Best 2 Moms Breakfast Casserole Recipes
Indulge in a hearty and comforting breakfast casserole, a classic dish that is perfect for a lazy weekend brunch or a filling weekday meal. This versatile casserole combines simple ingredients to create a flavorful and satisfying dish. Whether you prefer a cheesy, meaty, or vegetarian version, there is a recipe here to suit every taste. From the classic Sausage and Egg Casserole to the Spinach and Feta Frittata, each recipe offers a unique twist on this beloved breakfast favorite. With step-by-step instructions and helpful tips, you can easily whip up a delicious casserole that will leave your family and friends craving for more. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will make your mornings truly special.
Check out the recipes below so you can choose the best recipe for yourself!
BREAKFAST CASSEROLE
This is an ideal breakfast or brunch to assemble up to a day ahead and bake off in the morning. Healthy cooking doesn't always mean using low-fat products. The full-fat Cheddar and Parmesan together are so satisfying in this easy casserole that a little goes a long way, and they're a terrific complement to lean turkey sausage and spinach.
Provided by Food Network Kitchen
Categories main-dish
Time 7h
Yield 6 servings
Number Of Ingredients 10
Steps:
- Heat a large nonstick skillet over medium heat. Add the turkey and scallions and cook, stirring to break up any large chunks, until browned and cooked through, about 10 minutes. Remove from heat and let cool slightly.
- Whisk the eggs, egg whites, milk and 1/2 teaspoon each salt and pepper in a large bowl until combined. Add the cooked sausage, spinach, cheeses and bread and toss to distribute the ingredients evenly.
- Spray a 3-quart casserole dish with cooking spray. Spread the egg mixture evenly in the dish. Cover and refrigerate for at least 6 hours or preferably overnight.
- Preheat the oven to 350 degrees F. Bake the casserole, uncovered, until set and lightly browned on top, about 30 minutes.
BRAD'S MOM'S BREAKFAST CASSEROLE
This is Brad Pitt's Mom's recipe and is supposedly one of his favorite dishes. This needs to be made the night before and refrigerated overnight, which means you can't exactly whip this up if Brad drops in unexpectedly!
Provided by Hey Jude
Categories Breakfast
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown sausage in a medium skillet over low heat.
- Drain grease and set aside to cool.
- Lightly beat eggs in a large bowl; add milk, mustard and salt and blend well.
- Stir in bread crusts, add sausage and cheese and mix well.
- Pour into a shallow, 2-qt glass baking dish and refrigerate overnight.
- The next morning, preheat oven to 350° and bake casserole for 40-45 minutes or until edges are golden brown.
- Serve hot or at room temperature.
Tips:
- Always use fresh ingredients for the best flavor and texture.
- Don't overmix the batter, as this can make the casserole tough.
- Be sure to grease the baking dish well to prevent the casserole from sticking.
- If you're using frozen hash browns, be sure to thaw them before using.
- Feel free to add other ingredients to the casserole, such as cooked bacon, sausage, or vegetables.
- Serve the casserole hot and bubbly, with your favorite toppings.
Conclusion:
Mom's Breakfast Casserole is a delicious and easy-to-make dish that is perfect for a busy morning. With its simple ingredients and customizable options, this casserole is sure to please everyone at the table. Whether you're serving it for breakfast, lunch, or dinner, this casserole is sure to be a hit.
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