Best 2 Miso Steak Sauce Recipes

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Indulge in a tantalizing culinary journey with our collection of delectable miso steak sauce recipes. From the classic and authentic Japanese-inspired sauce to the innovative and modern fusion variations, our article offers a symphony of flavors that will elevate your steak-cooking experience. Dive into the rich and umami-packed world of miso, as we guide you through the art of crafting the perfect sauce to complement your perfectly grilled or pan-seared steak. Discover the harmonious blend of sweet, salty, and savory notes in our traditional miso sauce, or explore the vibrant and herbaceous flavors of our miso chimichurri sauce. Unlock the secrets of creating a velvety smooth and flavorful miso steak sauce that will leave your taste buds craving for more. Whether you're a seasoned grill master or a home cook seeking new culinary adventures, our recipes will inspire you to create mouthwatering steak dishes that will impress your family and friends.

Let's cook with our recipes!

MISO GINGER STEAK SAUCE



Miso Ginger Steak Sauce image

Provided by Rachael Ray : Food Network

Categories     condiment

Time 5m

Yield about 2/3 cup sauce

Number Of Ingredients 9

3 tablespoons mirin
3 tablespoons red miso paste
3 tablespoons rice wine vinegar
2 tablespoons smoked shoyu, tamari or soy sauce
2 tablespoons Worcestershire sauce
2 cloves peeled garlic, grated or pasted
1 inch fresh ginger, grated or pasted
Togarashi, for sprinkling
Grilled lime half

Steps:

  • Whisk together mirin, miso, vinegar, shoyu, Worcestershire, garlic and ginger in a small bowl.
  • Serve whole or sliced steak sprinkled with togarashi (Japanese 7-spice, made with a sprinkle of chili, sesame and nori) and a squeeze of grilled lime. Spoon the miso ginger sauce over sliced meat or pass the bowl at the table.

CORIANDER-CRUSTED STEAK WITH MISO BUTTER SAUCE



Coriander-Crusted Steak with Miso Butter Sauce image

Provided by Bon Appétit Test Kitchen

Categories     Valentine's Day     Quick & Easy     Dinner     Steak     Coriander     Butter     Bon Appétit     Sugar Conscious     Peanut Free     Tree Nut Free

Yield Makes 2 servings

Number Of Ingredients 11

4 tablespoons chopped fresh cilantro, divided
2 1/2 tablespoons unsalted butter, melted
2 tablespoons chopped green onions
2 tablespoons unseasoned rice vinegar
1 tablespoon red miso (fermented soybean paste)
1 tablespoon minced peeled fresh ginger
1 teaspoon soy sauce
1 12-ounce top sirloin steak (3/4 to 1 inch thick)
2 teaspoons whole coriander seeds, cracked
1 teaspoon Asian sesame oil
2 tablespoons sake

Steps:

  • Mix half of chopped cilantro, butter, chopped green onions, rice vinegar, red miso, minced ginger, and soy sauce in small bowl. Set miso sauce aside.
  • Sprinkle both sides of sirloin steak with cracked coriander seeds and ground black pepper, pressing to adhere. Heat Asian sesame oil in medium nonstick skillet over medium-high heat. Add sirloin steak; cook to desired doneness, about 4 minutes per side for medium-rare. Transfer steak to work surface; reserve skillet. Slice steak; arrange on plates. Add miso sauce and sake to skillet; boil mixture until slightly thickened and reduced to 1/4 cup, whisking often, about 1 minute. Spoon miso butter sauce over steaks. Sprinkle with remaining chopped cilantro.

Tips:

  • For the best flavor, use high-quality steak that is at least 1 inch thick.
  • Make sure the steak is well-marbled with fat, as this will help to keep it juicy and flavorful.
  • If you don't have time to marinate the steak, you can still make this sauce. Just whisk all of the ingredients together in a bowl and pour it over the steak before cooking.
  • This sauce is also great on chicken, pork, or tofu.
  • If you like a thicker sauce, you can simmer it for a few minutes until it reduces.

Conclusion:

Miso steak sauce is a delicious and easy-to-make sauce that is perfect for grilled or pan-fried steak. It is also a great way to add flavor to chicken, pork, or tofu. The combination of miso paste, soy sauce, mirin, and sake gives this sauce a unique and complex flavor that is sure to please everyone. So next time you're looking for a new and exciting way to flavor your steak, give miso steak sauce a try.

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