Best 2 Monkey Lala Las Recipes
Indulge in the delectable flavors of the Philippines with Monkey Lala Las, a delightful dish that combines the sweet taste of bananas, the savory richness of coconut milk, and the aromatic fragrance of pandan leaves. This popular Filipino dish is a symphony of textures and flavors, featuring tender banana slices enveloped in a creamy, savory sauce, all wrapped in a delicate crepe-like wrapper. Explore three variations of this classic dish: the traditional Monkey Lala, made with glutinous rice flour and coconut milk; the Vegan Monkey Lala, a plant-based version that uses almond or oat milk; and the Ube Monkey Lala, which adds a vibrant purple hue and a subtle sweetness with the addition of ube (purple yam). Each recipe provides step-by-step instructions, ingredient lists, and cooking tips to guide you in creating this delectable Filipino treat.
Check out the recipes below so you can choose the best recipe for yourself!
ANNEMARIE'S MONKEY LA LA
My friend, Annemarie, the chef/caterer/flower doctor... lives part time in Roatan and part time New York City. She drinks these delicious concoctions in the islands. Makes you sing like a monkey? Or is it "off-key"?
Provided by Penny Stettinius
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all in the blender.
- Serve in a cold glass!
MONKEY LA,LA, LAS
Make and share this Monkey La,la, Las recipe from Food.com.
Provided by sandcookie52
Categories Beverages
Time 5m
Yield 5 Cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- Pour first 4 ingredients into blender
- Add ice to nearly full, blend on high speed till smooth, adding more ice to fill blender.
- Pour into 4 tall glasses and serve with thick straws.
Nutrition Facts : Calories 309.8, Fat 6.1, SaturatedFat 5.8, Sodium 23.5, Carbohydrate 36, Fiber 0.1, Sugar 35.2, Protein 0.5
Tips:
- Use high-quality ingredients for the best flavor and texture.
- Make sure your meat is cooked to the desired doneness.
- Don't be afraid to experiment with different spices and herbs.
- If you don't have a Dutch oven, you can use a large pot or a slow cooker.
- Serve monkey lala las with your favorite sides, such as rice, mashed potatoes, or vegetables.
Conclusion:
Monkey lala las is a delicious and versatile dish that can be enjoyed by people of all ages. It is a great way to use up leftover meat and vegetables, and it is also a budget-friendly meal. So next time you are looking for a quick and easy recipe, give monkey lala las a try!
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