Best 6 Moms Sloppy Joes Recipes
**Sloppy Joes: A Classic American Comfort Food**
Sloppy Joes are a classic American comfort food that is loved by people of all ages. It consists of a flavorful mixture of ground beef, onions, bell peppers, and a sweet and tangy sauce, all piled high on a soft bun. This versatile dish can be customized to suit any taste, with variations that include different types of meat, vegetables, and sauces. Whether you prefer a classic recipe or something with a unique twist, you're sure to find the perfect Sloppy Joe recipe in this collection. From traditional favorites to creative new takes on this iconic dish, these recipes offer something for everyone. Get ready to indulge in a mouthwatering Sloppy Joe extravaganza that will satisfy your cravings and leave you wanting more.
HOMEMADE SLOPPY JOES
Steps:
- In a large skillet over medium-high heat, brown the ground beef, onion and garlic until the meat is no longer pink. Drain.
- Whisk together the remaining ingredients to make the sauce. Add to the skillet with the beef, onion and garlic.
- Simmer uncovered over low heat for 10-15 minutes, stirring regularly, until the mixture reaches desired consistency. You can keep the skillet covered if you like the sauce "sloppier." If the sauce is too thick, gradually stir in a small amount of warm water or beef broth. If the sauce is too thin, gradually sift in a small amount of flour while stirring vigorously to thicken.
Nutrition Facts : ServingSize 1 /4 of the meat mixture, Calories 226 kcal, Carbohydrate 17 g, Protein 25 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 70 mg, Sodium 1122 mg, Fiber 1 g, Sugar 14 g
HOMEMADE SLOPPY JOES
Sloppy Joes are a classic recipe that is made of ground beef mixed with a sweet, tangy, and savory sauce. Pile the Sloppy Joe filling high on a bun, add some pickles and dinner is ready!
Provided by Susie Weinrich
Categories Dinner
Time 25m
Number Of Ingredients 10
Steps:
- Add the oil to a large skillet over medium high heat. Cook the ground beef, crumbling, until cooked thru, about 7 minutes.
- Drain the fat off of the cooked beef and set aside.
- In the same skillet, over medium heat, add the onions and garlic and saute, until the onions are translucent, about 3-4 minutes.
- Add the beef back to the onions and stir to combine.
- Over low heat add the worcestershire sauce, brown sugar, ketchup, mustard, salt and pepper. Stir to distribute the sauce evenly.
- Pile high onto buns and serve. (we like brioche buns the best)
MOMMA'S SLOPPY JOES
My mom has been making this basic sloppy joe recipe for so long that when I asked her how she made them, she had to make a batch to be sure of the measurements. These are no fancy joes - nothing but lots of sloppy, zesty mess! Beef may be used instead of turkey. Perfect for potluck or game day. Serve on your favorite buns.
Provided by LESLIE34
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 55m
Yield 6
Number Of Ingredients 5
Steps:
- Place the turkey in a large skillet over medium heat, cook until evenly brown, and drain.
- In a large saucepan over medium heat, mix the ketchup, sugar, vinegar, and mustard. Mix in the turkey. Cook, stirring often, 30 minutes.
Nutrition Facts : Calories 169.7 calories, Carbohydrate 14.5 g, Cholesterol 55.9 mg, Fat 6 g, Fiber 0.3 g, Protein 15.9 g, SaturatedFat 1.5 g, Sodium 546.7 mg, Sugar 13.3 g
SLOPPY JOES II
This is the recipe my mother used for sloppy joes and it always gets compliments!
Provided by Tamara
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
- Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.
Nutrition Facts : Calories 188.8 calories, Carbohydrate 11.2 g, Cholesterol 49.6 mg, Fat 9.4 g, Fiber 0.4 g, Protein 15.1 g, SaturatedFat 3.6 g, Sodium 416.3 mg, Sugar 9.6 g
MOM'S SLOPPY JOES
Just as easy as opening "one of those cans" or packet mixes, only MUCH better! (I'm sure much healthier, too.) *The sauce is also very good as a homemade bbq sauce for chicken, ribs, pork chops, etc. Thanks, Mom! Enjoy!! :D
Provided by Wildflour
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In frying pan, brown ground beef til no longer pink, breaking up into very small pieces as you cook. (If you leave it in larger pieces/chunks, the meat won't all get coated as much, and won't be as good. Will also fall off the bun more easily.).
- Drain grease.
- Add rest of ingredients, stir well to mix.
- Simmer over low heat for 20 minutes or so, stirring ocaisionally.
- Serve on warmed hamburger buns.
- *If using as a bbq sauce, simmer ingredients in a small saucepan over low heat for about 15-20 minutes, stirring ocaisionally. Grill meat (chicken, etc.) til just done. Baste well with sauce and cook 3-5 minutes longer. Turning and basting.
- If baking instead of grilling, the bbq-style sauce can be added to the raw meat and baked the entire time at 350 degrees til done.
Nutrition Facts : Calories 393.2, Fat 13.4, SaturatedFat 5.1, Cholesterol 73.7, Sodium 812.7, Carbohydrate 40.4, Fiber 1.1, Sugar 20, Protein 27.6
MOM'S SLOPPY JOES
Make and share this Mom's Sloppy Joes recipe from Food.com.
Provided by Chef TanyaW
Categories Meat
Time 30m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Brown ground beef with onion and green pepper.
- Simmer sauce ingredients for 15 minutes, then add to hamburger mixture.
- Serve on burger buns.
Nutrition Facts : Calories 260, Fat 14, SaturatedFat 5.4, Cholesterol 61.7, Sodium 378.4, Carbohydrate 14.2, Fiber 1.5, Sugar 4.8, Protein 18.8
Tips:
- For a smoky flavor, cook the ground beef in a cast iron skillet over medium heat until browned.
- Add a tablespoon of Worcestershire sauce to the sloppy joe mixture for a richer flavor.
- If you like spicy food, add a teaspoon of chili powder or cayenne pepper to the sloppy joe mixture.
- Serve sloppy joes on toasted buns with your favorite toppings, such as shredded cheddar cheese, crispy onion rings, or dill pickles.
- To make sloppy joes ahead of time, cook the ground beef and sauce according to the recipe and then store them in separate containers in the refrigerator for up to 3 days. When you're ready to serve, simply reheat the ground beef and sauce in a saucepan over medium heat until warmed through.
Conclusion:
Sloppy joes are a classic comfort food that is easy to make and always a hit with kids and adults alike. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time. Whether you serve them on buns, over mashed potatoes, or with a side of fries, sloppy joes are sure to be a hit at your next gathering.
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