Best 6 Monday Night Hot Wing Dip Recipes

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**Indulge in a Flavorful Symphony: Monday Night Hot Wing Dip and a Medley of Accompaniments**

Unleash your taste buds for a tantalizing culinary journey with our Monday Night Hot Wing Dip, a symphony of bold flavors that will elevate your game nights and casual gatherings. Crafted with a luscious blend of cream cheese, ranch dressing, hot sauce, and shredded chicken, this dip is a harmonious balance of creamy, tangy, and spicy notes. Served with an array of tempting accompaniments, including crispy celery sticks, carrot batons, cucumber slices, and tortilla chips, this dip promises an explosion of textures and flavors that will leave you craving more.

**Additional Recipes to Complement Your Dip:**

- **Homemade Ranch Dressing:** Elevate your dip's flavor with a fresh and zesty homemade ranch dressing, made from scratch with buttermilk, mayonnaise, fresh herbs, and spices.

- **Crispy Baked Chicken Wings:** Take your game night spread to new heights with crispy baked chicken wings, tossed in a blend of your favorite spices and baked to perfection. These wings are a perfect match for the hot wing dip, offering a delightful combination of flavors and textures.

- **Creamy Cucumber Salad:** Balance the richness of the hot wing dip with a refreshing creamy cucumber salad, featuring crisp cucumbers, creamy mayonnaise, and a hint of fresh dill. This light and refreshing salad is a perfect side dish to cut through the heat of the dip.

- **Loaded Baked Potato Skins:** Indulge in a savory treat with loaded baked potato skins, filled with a mixture of cheese, bacon, and sour cream. These crispy potato skins are the ultimate party appetizer, perfect for dipping into the hot wing dip or enjoying on their own.

- **Cheesy Garlic Bread:** Complete your game night feast with cheesy garlic bread, featuring toasted bread slices slathered in a blend of melted butter, garlic, and Parmesan cheese. This classic side dish is a crowd-pleaser, offering a comforting and flavorful complement to the hot wing dip.

Let's cook with our recipes!

HOT CHICKEN WING DIP



Hot Chicken Wing Dip image

This is an easy way to enjoy your hot wings and ranch dressing!

Provided by Shauna

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 40m

Yield 32

Number Of Ingredients 5

1 pound skinless boneless chicken breasts
1 (8 ounce) bottle ranch dressing
2 (8 ounce) packages cream cheese, softened
1 (12 ounce) bottle hot pepper sauce
1 (16 ounce) package shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Heat a non-stick skillet over medium heat. Add chicken breasts and cook until juices run clear, about 4 minutes per side. Remove to a cutting board to cool completely. Use a fork to shred the meat into strands.
  • Pour the ranch dressing, cream cheese, and wing sauce into a bowl and mix until combined. Add the shredded chicken and mix well. Spread the mixture into a 9x13 inch baking dish. Sprinkle the Cheddar cheese over top of the chicken mixture.
  • Bake in the preheated oven until the cheese is bubbling, about 10 minutes.

Nutrition Facts : Calories 161.2 calories, Carbohydrate 1.1 g, Cholesterol 40.8 mg, Fat 13.9 g, Fiber 0.1 g, Protein 7.9 g, SaturatedFat 6.8 g, Sodium 485.2 mg, Sugar 0.5 g

CHICKEN WING DIP



Chicken Wing Dip image

Chicken Wing Dip -- AKA, Buffalo Chicken Dip -- is warm, creamy, and loaded with cheese, chicken, and wing sauce. It's the perfect chicken wing dip recipe for parties and ideal for game day, football watching, or Super Bowl!

Provided by Samantha Skaggs

Categories     Appetizer

Time 30m

Number Of Ingredients 7

1 (8-ounce) package cream cheese (at room temperature)
1/2 cup Buffalo wing sauce
1/2 cup blue cheese dressing
2 cups diced cooked chicken
2 cups (8 ounces) shredded sharp cheddar, Colby-Jack, or Monterrey Jack cheese (DIVIDED )
1/4 cup crumbled blue cheese (optional)
Celery sticks, baguette slices, crackers, or tortilla chips

Steps:

  • Position rack in center of oven and preheat to 350°F.
  • In a large bowl, beat cream cheese until smooth. Blend in wing sauce, bleu cheese dressing, diced chicken, 1 cup shredded cheese, and blue cheese crumbles (if using). Spread in a shallow 1-quart baking dish and sprinkle with remaining shredded cheese.
  • Bake for 20 to 25 minutes or until cheese is bubbly. Serve warm with desired dippers.

Nutrition Facts : Calories 201 kcal, Carbohydrate 1 g, Protein 10 g, Fat 17 g, SaturatedFat 9 g, Cholesterol 57 mg, Sodium 632 mg, Sugar 1 g, ServingSize 1 serving

MONDAY NIGHT HOT WING DIP



Monday Night Hot Wing Dip image

This is a spicy dip that has become a staple for football watching in our house! Chicken, cream cheese, ranch, cheddar, and hot sauce are combined to make this awesome dip! Serve with tortilla chips or crackers.

