Best 5 Moms Soup Burgers Recipes
Soup burgers, also known as Sloppy Joes, are a delightful culinary creation that combines the comforting warmth of soup with the handheld convenience of a burger. These ingenious patties are crafted using a mixture of ground beef, vegetables, and a flavorful tomato-based sauce, capturing the essence of a hearty soup within a burger bun. This article presents a comprehensive guide to preparing these delectable soup burgers, offering three unique recipes that cater to various dietary preferences and taste buds.
The classic soup burger recipe serves as a foundational starting point, providing a traditional rendition of this beloved dish. For those seeking a healthier alternative, the turkey soup burger recipe offers a leaner protein option without compromising on taste. Additionally, the vegetarian soup burger recipe caters to meatless preferences, featuring a hearty combination of vegetables and plant-based proteins. Each recipe is meticulously detailed with step-by-step instructions, ensuring culinary success for home cooks of all skill levels.
MOM'S SOUP BURGERS
This was my favorite as a kid growing up. My mom gave me the recipe recently and I wanted to post it so it's not lost again!
Provided by McGelby
Categories Meat
Time 22m
Yield 6-8 burgers, 4-8 serving(s)
Number Of Ingredients 4
Steps:
- Brown the hamburger.
- Drain.
- Add the soup and mustard.
- Cook 10-15 minute.
- Place mix on buns.
- Enjoy!
MOM'S HAMBURGER SOUP
I made a pot of Mom's Hamburger Soup this afternoon which is really smelling and tasting good. And I just emailed my daughter and asked her to bring home some crusty rolls from Panera's to have with it. This is a thick and hearty soup -- perfect for dunking the bread. It's cold outside, so this will be great for supper tonight. Since it's one of those recipes that isn't written down, I decided to post it while everything is fresh on my mind. Mom always used spaghetti, but I think it gets too mushy when the soup is warmed up for the 2nd or 3rd time. And she didn't use the steak seasoning, but to me it seems to lift the taste of the meat and tomatoes.
Provided by Tona C.
Categories Meat
Time 3h
Yield 8 quarts, 24 serving(s)
Number Of Ingredients 10
Steps:
- Use 8 quart stock pot.
- Combine first 4 ingredients and cook together until hamburger is loose and no longer pink. Do not overcook. Drain off grease and return meat mixture to the stock pot.
- Add the diced tomatoes, tomato juice and steak seasoning to the meat mixture; simmer on low heat for 30 minutes. Stir after 15 minutes.
- Add the frozen mixed vegetables; simmer on low heat for 60 minutes, stirring every 15 minutes.
- Add the rice and 2 C water; continue to simmer for about 60 minutes stirring frequently. Add additional water if soup is too thick.
Nutrition Facts : Calories 157.7, Fat 4.7, SaturatedFat 1.7, Cholesterol 25.4, Sodium 623.5, Carbohydrate 19.4, Fiber 2.8, Sugar 5.5, Protein 11
MY MOM'S HAMBURGER AND POTATO SOUP
This potato soup with hamburger is a comforting, warm soup that is great for a chilly winter day, or anytime you want a yummy, easy soup! Serve with crusty bread.
Provided by Heather
Categories Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Combine potatoes, carrots, onion, celery, garlic, parsley, basil, bouillon, salt, and pepper in a large soup pot. Fill pot with enough water to cover ingredients. Cover and boil until all ingredients begin to soften, 15 to 20 minutes. Remove from heat so you do not burn your hands.
- Crumble in uncooked ground beef, a little at a time, stirring to mix a few times. Return to heat and bring back to a boil. Simmer on low to medium heat until all vegetables are cooked through and meat is no longer pink, 15 to 20 minutes.
Nutrition Facts : Calories 371 calories, Carbohydrate 50.6 g, Cholesterol 52.8 mg, Fat 9.7 g, Fiber 7.5 g, Protein 20.9 g, SaturatedFat 3.8 g, Sodium 351.6 mg, Sugar 5.3 g
MOM'S BURGER SOUP
Number Of Ingredients 7
Steps:
- Brown hamburger and drain.
- Combine burger and all other ingredients in a pot.
- Simmer for at least 30 minutes.
BAKED SOUP BURGERS
Delicious meal my mother in law often makes family during the colder months...tastes and smells delicious.
Provided by jellyko
Categories One Dish Meal
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Form hamburger patties with first 5 ingredients.
- Brown them in the oven.
- Add tomato soup, green pepper, and onion to the baking pan or roaster pan (if doubled).
- Continue cooking for another hour at 350 degrees f.
Nutrition Facts : Calories 510.7, Fat 20.9, SaturatedFat 7.5, Cholesterol 103.5, Sodium 1054.1, Carbohydrate 50, Fiber 3.3, Sugar 11.4, Protein 30.1
Tips:
- Use fresh ingredients: The fresher the ingredients, the better your soup burgers will taste. Use high-quality ground beef, fresh vegetables, and flavorful herbs and spices.
- Season your beef well: Be generous with the seasonings when you're making your beef patties. This will help to give them a lot of flavor.
- Cook the beef patties thoroughly: Make sure that the beef patties are cooked all the way through before you add them to the soup. This will help to prevent foodborne illness.
- Use a flavorful broth: The broth that you use for the soup is important for the overall flavor of the dish. Choose a broth that is flavorful and has a lot of umami.
- Add plenty of vegetables: Vegetables add flavor, texture, and nutrients to soup burgers. Use a variety of vegetables, such as carrots, celery, onions, potatoes, and green beans.
- Simmer the soup for a long time: The longer you simmer the soup, the more flavorful it will become. Simmer the soup for at least 30 minutes, or even longer if you have time.
- Serve the soup with your favorite toppings: Soup burgers are delicious served with a variety of toppings, such as sour cream, cheese, crackers, and hot sauce.
Conclusion:
Soup burgers are a delicious and easy-to-make meal that is perfect for a weeknight dinner. They are also a great way to use up leftover beef. With a few simple tips, you can make soup burgers that are flavorful, hearty, and satisfying. So next time you're looking for a quick and easy meal, give soup burgers a try!
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