Best 4 Mock Eggnog Recipes
Indulge in a delightful and creamy treat without compromising on taste with our collection of mock eggnog recipes. Perfect for those with dietary restrictions or simply seeking a unique twist on the classic holiday beverage, these recipes offer a variety of options to suit every palate. From the classic soy-based mock eggnog to the rich and decadent cashew-based version, each recipe is crafted with carefully chosen ingredients to mimic the traditional eggnog flavor and texture. Additionally, we've included a refreshing coconut milk-based mock eggnog for a tropical twist, as well as a unique avocado-based variation for a creamy and nutritious alternative. Whether you're looking for a vegan, dairy-free, or simply a delicious and festive drink to enjoy, our mock eggnog recipes have got you covered.
Here are our top 4 tried and tested recipes!
MOCK EGGNOG
I found a mock eggnog recipe in a newspaper, made a few changes and this is the result. Our family loves it during the holidays.
Provided by Taste of Home
Time 15m
Yield about 2-1/2 quarts.
Number Of Ingredients 8
Steps:
- In a large bowl, beat milk and pudding mix on low speed for 2 minutes. Beat in the sugar, nutmeg, vanilla and salt if desired. In another bowl, beat cream until thickened, about 3 minutes. Stir into pudding mixture. Refrigerate until serving. Sprinkle with additional nutmeg if desired.
Nutrition Facts : Calories 258 calories, Fat 15g fat (10g saturated fat), Cholesterol 59mg cholesterol, Sodium 240mg sodium, Carbohydrate 24g carbohydrate (22g sugars, Fiber 0 fiber), Protein 7g protein.
MOCK EGGNOG
Make and share this Mock Eggnog recipe from Food.com.
Provided by baezus
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, mix the pudding with 1 cup of soy milk. When pudding is formed add remaining ingredients and mix very well.
- Chill until ready to serve.
- Garnish with a sprinkle of extra nutmeg and/or cinnamon.
Nutrition Facts : Calories 122.9, Fat 0.2, SaturatedFat 0.1, Sodium 204.2, Carbohydrate 30.1, Sugar 30
MOCK EGGNOG
You will enjoy this Christmas beverage because you can change the flavor of ice cream to what ever you like or leave out the peppermint candies without any adverse results. Peppermint ice cream can be substituted for vanilla.
Provided by MARBALET
Categories Drinks Recipes Eggnog Recipes
Yield 48
Number Of Ingredients 6
Steps:
- In a large punch bowl, combine the ice cream, eggnog, carbonated beverage, and finely crushed candy; mix well.
- Place dollops of whipped cream on top of eggnog, and sprinkle with coarsely chopped peppermint candies for garnish.
Nutrition Facts : Calories 137.6 calories, Carbohydrate 17.6 g, Cholesterol 38.1 mg, Fat 6.7 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 4.1 g, Sodium 46.3 mg, Sugar 10.2 g
MOCK EGGNOG
This recipe is from Taste of Home's Holiday Recipe Card Collection magazine for 2003. This is a lovely recipe for winter and especially, holiday time. Take your cup of cheer to sit by the fireside, while watching your special holiday show. (Sugar-free-option, my change.)
Provided by Sharon Colyer
Categories Other Drinks
Time 15m
Number Of Ingredients 9
Steps:
- 1. In a mixing bowl, beat milk and pudding mix (regular or sugar-free), on low speed for 2 minutes. Beat in the sugar (or sweetener), nutmeg, vanilla, and salt (if using).
- 2. In another mixing bowl, beat cream, until thickened, about 3 minutes. Stir into pudding mixture. Refrigerate, until serving.
- 3. Sprinkle with additional nutmeg, if desired. Makes 2 1/2 quarts, about 10 servings.
Tips:
- Choose the right milk: For a creamy and rich mock eggnog, use a combination of whole milk and coconut milk. Almond milk or soy milk can also be used, but they will result in a thinner consistency.
- Sweeten to taste: Maple syrup, honey, or agave nectar can be used to sweeten the mock eggnog. Start with a small amount and add more to taste.
- Add spices: Nutmeg, cinnamon, and vanilla extract are classic eggnog spices. Experiment with other spices like cardamom, ginger, or cloves to create a unique flavor profile.
- Chill before serving: Mock eggnog is best served chilled. Refrigerate it for at least 4 hours, or overnight, before serving.
- Garnish with whipped cream and nutmeg: For a festive touch, garnish the mock eggnog with whipped cream and a sprinkle of nutmeg.
Conclusion:
This delicious and festive mock eggnog is the perfect drink to enjoy during the holiday season. It is easy to make, customizable to your taste, and can be enjoyed by people of all ages. So gather your ingredients, put on your apron, and give this recipe a try!
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