Indulge in a vibrant and refreshing culinary experience with our "Mixed Greens with Passion Fruit Dressing" recipe. This delightful salad showcases a medley of crisp mixed greens, juicy passion fruit, and a tangy passion fruit dressing that awakens your taste buds. Discover a symphony of flavors and textures in every bite, as the sweetness of the passion fruit complements the peppery arugula, the earthy spinach, and the delicate butterhead lettuce.
Additionally, this article features a collection of equally enticing recipes that cater to diverse dietary preferences. Embark on a culinary journey with our delectable "Roasted Vegetable Skewers with Chimichurri Sauce," where succulent vegetables dance on skewers, infused with a flavorful chimichurri sauce. Experience a burst of freshness with our "Quinoa and Black Bean Salad," where the nutty quinoa and tender black beans come together in a vibrant medley of flavors. For those seeking a hearty and comforting meal, our "One-Pot Chicken and Rice" recipe promises a satisfying blend of tender chicken, fluffy rice, and aromatic vegetables.
PASSION FRUIT VINAIGRETTE
Ready in a flash, this passion fruit vinaigrette is absolutely delicious and will bring a touch of the tropics to your salads! Make it with fresh passion fruit or with thawed frozen pulp.
Provided by Olivia Mesquita
Categories Condiments, Dressings and Sauces
Time 5m
Number Of Ingredients 5
Steps:
- Combine all the ingredients in the blender or food processor.
- Blend until smooth and emulsified. Taste for seasoning and adjust salt and pepper.
- Use right away or refrigerate in a lidded mason jar for up to 1 week.
Nutrition Facts : ServingSize 3 tablespoons, Calories 165 kcal, Carbohydrate 11 g, Fat 14 g, SaturatedFat 2 g, Sodium 9 mg, Fiber 3 g, Sugar 8 g, Protein 1 g, UnsaturatedFat 12 g
PASSION FRUIT SALAD DRESSING
Passion fruit dressing works especially well with spinach salads and fruit and brings an authentic South American taste to the table.
Provided by Marian Blazes
Categories Condiment
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- Gather the ingredients.
- Cut the passion fruits in half. Scrape the pulp and seeds into a small saucepan.
- Heat fruit pulp over medium-low heat, stirring frequently. Heat the pulp almost to boiling, then remove it from the heat.
- Strain the pulp through a fine sieve or colander .
- Discard the seeds and let the juice cool.
- Put the passion fruit juice, olive oil, lime juice, vinegar, honey, and salt in a blender or food processor and blend until the mixture is smooth.
- Store the salad dressing in the refrigerator for up to one week. Stir or shake before using.
Nutrition Facts : Calories 189 kcal, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 4 g, Protein 1 g, SaturatedFat 2 g, Sodium 76 mg, Sugar 12 g, Fat 14 g, ServingSize 1 cup (up to 8 servings), UnsaturatedFat 0 g
PASSION FRUIT DRESSING
Provided by Food Network
Time 15m
Number Of Ingredients 5
Steps:
- Combine the passion fruit syrup, vinegar and mustard in a small non reactive bowl and whisk them well. Gradually drizzle in the olive oil continuing to whisk until the dressing is well mixed. Serve immediately.
GREENS WITH CITRUS DRESSING
"You don't miss the oil when topping a green salad with this light and tangy homemade dressing," assures Suzanne Schreiber of Keno, Oregon. "It's a refreshing side dish."
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1 cup.
Number Of Ingredients 8
Steps:
- In a jar with a tight-fitting lid, combine orange juice, vinegar, honey, water, lemon juice, orange zest and raisins if desired; shake well. Serve over salad greens.
Nutrition Facts : Calories 31 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
AVOCADO AND MANGO SALAD WITH PASSION FRUIT VINAIGRETTE
Categories Salad Fruit Leafy Green Appetizer No-Cook Vegetarian Quick & Easy Graduation Mango Avocado Spring Vegan Raw Passion Fruit Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Whisk first 5 ingredients in small bowl to blend; gradually whisk in oil. Season dressing generously with salt and pepper. Toss salad mix in large bowl with 1/4 cup dressing. Divide salad among 4 plates. Tuck mango and avocado into salad; drizzle some of remaining dressing over mango and avocado.
VINAIGRETTE FOR MIXED GREENS
This pleasantly tangy homemade vinaigrette dressing takes just minutes to make. I toss it with fresh greens and colorful red onion slices. -Brad Moritz, Limerick, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1 cup.
Number Of Ingredients 6
Steps:
- In a jar with a tight-fitting lid, combine the oil, vinegar, mustard, garlic, salt and pepper; shake well. In a salad bowl, combine greens and onion. Drizzle with dressing; toss to coat.
Nutrition Facts : Calories 188 calories, Fat 21g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 95mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
PASSION FRUIT VINAIGRETTE
This is an amazing salad dressing, sweet and light and very unique. I serve with Jamaican Jerk Chicken #82257 by Aroostook, over salad greens with strawberries and mandarin oranges, shredded cheddar - Wow!
Provided by blisstir
Categories Salad Dressings
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients well.
Nutrition Facts : Calories 77.8, Fat 6.8, SaturatedFat 0.9, Sodium 0.6, Carbohydrate 4.4, Sugar 4.3
Tips:
- Choose fresh and tender mixed greens: Arugula, spinach, kale, and romaine lettuce are all great options.
- Wash the greens thoroughly to remove any dirt or debris.
- Dry the greens thoroughly before dressing them to prevent the dressing from becoming watery.
- Use a light hand when dressing the greens. You don't want to overpower the delicate flavors of the greens.
- Serve the salad immediately to enjoy the greens at their best.
Conclusion:
This mixed greens salad with passion fruit dressing is a refreshing and flavorful dish perfect for a light lunch or dinner. The tangy and sweet dressing complements the bitter greens, and the nuts and seeds add a nice crunch. With a few simple ingredients, you can make a delicious and healthy salad that will impress your friends and family.
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