Best 7 Mock Chop Suey Casserole Recipes
Craving a hearty and flavorful dish that combines the goodness of vegetables, meat, and Asian-inspired flavors? Look no further than Mock Chop Suey Casserole, a delightful casserole that's sure to tantalize your taste buds. This classic casserole features a medley of colorful vegetables like celery, carrots, and bell peppers, along with succulent chicken or tofu for a protein boost. The secret lies in the savory sauce, which blends soy sauce, oyster sauce, and a hint of ginger to create a rich and umami-packed flavor. Served over fluffy rice or crispy noodles, this casserole promises a satisfying and comforting meal. Additionally, the article includes a vegetarian version of the casserole, catering to those who prefer a meatless option. Explore these recipes and embark on a culinary journey that celebrates the vibrant flavors of Mock Chop Suey Casserole.
Here are our top 7 tried and tested recipes!
MOCK CHOP SUEY
I have no clue why this is called Mock Chop Suey. This is an old casserole of Grandma's that is nothing like Chop Suey! One of my favorites... The original recipe clearly states to not use minute rice, but I've used it when didn't have raw rice on hand...
Provided by nranger7
Categories One Dish Meal
Time 2h20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Fry bacon slightly.
- Add beef and onions.
- Mix ingredients.
- Bake in covered casserole dish 1 1/2 to 2 hours at 350 degrees.
Nutrition Facts : Calories 313.1, Fat 19.8, SaturatedFat 6.8, Cholesterol 50.3, Sodium 640.1, Carbohydrate 18.2, Fiber 1.1, Sugar 2.5, Protein 14.9
CHINESE BEEF CASSEROLE
Crispy chow mein noodles top this twist on chop suey that's sure to be a family favorite. Willie DeWaard - Coralville, IA
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink, breaking it into crumbles; drain. Stir in the soup, bean sprouts, soy sauce and pepper. Bring to a boil. Pour into a greased 13x9-in. or 3-qt. baking dish. Stir in rice and water chestnuts., Cover and bake at 350° for 30 minutes. Uncover; stir in peas and sprinkle with noodles. Bake until heated through, 15-20 minutes longer.
Nutrition Facts : Calories 461 calories, Fat 18g fat (7g saturated fat), Cholesterol 59mg cholesterol, Sodium 1233mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 5g fiber), Protein 28g protein.
MOCK CHOP SUEY CASSEROLE RECIPE
Provided by Linda1128
Number Of Ingredients 9
Steps:
- Place in buttered dish Bake 250 for 1 1/2 hours cover the last 1/2 hour
MOCK CHOP SUEY
I grew up in the 70's and 80's and my mom used to make casserole's when I was young. This one I couldn't get enough of and now I make it for my husband and myself.
Provided by Michelle Combs
Categories Other Main Dishes
Time 1h
Number Of Ingredients 8
Steps:
- 1. Preheat your oven to 350 degrees. In a 1 1/2 qt. casserole dish, mix together the soups, rice, onion soup mix, and water. Brown your ground beef, onion, and garlic. Drain. Mix your meat in with your soups and rice until blended.
- 2. Cover and bake for 45 minutes. Give a quick stir, leave cover off and bake for another 15 minutes. Will be a little thin. Let it sit for about 5 minutes to thicken up before serving.
GROUND BEEF CHOP SUEY DINNER CASSEROLE
Make and share this Ground Beef Chop Suey Dinner Casserole recipe from Food.com.
Provided by Darlene Summers
Categories One Dish Meal
Time 1h40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Brown the ground beef with onions and celery; add the rest of the ingredients (except the bean sprouts) and stir together well.
- Butter or grease casserole dish.
- Place the ingredients in the casserole dish.
- Bake at 325° for 1-1/2 hours.
- Sprinkle with bean sprouts and serve.
OVEN-BAKED CHOP SUEY
Whenever I take this casserole to a potluck, I come home with an empty dish...and with many recipe requests! Macaroni makes it a nice switch from other chop suey recipes.
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet cook the pork over medium heat until meat is no longer pink; drain. Stir in the next nine ingredients. , Pour into a greased 13-in. x 9-in. baking dish. Top with chow mein noodles. Bake, uncovered, at 350° for 1 to 1-1/4 hours or until pork is tender.
Nutrition Facts : Calories 505 calories, Fat 27g fat (8g saturated fat), Cholesterol 83mg cholesterol, Sodium 1209mg sodium, Carbohydrate 37g carbohydrate (5g sugars, Fiber 4g fiber), Protein 29g protein.
MOM'S CHOP SUEY CASSEROLE
Great dish for a cold day ... one of my Mom's favorite recipes for an easy and filling meal. I like to sprinkle a little extra soy sauce on top.
Provided by kjwehba
Categories Vegetable
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix ingredients except chow mein noodles and bake in 2-quart casserole for one hour at 350deg. Add noodles and bake for an additional 15 minute.
Nutrition Facts : Calories 519.9, Fat 28.9, SaturatedFat 8.7, Cholesterol 101, Sodium 2115.8, Carbohydrate 31.4, Fiber 1.6, Sugar 3.6, Protein 32.8
Tips:
- Prep your veggies: Before you start cooking, wash and chop all of your vegetables. This will save you time and help you stay organized while you're cooking.
- Use a large skillet or wok: A large skillet or wok will give you plenty of room to cook all of the ingredients without overcrowding them.
- Cook the meat in batches: If you're cooking a lot of meat, cook it in batches so that it doesn't steam and become tough.
- Don't overcook the vegetables: Vegetables should be cooked until they are tender-crisp. If you overcook them, they will become mushy.
- Use a variety of seasonings: Mock chop suey is a versatile dish that can be seasoned with a variety of spices and herbs. Some popular options include garlic, ginger, soy sauce, oyster sauce, and Chinese five-spice powder.
- Serve over rice or noodles: Mock chop suey is traditionally served over rice or noodles. However, you can also serve it over other grains, such as quinoa or barley.
Conclusion:
Mock chop suey is a delicious and easy-to-make dish that is perfect for a weeknight meal. It's packed with vegetables and protein, and it can be customized to your liking. So next time you're looking for a quick and healthy meal, give mock chop suey a try.
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