Indulge in a delightful culinary journey with our Mixed Berry Compote with Lemon Sorbet, a symphony of flavors that will tantalize your taste buds. Featuring a medley of fresh berries, including plump blueberries, sweet raspberries, juicy blackberries, and tangy cranberries, this compote is a vibrant explosion of colors and flavors. Perfectly complemented by a scoop of homemade lemon sorbet, this dessert is a refreshing treat that is both light and satisfying. Prepare to be captivated by the vibrant colors and tantalizing aromas as you embark on this delectable adventure.
In addition to the Mixed Berry Compote with Lemon Sorbet, this comprehensive guide offers a diverse collection of recipes that cater to various dietary preferences and culinary inclinations. Embark on a culinary adventure with the delectable Gluten-Free Blueberry Muffins, perfect for a wholesome breakfast or a guilt-free indulgence. Discover the art of crafting the perfect Lemon Sorbet, a refreshing palate cleanser or a delightful dessert on its own. Elevate your cooking skills with the versatile Mixed Berry Compote, an ideal accompaniment to pancakes, waffles, or yogurt parfaits. And for those seeking a unique twist, the tantalizing Blueberry Lemon Sorbet Float combines the tangy sweetness of lemon sorbet with the refreshing flavors of blueberries, creating a fizzy and flavorful treat.
MIXED BERRY COMPOTE
Steps:
- Add all of the ingredients to a small saucepan. Bring to a simmer and cook for 10 minutes or until thickened, stirring occasionally. Mash up the fruit as your stirring with the back of your spoon.
- Mash up the fruit as your stirring with the back of your spoon. Serve with french toast, cheesecake, pancakes, ice cream, yogurt, toast or waffles.
Nutrition Facts : Calories 34 kcal, Carbohydrate 8 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1 mg, Fiber 2 g, Sugar 6 g, ServingSize 1 serving
MIXED BERRY COMPOTE
Use any mixture of berries in this simple, quick compote. It tastes great with the raspberry torte and over ice cream or pound cake. Active time: 5 min Start to finish: 5 min
Categories Sauce Berry Dessert Kid-Friendly Quick & Easy Summer Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 3 cups
Number Of Ingredients 4
Steps:
- Melt butter in a skillet over moderate heat. Stir in brown sugar and lemon juice until sugar is dissolved. Add berries and cook, tossing gently (try to keep most of them from breaking up), until berries are warm and juices begin to be released, 2 to 3 minutes.
- Serve warm or at room temperature.
SIMPLE SORBETTO
Steps:
- Add the berries, syrup, salt and vodka, if using, to a high-speed blender. Pulse the mixture to create a coarse puree. Scrape down the sides of the blender with a rubber spatula. Continue to pulse, scraping down the sides as needed, until smooth and scoop-able. Enjoy immediately or store in the freezer in an airtight container.
MIXED BERRY COMPOTE
A sweet mixed berry compote that goes perfect over ice cream or with yogurt in a parfait.
Provided by Nathan Plesnicher
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Dissolve cornstarch in brandy in a small bowl and set aside.
- Combine mixed berries, sugar, and honey in a saucepan over medium heat. Bring to a boil. Add cornstarch mixture and boil until berries break down and compote thickens to the desired consistency, 2 to 3 minutes.
Nutrition Facts : Calories 124.1 calories, Carbohydrate 30.7 g, Fat 0.2 g, Fiber 1.6 g, Protein 0.6 g, Sodium 1.4 mg, Sugar 27.9 g
MIXED BERRY COMPOTE WITH LEMON SORBET
Make and share this Mixed Berry Compote With Lemon Sorbet recipe from Food.com.
Provided by Dancer
Categories Frozen Desserts
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a medium bowl, mash 1/2 cup berries with a fork.
- Add creme de cassis, sugar and lemon juice, stirring until sugar is dissolved.
- Add remaining berries and toss to coat with sauce.
- Divide berry compote among 4 dessert dishes and top each with a scoop of Sorbet.
- Serve immediately.
QUICK FRUIT COMPOTE
our easy and quick fruit compote recipe is full of wonderful flavours and is equally delicious served hot or chilled with your favourite pudding
Provided by Good Food team
Categories Condiment
Time 15m
Yield Serves 4 (easily multiplied)
Number Of Ingredients 5
Steps:
- If using strawberries, hull, halve or quarter to make them a similar size to the other berries. Tip all the fruits into a large pan with 2-3 tbsp water, sugar to taste and your choice of flavourings.
- Bring to the boil then simmer for 3-5 mins. Don't overcook, or the fruits will not hold their shape. Keeps in the fridge for up to 2 days, in the freezer for up to 3 months.
Nutrition Facts : Calories 83 calories, Carbohydrate 20 grams carbohydrates, Sugar 13 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.01 milligram of sodium
Tips:
- Use a variety of berries for a more flavorful compote. Raspberries, blueberries, strawberries, and blackberries are all great choices.
- Be sure to wash the berries thoroughly before using them.
- Add some lemon zest to the compote for a brighter flavor.
- If you don't have any lemon sorbet, you can use vanilla ice cream or frozen yogurt instead.
- Serve the compote warm or cold, depending on your preference.
- Garnish the compote with fresh mint or basil for a pop of color.
Conclusion:
Mixed berry compote with lemon sorbet is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a quick and easy dessert, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #desserts #fruit #easy #refrigerator #frozen-desserts #dietary #equipment
You'll also love