Indulge in the refreshing and celebratory Mojito Champagne Cocktail, a delightful fusion of classic flavors and sparkling effervescence. This cocktail combines the vibrant zest of mint and lime with the subtle sweetness of simple syrup, creating a harmonious balance that complements the crisp and bubbly champagne. Presented in two variations—the Traditional Mojito Champagne Cocktail and the Sparkling Mojito Champagne Cocktail—this recipe offers a versatile treat for any occasion. Whether you prefer the traditional muddled mint leaves or the sparkling sensation of prosecco, both versions promise an exhilarating experience that will tantalize your taste buds.
Let's cook with our recipes!
MOJITO CHAMPAGNE COCKTAIL
Steps:
- Put the mint, sugar and lime wedges into a small pitcher and muddle together. Stir in the rum. Strain into chilled coupes and top off with the cava.
BOBBY'S SIGNATURE MOJITO
Steps:
- Place the lime, mint and Thai basil in a cocktail shaker and muddle well. Add Ginger Simple Syrup, club soda, and rum and shake well.
- Rim a glass with fine sugar and fill with ice. Pour drink over ice. Float coconut milk on top of the drink.
- Combine all ingredients in a small saucepan. Bring to a boil and cook until the sugar is dissolved. Remove from the heat and cool. Once cool, strain out the ginger.
CHAMPAGNE MOJITO
If you love mojitos and champagne, this will be the cocktail of your dreams. Combine rum, mint, sugar syrup and Angostura bitters and top it up with champers
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 7
Steps:
- Put a few ice cubes into a wine glass then hold the mint leaves in the palm of one hand and clap your other hand over it - this will bruise the leaves just enough without making them bitter.
- Drop the leaves into the glass then pour over the rum, lime, sugar syrup and Angostura bitters.
- Stir very gently, then slowly top with champagne.
Nutrition Facts : Calories 137 calories, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar, Protein 0.3 grams protein, Sodium 0.01 milligram of sodium
Tips:
- To make a classic Mojito, combine light rum, lime juice, sugar, mint leaves, and club soda in a highball glass filled with ice. Stir well and garnish with a lime wedge and a mint sprig.
- For a refreshing twist, try a Mojito Champagne Cocktail. Combine light rum, lime juice, sugar, mint leaves, and Champagne in a flute glass filled with ice. Stir gently and garnish with a lime wedge and a mint sprig.
- For a tropical twist, try a Pineapple Mojito. Combine light rum, pineapple juice, lime juice, sugar, mint leaves, and club soda in a highball glass filled with ice. Stir well and garnish with a pineapple wedge and a mint sprig.
- For a fun and festive twist, try a Strawberry Mojito. Combine light rum, strawberry puree, lime juice, sugar, mint leaves, and club soda in a highball glass filled with ice. Stir well and garnish with a strawberry and a mint sprig.
- To make a non-alcoholic Mojito, omit the rum and use sparkling water or club soda instead.
Conclusion:
The Mojito is a classic cocktail that can be enjoyed by people of all ages. With its refreshing flavor and simple ingredients, it's the perfect drink for any occasion. Whether you're hosting a party or just relaxing at home, a Mojito is sure to please. So next time you're looking for a delicious and refreshing cocktail, give one of these Mojito recipes a try.
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