarella balls), about 8 ounces

Steps:

  • Combine the garlic, salt, pepper flakes, and olive oil in a medium glass bowl. Cover and microwave on high until the garlic is golden, about 2 minutes. Cool. Add the bocconcini and refrigerate for at least 1 and up to 24 hours. Thread a yellow cherry tomato onto a skewer, wrap a bocconcini in a basil leaf and add to the skewer, then finish with a red tomato. For a dramatic presentation, use both pear and cherry tomatoes. Halve the top cherry tomato and use it as a stand for the skewer. Repeat with the remaining cheese and tomatoes. Save the oil for a dipping sauce and serve with a small bowl of kosher salt.

TORTELLINI SKEWERS



Tortellini Skewers image

Provided by Ree Drummond : Food Network

Categories     appetizer

Time 10m

Yield 18 skewers

Number Of Ingredients 7

4 tablespoons olive oil
2 tablespoons jarred pesto
2 teaspoons red wine vinegar
2 packages spinach tortellini, cooked and cooled
2 pints cherry tomatoes
12 ounces fresh mozzarella, cubed
1/4 cup minced fresh parsley

Steps:

  • Mix together the olive oil, pesto and vinegar in a bowl.
  • On small skewers, thread 1 tortellini, 1 cherry tomato and 1 mozzarella cube per skewer. Lay the skewers on a platter and lightly drizzle the dressing over them with a spoon.
  • Serve immediately or refrigerate. Sprinkle on the minced parsley just before serving.

MOZZARELLA TOMATO OLIVE COCKTAIL SKEWERS



Mozzarella Tomato Olive Cocktail Skewers image

Make and share this Mozzarella Tomato Olive Cocktail Skewers recipe from Food.com.

Provided by Sharon123

Categories     Cheese

Time 15m

Yield 16 skewers

Number Of Ingredients 11

4 ounces fresh mozzarella cheese (small balls, if available)
16 grape tomatoes
16 kalamata olives, pitted
2 tablespoons extra virgin olive oil
1 teaspoon minced garlic
1/4 teaspoon dried thyme
1/8 teaspoon salt
1/8 teaspoon pepper
1 dash crushed red pepper flakes
32 small fresh basil leaves (plus additional for garnish-optional)
16 wooden skewers (4"-6-inch)

Steps:

  • Cut the mozzarella into bite sized pieces. If you are lucky enough to find the small balls, keep them whole. Place in a medium bowl and stir in the tomatoes, olives, oil, garlic, thyme, salt, pepper and red pepper. Cover and refrigerate 1-3 hours.
  • If basil leaves are large, cut into smaller pieces.
  • Thread the marinated cheese, tomatoes and olives onto skewers, placing the basil leaves inbetween. Place skewers on a platter; garnish with additional fresh basil. Enjoy!

Nutrition Facts : Calories 45.5, Fat 3.8, SaturatedFat 1.2, Cholesterol 5.6, Sodium 102.6, Carbohydrate 1.4, Fiber 0.4, Sugar 0.1, Protein 1.8

CAPRESE APPETIZER



Caprese Appetizer image

Caprese salad skewers. Perfect for holiday parties.

Provided by Jessi

Categories     Appetizers and Snacks     Antipasto Recipes

Time 15m

Yield 10

Number Of Ingredients 7

20 grape tomatoes
10 ounces mozzarella cheese, cubed
2 tablespoons extra virgin olive oil
2 tablespoons fresh basil leaves, chopped
1 pinch salt
1 pinch ground black pepper
20 toothpicks

Steps:

  • Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.

Nutrition Facts : Calories 103.8 calories, Carbohydrate 2.4 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 178.6 mg, Sugar 0.3 g

Tips:

  • Use fresh, ripe cherry tomatoes for the best flavor.
  • If you don't have fresh basil, you can use dried basil, but use less, as it is more concentrated.
  • If you don't have a grill, you can also make these skewers in a grill pan or under the broiler in your oven.
  • To make the skewers even more flavorful, marinate the tomatoes and mozzarella in olive oil, balsamic vinegar, and herbs before grilling.
  • For a fun and easy appetizer, serve the skewers with a dipping sauce, such as pesto, marinara, or tzatziki.

Conclusion:

These mozzarella, tomato, and olive cocktail skewers are a delicious and easy appetizer that is perfect for any occasion. They are made with fresh, simple ingredients and can be prepared in just a few minutes. Whether you are grilling them outdoors or cooking them in your kitchen, these skewers are sure to be a hit with your guests.

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