Best 2 Mountain Dew Apple Cobbler Recipes

Indulge in the tantalizing fusion of two classic American favorites with Mountain Dew Apple Cobbler, a delightful dessert that combines the vibrant citrus flavor of Mountain Dew with the sweet, comforting goodness of apple cobbler. Embark on a culinary journey with three irresistible recipes that cater to every taste preference. Dive into the classic Mountain Dew Apple Cobbler, a harmonious blend of tart apples, sweet soda, and a golden brown crust. Experience the magic of the Mountain Dew Apple Cobbler with Cake Mix, a convenient twist that utilizes the convenience of a cake mix for a hassle-free baking experience. And for a gluten-free indulgence, explore the wonders of the Gluten-Free Mountain Dew Apple Cobbler, a delightful treat that caters to those with gluten sensitivities. Whichever recipe you choose, prepare to embark on a taste sensation that will leave you craving more.

Here are our top 2 tried and tested recipes!

Tips:

• Use fresh apples. Fresh apples will give your cobbler the best flavor and texture. If you use old or mealy apples, your cobbler will be less flavorful and may not hold together as well.
• Peel and slice the apples thinly. This will help them to cook evenly and quickly.
• Use a variety of apples. Using a variety of apples will give your cobbler a more complex flavor. Some good options include Granny Smith, Honeycrisp, and Pink Lady apples.
• Don't overmix the batter. Overmixing the batter will make it tough. Mix just until the ingredients are combined.
• Bake the cobbler until the crust is golden brown and the apples are bubbling. This usually takes about 45 minutes.
• Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream.

Conclusion:

Mountain Dew apple cobbler is a delicious and easy-to-make dessert that is perfect for any occasion. With its sweet and tangy flavor, this cobbler is sure to be a hit with everyone. So next time you're looking for a tasty treat, give this recipe a try!