Best 5 Mock Sour Cream Ii Recipes
In the realm of culinary delights, sour cream stands as a versatile ingredient, adding a luscious richness to both sweet and savory dishes. However, for those with dietary restrictions or personal preferences, finding a suitable substitute can be a daunting task. Fear not, for this article presents a collection of delectable mock sour cream recipes, each crafted to mimic the authentic flavor and texture of its dairy counterpart. From a classic cashew-based rendition to a tangy vegan version made with silken tofu, these recipes cater to a wide range of dietary needs and preferences. Whether you're looking for a dairy-free alternative for baking, a topping for your favorite Mexican dish, or a cooling dollop to complement a bowl of chili, these mock sour cream recipes have got you covered. Get ready to embark on a culinary adventure and discover the perfect substitute for sour cream that tantalizes your taste buds and complements your favorite dishes.
Let's cook with our recipes!
MOCK SOUR CREAM I
If you find you are out of sour cream for a recipe try this alternative.
Provided by Brenda Ward
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 2
Number Of Ingredients 4
Steps:
- Using a blender or food processor, blend cottage cheese, yogurt, lemon juice and artificial sweetener until smooth. Can be kept in refrigerator for up to one week.
Nutrition Facts : Calories 97.2 calories, Carbohydrate 4.6 g, Cholesterol 10.8 mg, Fat 2.6 g, Protein 13.2 g, SaturatedFat 1.7 g, Sodium 358.3 mg, Sugar 1.7 g
MOCK SOUR CREAM
This tastes surprisingly like real sour cream. Try it on potatoes, Mexican dishes-whenever you want a creamy, piquant sensation.
Provided by Sharon123
Categories < 15 Mins
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- In a blender or food processor, blend all the above ingredients until smooth.
- Chill.
Nutrition Facts : Calories 150.2, Fat 4.1, SaturatedFat 1.7, Cholesterol 16.7, Sodium 643.6, Carbohydrate 8.8, Fiber 0.1, Sugar 8, Protein 19.2
EASY MOCK DEVONSHIRE CREAM
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I always serve this tasty no-fuss cream with fresh fruit to usher in a new season. Prepare it the day before for added convenience.-Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 3-1/4 cups.
Number Of Ingredients 4
Steps:
- In a small bowl, beat cream cheese until fluffy. Beat in sour cream and confectioners' sugar until smooth. Add whipping cream. Beat on medium speed until combined; beat on high speed until stiff peaks form. Refrigerate until serving.
Nutrition Facts :
MOCK CREAM ( WHIPPED CREAM SUBSTITUTE)
A great filling or topping for cakes and pies. Use wherever whipped cream is used in desserts. This recipe is based on the version from an old 'Commonsense Cookery Book"
Provided by Jubes
Categories Dessert
Time 20m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in a bowl and beat until thick like whipped cream.
- If the mixture curdles, continue to beat until smooth- it will come good again!
Nutrition Facts : Calories 301.1, Fat 23, SaturatedFat 14.6, Cholesterol 61.1, Sodium 164.2, Carbohydrate 25.2, Sugar 25.2, Protein 0.2
MOCK SOUR CREAM
I found this in a Jane Brody cookbook,and it;s really pretty tasty, and probably good for someone who is watching fat or calories.I love this on my quesadillas.
Provided by HEP MEP
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Put all in ingredients in a blender and mix until smooth.
Tips:
- For a tangier sour cream, add 1 tablespoon of lemon juice or white vinegar.
- If you want a thicker sour cream, add 1 tablespoon of cornstarch or arrowroot powder.
- To make a vegan sour cream, use almond milk, coconut milk, or soy milk instead of regular milk.
- For a lower-fat sour cream, use nonfat milk or yogurt.
- Sour cream can be stored in the refrigerator for up to 2 weeks.
Conclusion:
Mock sour cream is a versatile and delicious dairy-free alternative to traditional sour cream. It can be used in a variety of recipes, from dips and sauces to baked goods and desserts. With just a few simple ingredients, you can make your own mock sour cream at home in minutes. So next time you're looking for a dairy-free sour cream, give this recipe a try!
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