Best 2 Mojo French Fries Recipes
Prepare to tantalize your taste buds with a culinary journey to Cuba, where flavors dance and blend in perfect harmony. The enticing aroma of sizzling Mojo French Fries will transport you to the vibrant streets of Havana. Savor the crispy, golden-brown exteriors that give way to tender, fluffy interiors, infused with the irresistible flavors of garlic, oregano, and tangy citrus. These addictive fries are not just a side dish; they are a celebration of Cuban cuisine. Indulge in three irresistible variations: Classic Mojo French Fries, Sazón Mojo French Fries, and Cilantro Mojo French Fries, each offering a unique flavor profile that will leave you craving more.
**Classic Mojo French Fries:** Experience the authentic taste of Cuban Mojo sauce with this classic recipe. Garlic, oregano, and citrus juices unite to create a marinade that infuses the fries with a savory and aromatic essence.
**Sazón Mojo French Fries:** Embark on a flavor adventure with the Sazón Mojo variation. The vibrant blend of Sazón Goya, a beloved Latin seasoning packet, adds a rich and complex flavor to the fries, creating a harmonious balance of spices and herbs.
**Cilantro Mojo French Fries:** Discover the refreshing twist of Cilantro Mojo French Fries. Fresh cilantro brings a burst of herbaceousness to the marinade, complementing the citrus and garlic notes with its vibrant flavor.
Whether you prefer the classic, sazón, or cilantro variation, these Mojo French Fries promise an explosion of flavors that will elevate your culinary experience. Prepare to satisfy your cravings and embark on a taste sensation like no other.
MOJO FRENCH FRIES...BET YOU CAN'T STOP AT JUST ONE!!!!
These fries are similar to delicious fries that are served in the pubs. The nice thing about these are that they are baked and not deep fried!!! Everyone enjoys these along with a variety of meals or on their own for a great snack. Serve with ketchup or ranch dressing.........MMMMMMM!!!!
Provided by Chef Decadent1
Categories < 60 Mins
Time 35m
Yield 6 , 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 450.
- Cut potatoes into wedges.
- Mix the seasonings into the flour.
- Mix the egg with the milk.
- Dip potato wedges into milk and then dip into seasoned flour.
- Place on greased baking pan.
- Drizzle with oil.
- Bake in oven 20-25 minutes until browned and tender. Serve hot.
MOJO FRENCH FRIES
The best Mojo recipe I have ever made!
Provided by Brooke'smom
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Grease a baking sheet.
- Whisk flour, paprika, salt, black pepper, chili powder, and cayenne pepper in a bowl. Whisk egg with milk together in a separate bowl. Dip potato wedges in the egg mixture, then dredge in the seasoned flour. Arrange coated potato wedges on prepared baking sheet. Drizzle wedges with vegetable oil.
- Bake in the preheated oven until the coating is browned and the potatoes are tender, 20 to 25 minutes. Serve immediately.
Nutrition Facts : Calories 379.8 calories, Carbohydrate 62.4 g, Cholesterol 32.1 mg, Fat 10.8 g, Fiber 5.9 g, Protein 9.2 g, SaturatedFat 2 g, Sodium 420.7 mg, Sugar 2.5 g
Tips:
- Choose the right potatoes: Yukon Gold or Russet potatoes are the best choices for mojo fries because they are starchy and hold their shape well during frying.
- Cut the potatoes into even-sized pieces: This will help them cook evenly.
- Soak the potatoes in cold water for at least 30 minutes: This will help remove excess starch and make the fries crispier.
- Dry the potatoes thoroughly before frying: This will prevent the oil from splattering.
- Fry the potatoes in hot oil: The ideal temperature for frying is 350 degrees Fahrenheit.
- Cook the potatoes in batches: Do not overcrowd the pan, or the fries will not cook evenly.
- Season the fries immediately after frying: This will help the seasoning adhere to the fries.
- Serve the fries hot with your favorite dipping sauce: Mojo sauce is a classic Cuban dipping sauce that is perfect for these fries.
Conclusion:
Mojo fries are a delicious and easy-to-make side dish that is perfect for any occasion. With their crispy exterior and flavorful interior, these fries are sure to be a hit with everyone at your table. So next time you are looking for a new way to serve potatoes, give mojo fries a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
