Best 4 Moms Molded Jello Salad Recipes
Indulge in a delightful culinary journey with Mom's Molded Jello Salad, a classic dish that has been captivating taste buds for generations. This iconic salad features vibrant layers of colorful Jell-O, suspended in a symphony of diced fruits, vegetables, and sometimes, even marshmallows. As you delve into this refreshing treat, a burst of fruity flavors dances on your palate, tantalizing your senses with every bite. Accompanying this classic recipe are a myriad of variations, each offering a unique twist on this beloved dish. Discover the tangy delight of Lemon Jello Salad, where the zest of citrus blends harmoniously with the sweetness of pineapple and grapes. Embark on a tropical adventure with the vibrant Hawaiian Jello Salad, adorned with an array of exotic fruits and a refreshing coconut cream topping. For those seeking a nostalgic treat, the retro perfection of Lime Jello Salad awaits, with its vibrant green hue and the delightful combination of lime and pineapple. Delve into the creamy embrace of Cottage Cheese Jello Salad, where the smooth texture of cottage cheese complements the fruity Jell-O and vegetable medley. Lastly, satisfy your sweet cravings with the irresistible Chocolate Jello Pudding Pie, a decadent dessert that combines the richness of chocolate pudding with the lightness of whipped cream and Jell-O. With so many delectable options to choose from, Mom's Molded Jello Salad promises an unforgettable culinary experience that will delight both young and old alike.
Check out the recipes below so you can choose the best recipe for yourself!
MOM'S ' MOLDED' (JELLO) SALAD
I hate the term 'molded salad' - it sounds like something green & fuzzy. This is my mother's Jello salad recipe. Most people I know will turn up their nose when I say Jello salad but there are never leftovers. Hmmmm...... I'm not positive on the exact ounces - small boxs of jello, big can of cranberry & small can of pineapple. This multiplies easily & can be made several days ahead & kept refrigerated.
Provided by Elmotoo
Categories Gelatin
Time 5h10m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve Jello in boiling water. Add cranberry & mix well.
- Refrigerate until almost solidly jelled. Add undrained pineapple & 1 cup cold water. Pour into a large pan or mold & refrigerate until set.
- Serve with dressing.
Nutrition Facts : Calories 293.9, Fat 8, SaturatedFat 2.6, Cholesterol 10.1, Sodium 261.7, Carbohydrate 55.1, Fiber 0.8, Sugar 49.7, Protein 3
MOLDED JELL-O SALAD
Provided by Doris "DeeDee" Dennison Sears
Categories Salad Vegetable Side Mayonnaise Spring Chill Cottage Cheese Sugar Conscious Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 8 to 10
Number Of Ingredients 7
Steps:
- In a bowl, combine the dissolved Jell-O, cold water, mayonnaise, and vinegar and mix thoroughly. Transfer to the freezer or refrigerator and allow it to chill well. When it begins to get firm, remove it from the freezer or refrigerator and beat with an electric beater until fluffy. Add cottage cheese and chopped vegetables. Before you put the mixture into a mold, decorate the bottom of the mold with olives or parsley so that when you unmold it there will be a pretty design on top.
- Another variation is to forego the vinegar and add fruit with the cottage cheese. Just be sure that the salad is firm (overnight in the refrigerator or a few hours in the freezer), otherwise it will be messy when you unmold it.
MOM'S SECRET CHERRY JELL-O® SALAD
My mom always makes this for Thanksgiving and all of my siblings have carried on the tradition. The secret is in the topping.
Provided by Scott09
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 4h25m
Yield 8
Number Of Ingredients 11
Steps:
- Dissolve gelatin completely in 2 cups hot water and pour into desired mold. Mix crushed pineapple, bananas, and 1 1/2 cup cold water into gelatin mixture; top with miniature marshmallows. Chill until firm.
- Whisk reserved pineapple juice, sugar, flour, and egg in a saucepan over low heat and cook, whisking constantly, until mixture almost comes to a simmer and becomes thick, about 5 minutes. Mix cream cheese into sauce, transfer to a large bowl, and cool to room temperature. Stir whipped topping into cream cheese mixture. Spread over gelatin. Chill thoroughly before serving.
Nutrition Facts : Calories 430.2 calories, Carbohydrate 65.3 g, Cholesterol 54 mg, Fat 17.7 g, Fiber 1.4 g, Protein 6 g, SaturatedFat 12.5 g, Sodium 205.8 mg, Sugar 56.5 g
MOMS LIME JELLO SALAD
This is a family favorite made for EVERY get together!
Provided by Amanda Coates
Categories Fruit Salads
Number Of Ingredients 4
Steps:
- 1. Drain pineapple and throw into medium size bowl, add cottage cheese, cool whip and dump the jello powder into the mix. Mix well and refrigerate about an hour before serving and enjoy!
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your salad.
- Don't over-mix the salad. Over-mixing can cause the jello to become tough.
- Chill the salad for at least 2 hours before serving. This will allow the jello to set properly.
- Serve the salad with a variety of toppings. Some popular toppings include whipped cream, fruit, and nuts.
- Get creative with your flavors. There are endless possibilities when it comes to making molded jello salad. Try different fruits, vegetables, and herbs to create your own unique recipes.
Conclusion:
Molded jello salad is a classic dish that is perfect for any occasion. It is easy to make, delicious, and always a crowd-pleaser. With so many different variations to choose from, there is sure to be a molded jello salad recipe that everyone will enjoy. So next time you are looking for a refreshing and delicious dessert, give one of these recipes a try. You won't be disappointed!
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