Best 6 Moms Cinnamon Apple Crisp Recipes
Indulge in a culinary delight with Mom's Cinnamon Apple Crisp, a classic dessert that combines the comforting flavors of cinnamon, apples, and a crispy oat topping. This easy-to-follow recipe yields a golden-brown and bubbling apple crisp that will tantalize your taste buds. Along with the main recipe, discover variations that cater to different dietary preferences, including a gluten-free version for those with celiac disease or gluten sensitivity. Unleash your creativity with additional recipes that feature delectable fillings like peaches, blueberries, and plums, ensuring there's a perfect crisp for every occasion. Whether you're a seasoned baker or a novice in the kitchen, Mom's Cinnamon Apple Crisp and its variations promise a delightful treat that will leave you craving more.
Here are our top 6 tried and tested recipes!
APPLE CRUMBLE
This easy homemade Apple Crumble is our favorite dessert for apple season! With it's sweet, caramelized apple filling and crumbly topping, this simple, comforting dessert is most definitely a crowd pleaser! Serve warm and bubbling from the oven with a scoop of vanilla ice cream for a memorable, easy dessert!
Provided by Trish - Mom On Timeout
Categories Dessert
Time 45m
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F. Lightly spray an 8 or 9-inch baking dish with nonstick cooking spray and set aside.
Nutrition Facts : Calories 367 kcal, Carbohydrate 67 g, Protein 2 g, Fat 12 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 30 mg, Sodium 301 mg, Fiber 4 g, Sugar 47 g, UnsaturatedFat 4 g, ServingSize 1 serving
CINNAMON APPLE CRISP
Search no more! Rediscover the classic taste of tart apples and sweet cinnamon syrup with that famous "crisp" brown-sugar topping.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350°F.
- Arrange apples in ungreased square baking dish, 8x8x2 inches.
- Stir together remaining ingredients except ice cream until crumbly; sprinkle over apples. Bake 35 to 45 minutes or until apples are tender. Serve warm with ice cream.
Nutrition Facts : Calories 245, Carbohydrate 42 g, Cholesterol 45 mg, Fat 1, Fiber 4 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 420 mg
MOM'S APPLE CRISP
Make and share this Mom's Apple Crisp recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Dessert
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Peel apples and remove cores.
- Slice apples into thin slices and put into lightly greased casserole dish.
- Mix sugar and flour together.
- Cut in butter until you have course crumbs.
- Stir in oats and pour over apples.
- Bake at 350°F for 35 minutes.
Nutrition Facts : Calories 561.6, Fat 24.4, SaturatedFat 14.8, Cholesterol 61, Sodium 217, Carbohydrate 85.8, Fiber 6, Sugar 57.6, Protein 4.3
CINNAMON APPLE CRISP
Jenni's shared a great, basic old-fashioned apple crisp recipe that even a beginner baker could make. It does not make a huge crisp, so perfect for a small family. The apples are coated with a little cinnamon sugar that allows the apples to be the star of the dessert. The crisp sprinkled on top is buttery, full of spices, and...
Provided by Jenni K
Categories Fruit Desserts
Time 50m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 375. Grease bottom & sides of an 8x8 square pan with shortening.
- 2. In a small bowl, mix together 1/8 c of sugar and 1/4 tsp cinnamon.
- 3. Toss together with the peeled, thinly sliced apples until coated evenly.
- 4. Spread apples in the bottom of the pan.
- 5. Mix together all topping ingredients except butter. Once mixed, add butter.
- 6. Mix well. I find it easiest to use my hands to incorporate the butter into the mixture.
- 7. Sprinkle evenly over apple mixture.
- 8. Bake about 40-45 minutes at 375 until topping is golden brown. Serve warm with vanilla ice cream, if desired.
CINNAMON APPLE CRISP
One of the desserts I always make when everyone comes home for Christmas is this scrumptious crisp. We enjoy the brown sugar, cinnamon, walnut and graham cracker topping better than the traditional oat-topped version.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12-16 servings.
Number Of Ingredients 10
Steps:
- Place apples in a greased 13-in. x 9-in. baking dish. Sprinkle with sugar and red-hots. Pour water over apples. , In a large bowl, combine the cracker crumbs, flour, brown sugar, walnuts and cinnamon; cut in butter until crumbly. Sprinkle over apple mixture. , Bake, uncovered, at 325° for 50-55 minutes or until apples are tender.
Nutrition Facts :
JUST-LIKE-MOM'S APPLE CRISP
Try your hand at our recipe for Just-Like-Mom's Apple Crisp. This is quite possibly the most fragrantly cinnamon-y apple crisp in the world!
Provided by My Food and Family
Categories Recipes
Time 55m
Yield Makes 6 servings, 1 cup each.
Number Of Ingredients 10
Steps:
- Heat oven to 375°F.
- Mix oats, graham crumbs, 1/3 cup each brown sugar and flour, nuts, butter and 1/2 tsp. cinnamon until well blended; set aside.
- Mix 1/2 cup brown sugar, 2 Tbsp. flour and remaining cinnamon in large bowl. Add apples; toss to coat. Place in 8-inch square baking dish; sprinkle with oat topping.
- Bake 35 to 40 min. or until apples are tender. Cool slightly.
Nutrition Facts : Calories 380, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 25 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 3 g
Tips:
- Choose the right apples: Use a variety of apples that will hold their shape when baked, such as Granny Smith, Honeycrisp, or Pink Lady.
- Peel and slice the apples thinly: This will help them cook evenly.
- Use a combination of spices: Cinnamon is the classic apple crisp spice, but you can also add nutmeg, allspice, or ginger for a more complex flavor.
- Don't overmix the topping: The topping should be crumbly, not doughy.
- Bake the apple crisp until the topping is golden brown and the apples are bubbling: This will take about 45 minutes.
- Serve the apple crisp warm with a scoop of vanilla ice cream or whipped cream: This is the perfect way to enjoy this classic dessert.
Conclusion:
Apple crisp is a delicious and easy-to-make dessert that is perfect for any occasion. With its sweet and tart apples, crunchy topping, and warm spices, apple crisp is a surefire crowd-pleaser. So next time you're looking for a dessert that is both delicious and easy to make, give apple crisp a try.
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