Best 3 Monkey Gland Sauce Recipes
Indulge in culinary curiosity with the intriguing Monkey Gland Sauce, a cocktail condiment with a history shrouded in mystery and allure. This unique sauce adds a complex and exotic flavor to various dishes and cocktails with its harmonious blend of tangy orange juice, aromatic gin, sweet grenadine, and a hint of absinthe for a mysterious depth. Explore three variations of this enigmatic sauce, each offering distinct flavor profiles and culinary applications. Dive into the classic Monkey Gland Sauce, a timeless recipe that complements seafood, poultry, and even salads with its zesty and refreshing taste. Embark on a tropical adventure with the Tropical Monkey Gland Sauce, a vibrant blend infused with pineapple juice, lime, and coconut cream, perfect for adding a Caribbean flair to your culinary creations. Discover the elegant Monkey Gland Sauce with Champagne, a sophisticated rendition that elevates seafood dishes and cocktails with its effervescent charm.
Here are our top 3 tried and tested recipes!
MONKEY GLAND SAUCE
A FANTASTIC SAUCE FROM SOUTH AFRICA FOR STEAK, BURGERS OR ANY MEAT, TO TURN YOUR BURGERS INTO A RESTAURANT EXPERIENCE.
Provided by marion13
Time 45m
Yield Serves 8
Number Of Ingredients 0
Steps:
- In a pot over a medium heat with some oil, cook the onions & garlic until soft.
- Add all the rest of the ingredients,stir thoroughly to combine and heat through.
- Reduce heat to low and simmer 30-40 minutes
- Serve lashings on a beatifully cooked steak or burger
MONKEYGLAND SAUCE FOR STEAK
This is another favourite restaurant item in South Africa. This piquant sauce has a rather off-putting name but nothing to do with monkeys, I promise!
Provided by Bokenpop aka Mad
Categories Sauces
Time 35m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a heavy bottomed pot and saute onions and garlic until soft.
- Add remaining ingredients and simmer for 30 minutes.
Nutrition Facts : Calories 116.2, Fat 3.6, SaturatedFat 0.5, Sodium 511.9, Carbohydrate 21.4, Fiber 1, Sugar 17.2, Protein 1.2
MONKEY GLAND SAUCE
Categories Sauce Tomato Vegetarian Quick & Easy Backyard BBQ Simmer
Yield 2.5 cups
Number Of Ingredients 15
Steps:
- Fry the onions, garlic and ginger in the oil until the onions are translucent. Add the rest of the ingredients and let cook over fairly high heat for about 7 - 10 minutes, stirring often. Taste for seasoning: you might want to add 1/2 teaspoon sugar, enough salt, and freshly ground black pepper to taste. Can be served hot or cold with any roasted or grilled beef. The sauce will last 2 weeks in the fridge and can be frozen.
Tips:
- To make a smooth and rich sauce, use ripe bananas that are easy to mash.
- Add a touch of acidity to the sauce with lemon juice or vinegar. This will help to balance the sweetness of the bananas.
- If you want a spicier sauce, add a pinch of cayenne pepper or chili powder.
- Serve the sauce immediately, or store it in the refrigerator for up to 3 days.
- Monkey gland sauce can be used as a marinade for chicken, fish, or tofu.
- It can also be used as a dipping sauce for vegetables or fruit.
- For a fun and unique twist, try using different types of fruit in the sauce, such as pineapple, mango, or papaya.
Conclusion:
Monkey gland sauce is a delicious and versatile condiment that can be used in a variety of ways. It is easy to make and can be tailored to your own personal taste. Whether you are using it as a marinade, a dipping sauce, or a spread, monkey gland sauce is sure to add a touch of flavor to your next meal.
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