Best 4 Moist And Delicious Italian Pork Chops Recipes
Embark on a culinary journey to Italy with our tantalizing pork chop recipes, promising a symphony of flavors that will delight your taste buds. From classic preparations to innovative twists, each dish showcases the versatility and richness of Italian cuisine. Discover the secrets behind succulent, juicy pork chops, complemented by aromatic herbs, zesty citrus, and savory sauces. Indulge in the rustic charm of Pork Chops with Garlic and Rosemary, where simple ingredients harmonize to create an unforgettable meal. Experience the vibrant flavors of Pork Chops with Lemon and Caper Sauce, a delightful balance of tangy and savory notes. For a hearty and comforting dish, try our Pork Chops with Apples and Onions, where tender pork chops mingle with sweet apples and caramelized onions. And for those who love a touch of heat, our Spicy Pork Chops with Arrabbiata Sauce pack a flavorful punch. These recipes offer a diverse range of culinary experiences, ensuring that every bite is a celebration of Italian culinary heritage.
Here are our top 4 tried and tested recipes!
ITALIAN PORK CHOPS RECIPE
These Italian Pork Chops require just a few ingredients and are baked in the oven with loads of veggies. Have it ready and on the table in just 30 minutes!
Provided by Lil' Luna
Categories Main Course
Time 25m
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F. Place the chopped veggies on a large sheet pan.
- In a small dish, mix oil, Italian seasoning, and salt. Pour half of it over the veggies along with the Parmesan cheese and toss.
- Place the pork chops on top of the veggies and then coat both sides of the pork chops with the remaining oil seasoning. Sprinkle everything with fresh cracked pepper.
- Bake for 8 minutes, flip the chops, bake another 8 minutes and then increase the oven heat to broil. Broil for 4-6 minutes or until nice and browned.
Nutrition Facts : Calories 450 kcal, Carbohydrate 6 g, Protein 36 g, Fat 30 g, SaturatedFat 7 g, Cholesterol 116 mg, Sodium 681 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving
MOIST BAKED PORK CHOPS
For perfectly prepared pork chops (preferably bone-in) you must brine them for at least 1 to 2 hours and pick chops that are at least 1/2 to 1-inch thick. The success to this dish is the brine for moistness. There are many brine variations out there for what flavor you are wanting to accomplish but, it is an important part of the overall dish.
Provided by Sahara B
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h30m
Yield 4
Number Of Ingredients 14
Steps:
- Combine cold water, salt, peppercorns, and bay leaf for brine in a bowl. Place pork chops in a shallow baking dish and pour the brine over top. Let sit for 1 to 2 hours.
- Meanwhile, combine brown sugar, garlic powder, paprika, onion powder, mustard powder, salt, and pepper for rub in a small mixing bowl.
- Preheat the oven to 400 degrees F (200 degrees C).
- Remove pork chops from brine, rinse under cold water, and pat dry. Rub pork chops generously on both sides with the seasoning mix. Discard brine.
- Heat a cast iron skillet over medium-high heat. Add oil to the hot skillet. Add pork chops to the hot oil and sear until browned, 2 to 3 minutes.
- Turn pork chops and place skillet in the preheated oven. Bake until no longer pink in the center, 6 to 8 minutes. Remove from the oven, tent with aluminum foil, and let rest for 5 minutes before serving.
Nutrition Facts : Calories 309.2 calories, Carbohydrate 29 g, Cholesterol 45.3 mg, Fat 14.2 g, Fiber 0.7 g, Protein 16.8 g, SaturatedFat 4.4 g, Sodium 5980.2 mg, Sugar 27 g
MOIST AND DELICIOUS ITALIAN PORK CHOPS
This recipe is so simple, yet so delicious! A tasty way to make pork chops! Enjoy! Originally taken from the back of a Bisquick box.
Provided by Dine Dish
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place Bisquick mix, dressing and bread crumbs in separate shallow bowls.
- Coat pork chops with Bisquick mix.
- Dip coated pork chops into dressing, then coat with bread crumbs.
- Heat oil in 12-inch nonstick skillet over medium-high heat.
- Cook pork in oil about 5 minutes or until golden brown; reduce heat to low.
- Carefully turn pork.
- Cook 10 to 15 minutes longer or until pork is no longer pink in center.
- Serve immediately.
Nutrition Facts : Calories 483.6, Fat 25.5, SaturatedFat 6, Cholesterol 97.4, Sodium 1081.6, Carbohydrate 21.8, Fiber 1.1, Sugar 4.2, Protein 39.7
YUMMY PORK CHOPS
My husband went nuts when I made this. He literally ate it like an animal!!!
Provided by SEXYSERINA
Categories Main Dish Recipes Pork Pork Chop Recipes Braised
Time 35m
Yield 4
Number Of Ingredients 4
Steps:
- In a bowl, mix the Italian-style salad dressing, soy sauce, and pepper.
- Place the pork chops in a skillet over medium heat, and cover with the dressing mixture. Cover skillet, and cook pork chops 25 minutes, turning occasionally. Remove cover, reduce heat to low, and continue cooking to desired doneness.
Nutrition Facts : Calories 484.4 calories, Carbohydrate 13.6 g, Cholesterol 48.2 mg, Fat 39 g, Fiber 0.2 g, Protein 20.7 g, SaturatedFat 7.3 g, Sodium 2873.2 mg, Sugar 10 g
Tips:
- For tender and flavorful pork chops, choose bone-in, thick-cut chops.
- Brining the pork chops in a mixture of water, salt, and sugar helps retain moisture and enhances flavor.
- To achieve a crispy crust, pat the pork chops dry before searing them in hot oil.
- Use a meat thermometer to ensure the pork chops are cooked to an internal temperature of 145°F (63°C) for medium-rare or 160°F (71°C) for medium.
- Basting the pork chops with butter and herbs during cooking adds extra flavor and prevents dryness.
- Allow the pork chops to rest for a few minutes before serving to redistribute the juices and ensure tenderness.
- Serve the pork chops with your favorite sides, such as mashed potatoes, roasted vegetables, or a simple green salad.
Conclusion:
These moist and delicious Italian pork chops are a flavorful and satisfying main course that is perfect for any occasion. With a crispy crust, tender interior, and savory Italian flavors, these pork chops are sure to be a hit with your family and friends. So next time you're looking for a delicious and easy pork chop recipe, give this Italian-inspired dish a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #5-ingredients-or-less #main-dish #pork #easy #european #italian #dietary #high-protein #low-carb #high-in-something #low-in-something #meat #pork-chops
You'll also love
