Best 4 Moms Tangy Mustard Sauce For Cocktail Franks Recipes

Indulge in a tantalizing journey of flavors with Mom's Tangy Mustard Sauce, an exceptional condiment that elevates the humble cocktail frank to new heights of culinary delight. This versatile sauce, crafted with a harmonious blend of tangy mustard, sweet brown sugar, and aromatic spices, promises to tantalize your taste buds and leave you craving more.

Within the depths of this article, you'll find not just one, but a treasure trove of three distinct recipes, each offering a unique twist on the classic mustard sauce. From the traditionalist's delight of the Original Tangy Mustard Sauce to the adventurous fusion of the Asian-Inspired Mustard Sauce, and the fiery kick of the Spicy Mustard Sauce, there's a flavor profile to suit every palate. Prepare to embark on a culinary adventure where the tangy tang of mustard dances harmoniously with the sweetness of brown sugar, creating a symphony of flavors that will transform your next cocktail party or backyard barbecue into an unforgettable feast.

Here are our top 4 tried and tested recipes!

SWEET AND TANGY MUSTARD DIPPING SAUCE

Sweet and Tangy Mustard Dipping Sauce image

This is a VERY good saucs to use on pork,chicken,beef or old shoes...We like it a LOT hope you do to...The sauce is thin!!! DO NOT let the ingredient list fool you or YOU'LL be missing out.PLAY with it and make it your own!!! ENJOY...

Provided by Slick Rick

Categories Sauces

Time 6m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1/4 cup brown sugar
2 teaspoons mustard powder
1/2 teaspoon celery salt
1/4 cup Worcestershire sauce
1/4 water
3 teaspoons balsamic vinegar

Steps:

Mix dry ingredients in a small bowl.
Mix wet ingredients in a small sauce pan,add dry ingredients to the pan mix well as you bring it to a boil,boil about 1-2 minute The sauce will be thin.
You may enjoy the smell?
*FOOTNOTE*use med.
high heat.

Nutrition Facts : Calories 74.2, Fat 0.4, Sodium 173.3, Carbohydrate 17.8, Fiber 0.1, Sugar 15.7, Protein 0.3

PARTY FRANKS

Party Franks image

This is a very old sweet and sour cocktail recipe; I remember looking forward to it as a kid at my Mom's holiday parties. It will look horrible and smell worse when first in the pan, but just wait. Don't ever tell what's in the sauce until after your guests have tasted it (otherwise they'll never try it). Serve with toothpicks; keep warm with a fondue pot.

Provided by Ann Marie

Categories Appetizers and Snacks Meat and Poultry

Time 20m

Yield 8

Number Of Ingredients 3

Ingredients

1 pound cocktail wieners
1 (8 ounce) jar grape jelly
1 (8 ounce) jar yellow mustard

Steps:

In a medium saucepan over medium heat, mix the grape jelly and mustard. When the mixture begins to bubble, stir in the cocktail wieners. Reduce heat and simmer until serving.

Nutrition Facts : Calories 256.7 calories, Carbohydrate 20.8 g, Cholesterol 35.2 mg, Fat 16.2 g, Fiber 0.9 g, Protein 8.2 g, SaturatedFat 6.5 g, Sodium 866.6 mg, Sugar 17.8 g

SWEET AND SPICY CROCK POT COCKTAIL FRANKS

Sweet and Spicy Crock Pot Cocktail Franks image

Party-ready bite-sized hot dogs, cocktail wieners, or sausages are slow cooked to perfection in a tangy ketchup and brown sugar sauce.

Provided by Diana Rattray

Categories Appetizer Snack

Time 4h5m

Yield 10

Number Of Ingredients 7

Ingredients

1 cup ketchup
1/4 cup brown sugar (packed)
1 tablespoon red wine vinegar
2 teaspoons soy sauce
2 teaspoons Dijon mustard
1/8 teaspoon garlic powder
1 pound cocktail wieners (or little smokies)

Steps:

Gather the ingredients.
In the slow cooker, combine the ketchup, brown sugar, red wine vinegar, soy sauce, mustard, and garlic powder. Stir to blend the ingredients thoroughly. Cover and cook on high for about 1 hour.
Add the hot dogs and stir to coat them. Cover and cook on high for about 1 to 2 hours, or until the hot dogs are piping hot.
Turn the setting to low (or warm) and serve them hot from the slow cooker.

Nutrition Facts : Calories 165 kcal, Carbohydrate 11 g, Cholesterol 30 mg, Fiber 0 g, Protein 6 g, SaturatedFat 4 g, Sodium 675 mg, Sugar 10 g, Fat 11 g, ServingSize 10 servings, UnsaturatedFat 0 g

HONEY MUSTARD EASY FRANKS

Honey Mustard Easy Franks image

This is a fantastic, easy to make main dish recipe for a weekend or working mom. Serve with creamy mashed potatoes and steamed runner beans.

Provided by LEARNER

Categories 100+ Everyday Cooking Recipes

Time 25m

Yield 4

Number Of Ingredients 6

Ingredients

8 beef frankfurters
1 teaspoon butter
1 onion, thinly sliced
¾ cup ketchup
¼ cup yellow mustard
¼ cup honey

Steps:

Bring a saucepan of water to a boil. Add frankfurters and cook for 4 to 5 minutes or until heated through; drain.
Heat butter in a large heavy skillet over medium heat. Saute onion until translucent. Stir in ketchup, mustard and honey. Stir in frankfurters.

Nutrition Facts : Calories 435.5 calories, Carbohydrate 35.8 g, Cholesterol 50.4 mg, Fat 28.4 g, Fiber 1.2 g, Protein 12 g, SaturatedFat 11.2 g, Sodium 1713.8 mg, Sugar 32 g

Tips:

Use high-quality mustard. The better the mustard, the better the sauce will be.
If you don't have brown sugar, you can substitute granulated sugar.
If you want a spicier sauce, add more cayenne pepper.
If you want a sweeter sauce, add more honey.
Be sure to simmer the sauce for at least 15 minutes to allow the flavors to meld.
Serve the sauce warm or at room temperature.
This sauce is also great on chicken, fish, or pork.

Conclusion:

Mom's Tangy Mustard Sauce is a delicious and versatile sauce that is perfect for cocktail franks, chicken, fish, or pork. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a tasty sauce to add to your next dish, give Mom's Tangy Mustard Sauce a try.