Best 6 Mmmm Good Bar B Que Sauce Recipes
**Savor the Sweet, Smoky, and Tangy Symphony of MMM Good Bar-B-Que Sauce: A Culinary Journey for Sauce Enthusiasts**
Indulge in the delectable world of MMM Good Bar-B-Que Sauce, a culinary masterpiece that tantalizes taste buds with its harmonious blend of sweet, smoky, and tangy flavors. Embark on a flavor-filled journey as we unveil the secrets behind this exceptional condiment, exploring a diverse collection of recipes that cater to every palate and preference. From the classic Kansas City-style sauce, with its rich molasses base and hints of brown sugar, to the fiery Carolina-style, renowned for its vinegar kick and peppery undertones, our comprehensive guide offers a symphony of flavors that will elevate any barbecue experience. Get ready to transform your grilling, roasting, and marinating endeavors with the magic of MMM Good Bar-B-Que Sauce, as we guide you through a culinary adventure that promises to satisfy even the most discerning sauce aficionado.
A VERY POPULAR BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)
Provided by JRNEUMILLER
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g
HOW TO MAKE HOMEMADE BARBECUE SAUCE
Steps:
- Whisk the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard, hot sauce, salt and a few grinds of pepper in a medium saucepan and bring to a boil over medium heat. Reduce the heat to low and simmer, whisking occasionally, until the sauce has reduced slightly, about 20 minutes.
- If not using right away, let the sauce cool, then store in an airtight container for up to 1 week.
MMMM GOOD BAR-B-QUE SAUCE
Easy to make sauce using ingredients most people have at home.
Provided by Eva Marion
Categories Other Sauces
Time 20m
Number Of Ingredients 13
Steps:
- 1. In a saucepan over medium heat, stir together all ingredients. Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.
- 2. Tastes great on chicken. If interested in just one cup of sauce, see below for the reduced amounts for ingredients.
- 3. 1/2 cup ketchup 2 tablespoons brown sugar 2 tablespoons Worcestershire sauce 1 tablespoon balsamic vinegar 1 dash hot pepper sauce 1 teaspoon garlic powder 1 teaspoon chopped dried onions 1/4 teaspoon mustard powder 1/4 teaspoon salt 1/4 teaspoon red pepper flakes 1/4 teaspoon liquid smoke
BARBECUE SAUCE
Learn how to make superb barbecue sauce and wow your barbie guests - it's incredibly moreish
Provided by Good Food team
Categories Condiment
Time 35m
Yield Makes 450ml/16fl oz
Number Of Ingredients 8
Steps:
- Heat oil in a saucepan and add the onion. Cook over a gentle heat 4-5 mins, until softened. Add the remaining ingredients, season and mix. Bring to the boil, then reduce heat and simmer for 20-30 mins, until thickened. For a smooth sauce, simply whizz the mixture in a food processor or with a hand blender for a few seconds.
Nutrition Facts : Calories 19 calories, Carbohydrate 4 grams carbohydrates, Sugar 4 grams sugar, Sodium 0.06 milligram of sodium
BAR B QUE SAUCE
Another great recipe from my little red book--Fireman's Fire house Cook book. I have used this barbecue sauce for everything--even take a bottle with us on vacation. It tastes great on everything--any meat--you will love this one. You also can make it as mild or hot as you like--a wonderful sauce.
Provided by ann hugo
Categories Sauces
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In saucepan add mustard and slowly add vinegar with a whisk keeping mustard from being lumpy.
- Then add rest of ingredients, stirring until smooth; let simmer for 2 hours stirring often.
- To thicken sauce you can add cornstarch.
- Tou can store sauce in a clean mustard bottle and put in frig.
- Will keep about a year in frig.
SIMPLE BARBECUE SAUCE
Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.
Provided by John Willoughby
Categories easy, quick, condiments
Time 10m
Yield About 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.
Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams
Tips:
- Use a variety of spices and seasonings. This will give your sauce a more complex and flavorful taste. Some good options include chili powder, cumin, garlic powder, onion powder, paprika, and cayenne pepper.
- Don't be afraid to experiment. There are many different ways to make barbecue sauce, so feel free to adjust the ingredients to suit your own taste. You can also add different ingredients to create new and unique flavors, such as fruit, vegetables, or even chocolate.
- Let the sauce simmer for a while. This will help the flavors to develop and meld together. The longer you simmer the sauce, the thicker and more flavorful it will become.
- Use a good quality ketchup. The ketchup is the base of the sauce, so it's important to use a good quality one. Look for a ketchup that is made with real tomatoes and has a rich, flavorful taste.
- Store the sauce properly. Barbecue sauce can be stored in the refrigerator for up to 2 weeks or in the freezer for up to 6 months. Be sure to store the sauce in an airtight container to prevent it from spoiling.
Conclusion:
Barbecue sauce is a versatile condiment that can be used on a variety of foods, from chicken and ribs to burgers and hot dogs. It's also a great way to add flavor to your favorite dishes. With so many different recipes to choose from, you're sure to find a barbecue sauce that you'll love. So get creative and experiment with different flavors until you find the perfect one for you.
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