Best 2 Moms Killer Tater Tot Quiche Recipes
Indulge in a culinary delight with Mom's Killer Tater Tot Quiche, a tantalizing fusion of classic quiche and crispy tater tots. This savory dish is a perfect blend of flavors and textures, featuring a creamy, cheesy filling nestled within a golden-brown tater tot crust. The quiche is packed with a variety of fillings, including ham, bacon, bell peppers, and onions, providing a symphony of flavors in every bite. Whether you're hosting a brunch, lunch, or dinner, this quiche is sure to impress your family and friends. Dive into the detailed recipe to discover how to create this irresistible dish, along with variations and additional recipes like the Spinach Artichoke Quiche, a vegetarian delight, and the Southwest Quiche, a fiesta of flavors inspired by Mexican cuisine.
Check out the recipes below so you can choose the best recipe for yourself!
TATER TOT QUICHE RECIPE BY TASTY
Here's what you need: frozen tater tot, shredded cheese blend, cheddar cheese, large eggs, salt, pepper, paprika, bacon, whole milk, ham, zucchini, cherry tomatoes
Provided by Frank Tiu
Categories Dinner
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350°F (180°C).
- Add the tater tots to a 10-inch (25 cm) springform pan. Use a flat-bottomed measuring cup to flatten the tots against the sides and bottom of the pan, creating a ½-inch (1 cm) thick tater tot crust.
- Spread the shredded cheese evenly over the bottom of the crust.
- Arrange cheddar slices along the walls and base, overlapping slightly.
- Bake for 30 minutes, or until the crust is lightly golden brown.
- In a large bowl, whisk together the eggs, salt, pepper, paprika, bacon, and milk.
- When the crust is par-baked, remove from the oven and place the ham slices along the wall and base of the crust, overlapping slightly.
- Pour the egg mixture into the center.
- Add zucchini slices and cherry tomato halves on top.
- Bake for 1 hour, or until the center is set.
- Slice and serve warm.
- Enjoy!
Nutrition Facts : Calories 573 calories, Carbohydrate 34 grams, Fat 35 grams, Fiber 2 grams, Protein 29 grams, Sugar 2 grams
BBQ TATER TOT CASSEROLE RECIPE
This classic family recipe takes on a BBQ twist, and it tastes amazing.
Provided by Momma Cyd
Categories Main Course
Time 45m
Number Of Ingredients 9
Steps:
- Brown ground beef, salt & pepper, onion, red pepper, & green pepper together until the hamburger is cooked through. Drain grease well. Add in the drained corn and Manwich sauce and mix until combined. Heat through.
- Pour into a lightly greased 9 x 13 inch pan.
- Sprinkle 1 cup of grated cheese over the top of the hamburger mixture.
- Place tater tots over all and then cover with the remaining 1 cup of cheese.
- Bake for 25 minutes in oven heated to 400 degrees.
Nutrition Facts : Calories 254 kcal, Carbohydrate 9 g, Protein 16 g, Fat 18 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 57 mg, Sodium 142 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
Tips:
- Use frozen tater tots for a quick and easy meal. Grated or shredded potatoes can also be used, but this will take more time and effort.
- Don't overcook the tater tots. They should be cooked until they are golden brown and crispy, but not mushy.
- Use a variety of fillings in your quiche. Popular fillings include bacon, ham, sausage, cheese, and vegetables.
- Don't be afraid to experiment with different flavors. Try adding herbs, spices, or different types of cheese to your quiche.
- Serve the quiche warm or at room temperature. It can also be made ahead of time and reheated before serving.
Conclusion:
Tater tot quiche is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It is also a great way to use up leftover ingredients. With so many different variations, there is sure to be a tater tot quiche recipe that everyone will enjoy.
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