Best 6 Moms Best Veggie Dip Recipes
Calling all veggie-loving dip enthusiasts! Get ready to tantalize your taste buds with our handpicked collection of the most delicious and diverse veggie dip recipes. From classic crowd-pleasers to unique and innovative creations, this article has something for every palate and occasion.
Dive into the creamy goodness of our classic veggie dip, a timeless favorite that combines sour cream, mayonnaise, and a symphony of herbs and spices. For a lighter and tangy twist, try our Greek yogurt veggie dip, which packs a punch of flavor with its tangy yogurt base, fresh dill, and cucumber.
If you're craving something with a kick, our spicy roasted red pepper veggie dip is sure to satisfy. Roasted red peppers, chipotle peppers, and a hint of cumin deliver a smoky and spicy flavor that will leave you craving more.
For a unique and flavorful experience, try our sun-dried tomato pesto veggie dip. Sun-dried tomatoes, basil, and Parmesan cheese come together to create a rich and savory dip that pairs perfectly with your favorite veggies.
And for those with a sweet tooth, our honey mustard veggie dip is a delightful combination of sweet and tangy flavors. Honey, Dijon mustard, and a touch of apple cider vinegar create a dip that will elevate any veggie platter.
No matter your taste preferences, this article has a veggie dip recipe that will satisfy your cravings. So gather your ingredients, choose your favorite recipe, and prepare to indulge in a delightful and nutritious snack or appetizer.
MOM'S VEGETABLE DIP
This is one dip my mother brought along to potluck dinners and made when guests came over. Every time I make it I am reminded of her and her love of cooking. -Jill Olofson, Woodbury, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 3 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, beat cream cheese, milk and ketchup until smooth. Beat in onion, garlic salt, mustard, pepper and Worcestershire sauce until blended. Refrigerate until serving. Serve with vegetables and crackers.
Nutrition Facts : Calories 140 calories, Fat 13g fat (7g saturated fat), Cholesterol 42mg cholesterol, Sodium 269mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 3g protein.
EASY VEGGIE DIP RECIPE
This classic Veggie Dip is so quick to make! The creamy dip will become your go-to vegetable dip for potlucks and parties.
Provided by Valentina Ablaev
Categories Easy
Time 5m
Number Of Ingredients 10
Steps:
- In a bowl, whisk together all of the ingredients until creamy. Refrigerate until ready to use.
- Serve with your favorite fresh vegetables.
Nutrition Facts : Calories 232 kcal, Carbohydrate 3 g, Protein 1 g, Fat 24 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 22 mg, Sodium 345 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 19 g, ServingSize 1 serving
REALLY GOOD VEGGIE DIP
If you're looking for the ultimate veggie dip recipe, look no further. This vegetable dip is loaded with flavor and will quickly become your new go-to recipe!
Provided by Michael Wurm, Jr.
Categories Appetizer
Time 10m
Number Of Ingredients 8
Steps:
- Add all the ingredients to a bowl and mix well to combine.
- Refrigerate at least 2 hours before serving.
Nutrition Facts : Carbohydrate 1 g, Protein 1 g, Fat 21 g, SaturatedFat 5 g, Cholesterol 21 mg, Sodium 517 mg, Fiber 1 g, Sugar 1 g, Calories 199 kcal, ServingSize 1 serving
MOM'S BEST: VEGGIE DIP
Just in time for the holidays. You can't have a holiday feast without a veggie tray. Problem solved, the best veggie dip is here. For more info go to: http://www.alilcountrysugar.blogspot.com
Provided by Angie Walker
Categories Dips
Number Of Ingredients 9
Steps:
- 1. Stir all ingredients together and chill. I like to chill mine overnight.
MOM'S HOLIDAY VEGGIE DIP
This has been a family favorite for many years. It is a variation on the classic ranch dip. (you can use any other ranch mix, but the buttermilk one gives it that zing)
Provided by LittleDollClaudia
Categories Lunch/Snacks
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Place 1 cup of mayonnaise into bowl. (use spoon or fork to mix).
- Mix in the package of dressing.
- Then add the cottage cheese.
- Mix well until blended.
- Sprinkle in garlic salt.
- Surround with veggies of your choice and stand back.
- This goes fast!
MOM'S VEGGIE DILL DIP
This Dip is great with veggies or chips or can be used as a salad dressing. It's my mother's secret recipe, shhhh, don't tell her I put it here. :) Very easy to put together.
Provided by queenbeatrice
Categories Low Protein
Time 3m
Yield 4 cups, 64 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together. Can be eaten right away, but will taste much better if refrigerated overnight.
Nutrition Facts : Calories 498.7, Fat 42.9, SaturatedFat 6.9, Cholesterol 35.8, Sodium 891.1, Carbohydrate 30, Sugar 8.2, Protein 1.3
Tips:
- For a creamier dip, use full-fat sour cream and mayonnaise.
- To make the dip lighter, use Greek yogurt instead of sour cream.
- If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
- You can use any type of vegetables you like in this dip. Some good options include carrots, celery, broccoli, cauliflower, and bell peppers.
- Be sure to chop the vegetables into small pieces so that they are easy to dip.
- Serve the dip with a variety of crackers, chips, or bread.
Conclusion:
This veggie dip is a delicious and healthy snack that is perfect for parties or gatherings. It is also a great way to get your kids to eat more vegetables. With its creamy texture and flavorful blend of spices, this dip is sure to be a hit with everyone who tries it.
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