Provided by BLACKANDGOLD

Categories     Hot Cheese Dips

Time 1h25m

Yield 4

Number Of Ingredients 5

1 pound skinless, boneless chicken breast halves
1 cup ranch salad dressing
1 (8 ounce) package cream cheese, softened
½ cup hot pepper sauce
2 cups shredded Cheddar cheese

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place the chicken breasts into a saucepan and fill with enough water to cover. Bring to a boil, then simmer over medium heat until chicken is tender enough to be pulled apart with a fork. Drain and cool until cool enough to touch. Shred or chop chicken and place in a 1 to 2 quart casserole.
  • Mix the cream cheese into the chicken until well blended, then stir in the ranch dressing and hot sauce. Top with Cheddar cheese.
  • Bake uncovered for 20 minutes in the preheated oven, until cheese is browned and the sauce is bubbly.

Nutrition Facts : Calories 847.4 calories, Carbohydrate 5.4 g, Cholesterol 201.8 mg, Fat 72.2 g, Fiber 0.3 g, Protein 42.8 g, SaturatedFat 29.8 g, Sodium 1886.2 mg, Sugar 3.1 g

BUFFALO WING DIP



Buffalo Wing Dip image

If you like spice, you'll love this dip. It's super cheesy, full of rich flavor and really has that Buffalo wing taste! -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 2h20m

Yield 6 cups.

Number Of Ingredients 9

2 packages (8 ounces each) cream cheese, softened
1/2 cup ranch salad dressing
1/2 cup sour cream
5 tablespoons crumbled blue cheese
2 cups shredded cooked chicken
1/2 cup Buffalo wing sauce
2 cups shredded cheddar cheese, divided
1 green onion, sliced
Tortilla chips

Steps:

  • In a small bowl, combine the cream cheese, dressing, sour cream and blue cheese. Transfer to a 3-qt. slow cooker. Layer with chicken, wing sauce and 1 cup cheese. Cover and cook on low for 2-3 hours or until heated through., Sprinkle with remaining cheese and onion. Serve with tortilla chips.

Nutrition Facts : Calories 167 calories, Fat 14g fat (8g saturated fat), Cholesterol 47mg cholesterol, Sodium 348mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 8g protein.

CHICKEN WING DIP



Chicken Wing Dip image

This tastes just like hot chicken wings, but without the mess. It is very addicting, and is perfect for football and tailgating season. Serve with tortilla chips. I take this whenever I have to bring a dish and am always asked for the recipe.

Provided by ASCBRADY

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 40m

Yield 16

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
¾ cup pepper sauce (such as Frank's Red Hot®)
1 cup Ranch-style salad dressing
2 cups diced cooked chicken
1 cup shredded Cheddar cheese

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a medium bowl, stir together the cream cheese and hot pepper sauce until well blended. Mix in the Ranch dressing, chicken and Cheddar cheese. Spread into a 9x13 inch baking dish.
  • Bake for 30 minutes in the preheated oven. If oil collects on the top, dab it off using a paper towel. Serve with tortilla chips.

Nutrition Facts : Calories 239.9 calories, Carbohydrate 1.6 g, Cholesterol 57 mg, Fat 21.8 g, Fiber 0.1 g, Protein 9.4 g, SaturatedFat 9.5 g, Sodium 357.2 mg, Sugar 0.7 g

HOT WING DIP



Hot Wing Dip image

Since I usually have all the ingredients on hand for this recipe, this is a terrific go-to snack for entertaining friends and family. -Coleen Corner, Grove City, Pennsylvania

Provided by Taste of Home

Categories     Appetizers

Time 1h10m

Yield 4-1/2 cups.

Number Of Ingredients 7

2 cups shredded cooked chicken
1 package (8 ounces) cream cheese, cubed
2 cups shredded cheddar cheese
1 cup ranch salad dressing
1/2 cup Louisiana-style hot sauce
Minced fresh parsley, optional
Tortilla chips and celery sticks

Steps:

  • In a 3-qt. slow cooker, mix the first 5 ingredients. Cook, covered, on low for 1-2 hours or until cheese is melted. If desired, sprinkle with parsley. Serve with tortilla chips and celery.

Nutrition Facts : Calories 186 calories, Fat 16g fat (7g saturated fat), Cholesterol 43mg cholesterol, Sodium 235mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 8g protein.

Tips:

  • Choose the right chicken wings. Fresh, whole chicken wings are best for this recipe. Avoid pre-cooked or frozen wings, as they will not have the same flavor or texture.
  • Use a variety of spices. The key to making a flavorful hot wing dip is to use a variety of spices. This recipe uses a combination of chili powder, garlic powder, onion powder, paprika, and cayenne pepper. You can adjust the amount of each spice to taste.
  • Don't overcook the chicken. The chicken should be cooked through but still juicy. Overcooked chicken will be dry and tough.
  • Let the dip cool slightly before serving. This will allow the flavors to meld together and the dip to thicken.
  • Serve with your favorite dipping vegetables. Carrot sticks, celery sticks, and cucumber slices are all great options.

Conclusion:

This Monday Night Hot Wing Dip is the perfect party food. It's easy to make, delicious, and sure to be a hit with everyone. So next time you're looking for a fun and easy recipe, give this one a try.

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