Best 3 Moms Dinner Party Chicken Recipes
Indulge your taste buds with a culinary journey into the world of "Mom's Dinner Party Chicken," where succulent chicken breasts are transformed into a symphony of flavors. This comprehensive guide presents a collection of delectable recipes, each offering a unique twist on this classic dish. From the tangy and aromatic Lemon-Herb Chicken to the creamy and rich Mushroom-Swiss Chicken, every recipe promises an unforgettable dining experience.
Embark on a culinary adventure with our tantalizing Lemon-Herb Chicken, where zesty lemon and fragrant herbs infuse the chicken with a refreshing burst of flavor. Succulent chicken breasts are marinated in a vibrant blend of lemon juice, garlic, thyme, and rosemary, then grilled to perfection, resulting in a juicy and flavorful dish that will tantalize your palate.
For those who crave a creamy and comforting indulgence, our Mushroom-Swiss Chicken is a true delight. Tender chicken breasts are smothered in a velvety sauce made from sautéed mushrooms, Swiss cheese, and a touch of white wine. Served over a bed of fluffy mashed potatoes, this dish is a symphony of textures and flavors that will warm your heart and soul.
If you're seeking a crispy and golden-brown chicken dish, look no further than our Parmesan-Crusted Chicken. This recipe coats succulent chicken breasts in a savory mixture of grated Parmesan cheese, bread crumbs, and herbs, then bakes them to perfection. The result is a crispy exterior and a tender, juicy interior that will leave you craving more.
For a taste of classic comfort food, try our Southern-Fried Chicken. This recipe features crispy fried chicken coated in a flavorful batter made from buttermilk, flour, and spices. Served with creamy mashed potatoes, gravy, and a side of your favorite vegetables, this dish is a celebration of Southern culinary traditions.
Finally, our Asian-Inspired Chicken Stir-Fry offers a tantalizing blend of Eastern and Western flavors. Tender chicken is marinated in a flavorful sauce made from soy sauce, ginger, garlic, and honey, then stir-fried with an array of colorful vegetables. Served over fluffy rice, this dish is a vibrant and satisfying meal that will transport your taste buds to the streets of Asia.
No matter your taste preferences, "Mom's Dinner Party Chicken" has a recipe that will satisfy your cravings. Prepare to impress your family and friends with these mouthwatering chicken dishes that are sure to become instant favorites.
MOM'S CHICKEN
Provided by Michael Symon : Food Network
Categories main-dish
Time 1h40m
Yield 4 servings
Number Of Ingredients 10
Steps:
- In a mixing bowl, whisk together the lemon juice, olive oil, oregano, rosemary, chile flakes, nutmeg, salt, pepper and garlic. Place the chicken pieces in a resealable bag and pour the marinade in, coating all of the meat. Allow the chicken to marinate, refrigerated, 1 to 4 hours or up to overnight.
- Set up a grill for cooking with indirect heat. If using a charcoal grill, build the coals on one side only. If using a gas grill, heat one side only. Allow the temperature to come up to 375 degrees F.
- Remove the chicken from the marinade. Place the chicken pieces skin-side up on the indirect-heat side of the grill and close the lid. Cook the chicken until almost cooked through, about 10 minutes. Move the chicken pieces over to the direct heat side of the grill and cook until nicely charred and cooked through, 2 to 3 minutes per side. Remove from the grill and allow to rest for 5 minutes before serving.
MOM'S DINNER PARTY CHICKEN
My mother liked to entertain when I was growing up and she gave a lot of dinner parties. This wonderful recipe was one of her favourite dishes because it could be prepared ahead of time and popped into the oven shortly before her guests arrived;and she always served it with her savoury Company Rice. I now make it for my family and friends on special occasions.
Provided by Carrie Ann
Categories Chicken
Time 2h
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Brown chicken in margarine in large frying pan, a few pieces at a time.
- Line a large baking dish big enough to hold chicken with aluminum foil, shiney side up.
- Place browned chicken in pan.
- Cover each chicken piece generously with margarine (I use about a 1/2 to 1 tablespoon per each piece).
- Mix the 2 tins of cream of mushroom soup and the tin of milk together and wisk until smooth.
- Pour over chicken and bake, uncovered, at 350 for 1 hour.
- Meanwhile, cube the 4 slices of bread and toast in margarine in frying pan with almonds until bread and almonds are nicely browned.
- Remove chicken from oven.
- Sprinkle sherry over chicken;sprinkle almonds and toasted bread cubes evenly over all.
- Return to oven, and cook for another 30- 45 minutes longer or until done (If you find the chicken getting a little dry add more sherry and milk).
MOM'S PARTY CHICKEN
This is an easy, yet simply elegant recipe that is one of my mother's specialties ! The extra sauce is great served over rice or noodles.
Provided by Melissa Stewart
Categories Chicken
Time 3h20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Wrap each breast in 1/2 piece of bacon Line bottom of casserole dish with chipped beef.
- Mix together sour cream and soup.
- Place chicken in dish.
- Add sauce over top.
- Bake at 375 degrees for 3 hours.
- *Tip*:mouth-watering tender if prepared night before--bake next day.
Tips:
- Use a whole chicken for extra flavor. A whole chicken provides more flavor than just chicken breasts or thighs.
- Season the chicken generously. Don't be afraid to use plenty of salt, pepper, and other spices to flavor the chicken.
- Cook the chicken until it is cooked through. The internal temperature of the chicken should reach 165 degrees Fahrenheit before you remove it from the oven.
- Let the chicken rest before carving. This will allow the juices to redistribute throughout the chicken, making it more tender and flavorful.
- Serve the chicken with your favorite sides. Some popular sides for chicken include mashed potatoes, green beans, and salad.
Conclusion:
Mom's Dinner Party Chicken is a delicious and easy-to-make recipe that is perfect for any occasion. With its flavorful marinade and crispy skin, this chicken is sure to be a hit with your family and friends. So next time you're looking for a special dish to serve, give Mom's Dinner Party Chicken a try. You won't be disappointed!
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