Best 7 Momas Macaroni Salad Recipes
Indulge in the classic American side dish that's perfect for potlucks, picnics, and family gatherings – macaroni salad. Known for its delightful combination of flavors and textures, this dish features tender macaroni pasta coated in a creamy and tangy dressing, complemented by a variety of colorful vegetables and sometimes, protein. But macaroni salad is not just one-dimensional; it has variations that cater to different preferences. This article presents a collection of macaroni salad recipes that span from the traditional to the unique, ensuring that you'll find the perfect one to suit your taste. From the classic recipe with its simple yet satisfying flavors to the bacon ranch version that adds a smoky and savory twist, these recipes offer a range of options to please everyone. Whether you prefer a creamy and mayonnaise-based dressing or a lighter vinaigrette, there's a recipe here that will hit the spot. So, get ready to elevate your next gathering with a delicious macaroni salad that will have everyone coming back for seconds.
Here are our top 7 tried and tested recipes!
MAMA MIA'S MACARONI SALAD
This is a copy cat from The Shed in Ocean Springs, MS. I've not made this yet but it sounds good. Got it from a BBQ web site.
Provided by Bill2395
Categories Weeknight
Time 1h
Yield 2 cups, 4 serving(s)
Number Of Ingredients 13
Steps:
- Boil and drain pasta- set aside to cool to room temperature.
- Mix together in a bowl all of the ingredients except for the bell pepper, onion, and cheese.
- Mix the sauce with the pasta.
- Add in the chopped bell pepper, onion, and cheddar cheese.
- Refrigerate and enjoy!
Nutrition Facts : Calories 499.2, Fat 26.2, SaturatedFat 6.3, Cholesterol 30.2, Sodium 1069.8, Carbohydrate 59.3, Fiber 2.3, Sugar 13.3, Protein 7.8
MOM'S CLASSIC MACARONI SALAD
Creamy and flavourful, with red and green bell peppers, green relish, green onions, and cheddar cheese; Mom's Classic Macaroni Salad is a dish served best any time you like! Because, when something tastes this good, it's good any time and all the time!
Provided by Lord Byron's Kitchen
Categories Main Course Salad Side Dish
Time 30m
Number Of Ingredients 11
Steps:
- Placed the cooked, cooled macaroni into a large mixing bowl and set aside.
- In a smaller bowl, add the sweet pickle relish, sugar, yellow mustard, mayonnaise, salt and pepper; stir well to combine.
- Add the sauce to the macaroni and stir well.
- Next, add the red and green peppers, green onions, and the diced cheddar cheese, to the bowl of macaroni and toss to combine.
- Transfer to a glass bowl with a tight fitting lid. Refrigerate for at least 4 hours.
MAMMA'S MACARONI SALAD
My mamma has made this macaroni salad for as long as I can remember. A spring or summer cookout is not complete without this side dish.
Provided by thedailygourmet
Categories Macaroni Salad
Time 2h15m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and allow to cool.
- Combine mayonnaise, red onion, celery, parsley, pimento, relish, salt, and pepper in a bowl.
- Once macaroni has cooled, add to the mixing bowl and toss to combine with the dressing. Chill until read to serve for about 2 hours.
Nutrition Facts : Calories 508 calories, Carbohydrate 25.1 g, Cholesterol 20.9 mg, Fat 44.2 g, Fiber 1.5 g, Protein 4.3 g, SaturatedFat 6.6 g, Sodium 527.5 mg
MOMA'S MACARONI SALAD
This is a favorite for any family dinner or cookout. My moma has always made this until I got married & she gave the recipe to me & now I make it for all our get-togethers. You could use whole wheat or Dreamfields macaroni & it tastes just as great but it's a little healthier. Using red, orange, or yellow bell peppers can give...
Provided by Meghan Allen
Categories Pasta Sides
Time 30m
Number Of Ingredients 7
Steps:
- 1. Mix ingredients well & refrigerate until ready to serve.
MAMA'S MACARONI SALAD
Easy and yummy cold pasta salad with a sweet dressing that reminds me of a poppy seed dressing. This has been handed down in my family for generations. Best made the day before to allow the pasta to absorb the dressing and the flavors blend. Hope you like it! PS This is also a great dressin for a sweet mayo slaw dressing.
Provided by Mamas Kitchen Hope
Categories Vegetable
Time 30m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions using salted water.
- Drain and rinse with cold water to remove the starchy water and cool the pasta quickly.
- Shake the strained to remove as much water as possible from the pasta. You want it as dry as possible but not sticking together.
- Place in large bowl and add the veggies. (This really is best and prettiest when the veggies are diced small.).
- Mix all the dressing ingredients together- I usually put it in an empty jar with a tight fitting lid- like an old mayo jar- and shake-the kids like to do this part! (The dressing can be made ahead of time and stored in refrigerator).
- Pour dressing over pasta and veggies and stir to thoroughly combine.
- Refrigerate.
- NOTE: Holidays: The red and green veggies look great at Christmastime!
- BBQ's/Picnics: Place the bowl on top of a bowl filled with ice to keep it really cold.
- You can use other veggies too- Great way to use up the garden goodies!
MOM'S MACARONI SALAD
Yum! What a great macaroni salad for summer BBQ's and picnics. It's a delicious basic macaroni salad recipe everyone should have in their recipe box. There's nothing fancy but the flavors are perfect. We loved the slight sweetness the sweet pickle relish gives the salad. The small amount of mustard balances out the flavor and...
Provided by Darci Juris
Categories Pasta Salads
Time 25m
Number Of Ingredients 7
Steps:
- 1. Cook macaroni per package instructions. Drain and let cool.
- 2. Chop celery and eggs.
- 3. Add chopped celery, eggs, and macaroni in a large bowl.
- 4. Mix in mayonnaise, mustard, and relish.
- 5. Add salt and pepper to taste.
- 6. Enjoy!
MAMA'S MACARONI SALAD
my mom always made this when we were growing up ive made a few changes . we love it i hope you do to . its so easy and it tastes great . its better after it gets real cold !!!!
Provided by Tracie Rine
Categories Salads
Time 35m
Number Of Ingredients 9
Steps:
- 1. cook macaroni mix the rest of ingredients while its macaroni is still warm after its all mixed put in frige. its a favorite in my house hope you enjoy !!!
Tips:
- Use high-quality mayonnaise. This will make a big difference in the flavor of your macaroni salad.
- Add some freshly squeezed lemon juice to brighten up the flavors.
- Use a variety of vegetables in your macaroni salad. This will add color, texture, and nutrients.
- Don't overcook the macaroni. It should be al dente, or slightly firm to the bite.
- Chill the macaroni salad for at least an hour before serving. This will allow the flavors to meld together.
- Garnish the macaroni salad with fresh herbs or a sprinkling of paprika before serving.
Conclusion:
Moma's macaroni salad is a classic summer dish that is perfect for potlucks, picnics, and barbecues. It is easy to make and can be tailored to your own taste preferences. With a few simple tips, you can make the best macaroni salad ever!
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