Best 3 Morning Rice Recipes
**Indulge in a Flavorful Morning Delight: Morning Rice Recipes to Kickstart Your Day**
Kickstart your day with a hearty and flavorful breakfast that is sure to tantalize your taste buds. Morning rice is a versatile dish that can be transformed into a variety of delectable meals, from savory to sweet. Embark on a culinary journey with our diverse collection of morning rice recipes, each offering a unique blend of flavors and textures. From classic congee to aromatic biryani, crispy fried rice to sweet sticky rice, our recipes cater to every palate. Whether you prefer a quick and easy weekday breakfast or an elaborate weekend brunch, we have something for everyone. So, gather your ingredients, fire up your stove, and let's embark on a delicious exploration of morning rice recipes.
MORNING BUZZ RICE KRISPIES TREATS
These caffeinated cereal bars will help you perk right up! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- In a microwave or in a large saucepan over low heat, melt marshmallows and oil; stir until smooth. Remove from heat; stir in extract. Stir in cereal and 1/2 cup of espresso beans. Press mixture into a lightly-greased 13x9-in. baking pan using wax paper or a lightly-greased spatula. Cool to room temperature. Spread melted chocolate on top and sprinkle with remaining 1/2 cup of espresso beans. Cut into bars.
Nutrition Facts : Calories 212 calories, Fat 10g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 54mg sodium, Carbohydrate 32g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.
MORNING RICE
Are your tired of the same old thing for breakfast? Try this healthy rice for a real breakfast treat. This dish has so many options: adding finely chopped nuts, jam or any fruit or combination of fruit could be used.
Provided by PaulaG
Categories Breakfast
Time P1DT15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together in a medium bowl.
- Stir, cover, chill overnight and serve.
MORNING RICE BOWL
I hesitate to call this rice pudding because that implies a mushy consistency. I love this because the rice keeps its texture; and besides being so adaptable, it's easy to throw together any morning you have leftover grain on hand!
Provided by White Rose Child
Categories Breakfast
Time 12m
Yield 1 bowl, 1 serving(s)
Number Of Ingredients 7
Steps:
- Firstly, note: PLEASE substitute any nuts or seeds you like for this! Personally I'm trying it today with toasted sunflower seeds. Other cooked grain will also work, of course; I have tried and liked with millet.
- The flavor of the dates is so delicious I can't imagine using anything else, but again, whatever you like :-).
- Combine rice and soymilk in a microwave-safe bowl. Nuke for 40-60 sec., depending on how hot your microwave is.
- Stir the chopped dates into the rice and microwave again, until the milk starts to bubble.
- Quickly stir in the nuts/seeds and diced apple, and COVER the whole bowl, with a plate or lid. Let sit covered for 5-8 minutes. This will allow the flavors to blend, and the apple will get slightly soft as though baked.
Nutrition Facts : Calories 362.2, Fat 10.5, SaturatedFat 1.1, Sodium 31.1, Carbohydrate 64.1, Fiber 8, Sugar 22.1, Protein 7
Tips:
- Use high-quality rice: Opt for premium long-grain rice varieties like Basmati or Jasmine for the best texture and flavor.
- Soak the rice: Soaking the rice before cooking helps reduce cooking time, prevents clumping, and results in fluffier rice.
- Use the right amount of water: Follow the recommended water-to-rice ratio for the type of rice you are using to achieve the desired consistency.
- Season the water: Enhance the flavor of your rice by adding salt, butter, or other seasonings to the cooking water.
- Cook the rice gently: Bring the water to a boil, then reduce heat to low and simmer until the rice is tender and fluffy.
- Let the rice rest: After cooking, let the rice rest for a few minutes before serving to allow the grains to absorb any remaining moisture and become even fluffier.
- Fluff the rice before serving: Use a fork to gently fluff the rice before serving to separate the grains and prevent clumping.
Conclusion:
Creating a delicious and versatile morning rice dish is an easy and rewarding culinary experience. With careful selection of ingredients, proper cooking techniques, and creative flavor combinations, you can elevate your breakfast routine and enjoy a satisfying and nutritious meal. Experiment with different rice varieties, seasonings, and toppings to find your perfect morning rice recipe. Whether you prefer a classic savory dish or a sweet and fruity variation, the possibilities are endless. So gather your ingredients, fire up the stove, and let the aroma of perfectly cooked rice fill your kitchen as you embark on this culinary journey.
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