Best 4 Molasses Cake From Cake Mix Recipes
Indulge in the delectable world of molasses cake, a timeless classic that has captivated taste buds for generations. This moist and flavorful cake, with its rich molasses flavor and tender crumb, is a true crowd-pleaser. Our collection of molasses cake recipes offers a variety of options to suit every baker's skill level and preference. From the classic Southern Molasses Cake, with its simple ingredients and comforting taste, to the decadent Chocolate Molasses Cake, which combines the richness of chocolate with the warmth of molasses, there's a recipe here for everyone. Whether you're a seasoned baker looking for a new twist on a classic or a novice cook looking to impress your friends and family, our molasses cake recipes are sure to delight.
Check out the recipes below so you can choose the best recipe for yourself!
OLD-FASHIONED MOLASSES CAKE
This old-time spice cake is lower in fat but big on flavor. Serve it warm for breakfast on a frosty morning or have a square with hot cider on a snowy afternoon. It's a great cold-weather treat. -Deanne Bagley, Bath, New York
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 9 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, beat butter and sugar until crumbly, about 2 minutes. Beat in egg. Beat in molasses. Combine the flour, baking soda, ginger, cinnamon and salt; add to butter mixture alternately with water, mixing well after each addition., Transfer to a 9-in. square baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares; garnish with whipped topping.
Nutrition Facts : Calories 148 calories, Fat 2g fat (1g saturated fat), Cholesterol 28mg cholesterol, Sodium 205mg sodium, Carbohydrate 30g carbohydrate (17g sugars, Fiber 0 fiber), Protein 2g protein.
MOLASSES CAKE
Serve warm with ice cream, frosted with cream cheese, or all by its lonesome. This cake is always a treat.
Provided by Robin
Categories Desserts Cakes Spice Cake Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Sift together salt, cinnamon, cloves, ginger, flour, and baking soda.
- Cream shortening and sugar gradually, then add molasses and eggs. Mix in sifted ingredients. Stir in hot coffee; batter will be thin.
- Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool.
Nutrition Facts : Calories 297.8 calories, Carbohydrate 49.7 g, Cholesterol 31 mg, Fat 9.7 g, Fiber 0.9 g, Protein 3.8 g, SaturatedFat 2.4 g, Sodium 227.3 mg, Sugar 24.2 g
MOLASSES SPICE CAKE
This recipe has been in my personal collection for 30 years. The spice flavors are nicely balanced, and the molasses and coffee make it dark and moist. You can use either instant coffee with 1 cup boiling water or brewed coffee in this sheet cake. -Dawn Lowenstein, Huntingdon Valley, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 24 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 325°. Grease a 15x10x1-in. pan., Cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in molasses. In another bowl, whisk together flour, salt, baking soda and spices; add to creamed mixture alternately with coffee, beating well after each addition. Spread into prepared pan., Bake until toothpick inserted in center comes out clean, 20-25 minutes. Cool completely in pan on a wire rack., For icing, beat butter and vanilla until creamy. Gradually beat in confectioners' sugar and enough milk to reach desired consistency. Spread over cake.
Nutrition Facts :
MOLASSES SPICE CAKE
Make and share this Molasses Spice Cake recipe from Food.com.
Provided by mandabears
Categories Breakfast
Time 50m
Yield 1 cake
Number Of Ingredients 8
Steps:
- Cake: Preheat oven to 350 degrees.
- Grease and flour 13 x 9 pan.
- I use Bakers Joy Spray.
- In a large bowl combine cake mix, milk, eggs and molasses (and fruit or nuts if using).
- Beat on low for 2 minutes.
- Beat on high for 4 minutes.
- Pour into prepared pan.
- Bake for 35-40 minutes or until center of cake springs back when lightly pressed.
- Cool in pan.
- Frost when completely cool.
- Frosting: In a medium bowl stir molasses into frosting until completely mixed.
- Spread on cake.
Nutrition Facts : Calories 5318.2, Fat 170.7, SaturatedFat 41.2, Cholesterol 868.8, Sodium 4609, Carbohydrate 905.4, Fiber 14, Sugar 680.5, Protein 57.4
Tips:
- Choosing the Right Cake Mix: Opt for a yellow or white cake mix, as they provide a neutral base for the molasses flavor to shine through. For a richer flavor, consider using a chocolate cake mix.
- Measuring Molasses: Molasses is a thick and sticky ingredient, so it's crucial to measure it accurately. Use a measuring cup specifically designed for liquids and coat it with cooking spray or oil to prevent the molasses from sticking.
- Mixing the Batter: Ensure all ingredients are at room temperature before mixing. This helps the ingredients combine smoothly and evenly. Mix the batter until just combined to avoid overmixing, which can result in a tough cake.
- Baking Time and Temperature: Follow the baking time and temperature specified in the recipe. However, keep an eye on the cake during baking as ovens may vary. Insert a toothpick or skewer into the center of the cake; if it comes out clean, the cake is done.
- Cooling and Frosting: Allow the cake to cool completely before frosting it. This helps prevent the frosting from melting and seeping into the cake. For a more decadent treat, consider making a molasses frosting or glaze to complement the cake's flavor.
Conclusion:
Indulge in the nostalgic flavors of a classic molasses cake with the convenience of a cake mix. With its moist and tender crumb, subtle molasses notes, and easy preparation, this cake is a delightful addition to any dessert spread. Experiment with different frostings and toppings to create a personalized and delectable treat for your loved ones. Embrace the rich heritage of this timeless cake and enjoy its comforting sweetness in every bite.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
