Best 5 Moist Garlic Chicken Recipes

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**Garlic Chicken: A Succulent and Flavorful Culinary Delight**

Garlic chicken is a classic dish that tantalizes taste buds with its perfect harmony of flavors. This delectable dish is a symphony of tender chicken infused with the aromatic essence of garlic, creating a culinary experience that is both satisfying and unforgettable. Our collection of recipes offers a diverse range of garlic chicken dishes, each with its unique flair and taste profile. From the simplicity of roasted garlic chicken to the vibrant flavors of Asian-inspired stir-fries, our recipes cater to every palate and preference. Whether you're seeking a quick and easy weeknight meal or a centerpiece for a special occasion, our garlic chicken recipes will guide you towards culinary success. Prepare to embark on a journey of taste and discover the magic of garlic chicken in its many forms.

Here are our top 5 tried and tested recipes!

MOIST GARLIC CHICKEN



Moist Garlic Chicken image

This is a quick and easy microwave recipe for chicken that keeps in lots of flavor and moisture. You can adjust the seasonings to whatever you want. Serve with the side dishes of your choice.

Provided by MINDERK

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 20m

Yield 4

Number Of Ingredients 7

2 cups water
2 cubes chicken bouillon
½ cup butter
1 tablespoon dried Italian seasoning
½ teaspoon dried dill weed
1 teaspoon garlic salt, or to taste
4 skinless, boneless chicken breast halves

Steps:

  • Pour the water into a microwave-safe casserole dish, and place in the microwave. Heat until boiling, about 2 minutes. Stir in bouillon cubes, butter, italian seasoning, dill, and garlic salt.
  • Pierce the chicken breasts with a fork on one side, and place the pierced side down in the casserole dish. The chicken should be almost covered by the liquid, if not completely covered.
  • Cover the dish, and cook in the microwave for 10 minutes, or until chicken is no longer pink, and juices run clear. If the chicken is not done after the 10 minutes, continue to cook at 1 1/2 minute intervals.

Nutrition Facts : Calories 332 calories, Carbohydrate 1.5 g, Cholesterol 122.2 mg, Fat 25.6 g, Fiber 0.5 g, Protein 23.7 g, SaturatedFat 15.3 g, Sodium 1246.3 mg, Sugar 0.1 g

MOIST GARLIC CHICKEN



Moist Garlic Chicken image

I created this version of oven-baked chicken by modifying a recipe to match my family's love of garlic with chicken. Just coat the chicken, pop it into the oven and forget it. The crispy coating really stays on. My family always enjoys this flavorful main dish.-Jan Walls, Dover, Delaware

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 6 servings.

Number Of Ingredients 9

1/3 cup butter, melted
2 garlic cloves, minced
1 teaspoon garlic powder
1/4 to 1/2 teaspoon salt, optional
1/2 cup seasoned bread crumbs
1/4 cup finely shredded cheddar cheese
2 tablespoons grated Parmesan cheese
Dash pepper
6 boneless skinless chicken breast halves (4 ounces each)

Steps:

  • In a shallow bowl, combine butter, garlic, garlic powder and salt if desired. In another bowl, combine bread crumbs, cheeses and pepper. Dip chicken in butter mixture, then coat with crumb mixture. , Place in a 13-in. x 9-in. baking dish coated with cooking spray. Cover and bake at 350° for 45-50 minutes or until chicken juices run clear.

Nutrition Facts :

MOIST AND JUICY GARLIC CHICKEN



Moist And Juicy Garlic Chicken image

Make and share this Moist And Juicy Garlic Chicken recipe from Food.com.

Provided by MizzNezz

Categories     Chicken

Time 55m

Yield 4 serving(s)

Number Of Ingredients 8

1/3 cup butter, melted
2 tablespoons minced garlic
1 tablespoon parsley
2 teaspoons garlic powder
1/3 cup Italian breadcrumbs
1/3 cup shredded cheddar cheese
3 tablespoons parmesan cheese
4 boneless skinless chicken breast halves

Steps:

  • In shallow dish, mix butter,garlic, parsley and garlic powder.
  • Combine breadcrumbs and cheeses.
  • Dip chicken in butter, then in crumb mixture.
  • Place in baking dish.
  • Cover and bake at350* for 45 minutes.

MOIST GARLIC ROASTED CHICKEN



Moist Garlic Roasted Chicken image

Chicken wrapped in greaseproof paper to trap all the wonderful juices - keeps moist!

Provided by Helen H

Categories     Meat and Poultry Recipes     Chicken     Whole Chicken Recipes

Time 1h45m

Yield 6

Number Of Ingredients 5

1 (4 pound) whole chicken
salt and pepper to taste
1 large lemon, sliced
6 cloves garlic, sliced
6 sprigs thyme

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Place a large sheet of parchment paper into the middle of a roasting tray. The parchment must be large enough to completely envelop the chicken. Season the chicken with salt and pepper, stuff with half of the lemon slices, and place breast side up in the middle of the parchment paper. Sprinkle garlic slices, and thyme sprigs evenly over the chicken. Lay the remaining lemon slices over the breast. Fold the parchment over the chicken forming a loose parcel.
  • Bake in the preheated oven until the chicken has cooked, about 1 1/2 to 2 hours. A meat thermometer inserted into thickest part of the thigh should reach 180 degrees F.

Nutrition Facts : Calories 388.1 calories, Carbohydrate 3.1 g, Cholesterol 129.3 mg, Fat 22.9 g, Fiber 1 g, Protein 41.2 g, SaturatedFat 6.4 g, Sodium 319.1 mg

MOIST GARLIC CHICKEN



Moist Garlic Chicken image

Easy and garlicky good what more is there to say! My kids love this chicken and request it frequently.

Provided by JPsBarbie

Categories     Chicken Breast

Time 1h

Yield 6 chicken breast halves, 6 serving(s)

Number Of Ingredients 9

1/3 cup butter, melted
3 garlic cloves, minced
1 teaspoon garlic powder
1/2 teaspoon garlic salt
1/2 cup seasoned bread crumbs
1/2 cup cheddar cheese, shredded
2 tablespoons parmesan cheese, grated
1/2 teaspoon pepper
6 boneless skinless chicken breast halves

Steps:

  • .Preheat oven to 350.
  • In a shallow bowl, combine butter, garlic, garlic powder, and garlic salt.
  • In another bowl, combine bread crumbs, cheeses, and pepper.
  • Dip chicken in butter mixture, then in bread crumb mixture.
  • Place in a 13 x 9 x 2 baking dish coated with non stick spray.
  • Drizzle any remaining butter over chicken.
  • Cover and bake about 45 minutes turning about half way through.

Nutrition Facts : Calories 313.6, Fat 17.4, SaturatedFat 9.6, Cholesterol 114.1, Sodium 487.4, Carbohydrate 8.2, Fiber 0.6, Sugar 0.7, Protein 29.8

Tips:

  • To make the chicken extra tender, marinate it in the garlic sauce for at least 30 minutes before cooking.
  • If you don't have time to marinate the chicken, you can still make this dish. Just be sure to cook the chicken over low heat so that it doesn't dry out.
  • Use a variety of garlic cloves for a more complex flavor. Try using a combination of fresh, roasted, and smoked garlic.
  • If you like spicy food, add a pinch of red pepper flakes to the garlic sauce.
  • Serve the chicken with your favorite sides, such as roasted potatoes, steamed vegetables, or rice.

Conclusion:

Moist garlic chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is tender and juicy, and the garlic sauce is flavorful and aromatic. This dish is sure to please everyone at your table.

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