Best 2 Minty Lime Freeze Recipes
Escape the summer heat with a refreshing and revitalizing treat – the Minty Lime Freeze! This delightful beverage combines the zesty flavors of lime and mint, creating a taste explosion that will leave you feeling refreshed and invigorated. Made with just a few simple ingredients, this freeze is incredibly easy to prepare and can be enjoyed by people of all ages. Whether you're looking for a quick and easy snack, a healthy alternative to sugary drinks, or a fun and festive party drink, the Minty Lime Freeze is the perfect choice. This article provides three variations of the recipe, including a classic version, a vegan version, and a boozy version for adults, ensuring that there's something for everyone to enjoy. So, gather your ingredients, blend them together, and savor the deliciousness of this minty lime delight!
Let's cook with our recipes!
MINTY LIME FREEZE
This refreshing creamy freezer pie with lime and mint is made lighter with Neufchatel cheese and reduced calorie whipped topping.
Provided by Cool Whip
Categories Trusted Brands: Recipes and Tips
Time 3h15m
Yield 12
Number Of Ingredients 9
Steps:
- Line 9-inch round pan with plastic wrap, with ends extending over side of pan. Beat Neufchatel cheese and 1/4 cup sugar with mixer until blended. Add dry gelatin mix, zest and juice; mix well.
- Whisk in COOL WHIP and mint; pour into prepared pan. Mix pretzel crumbs, remaining sugar and butter; sprinkle over pudding mixture. Cover dessert with ends of plastic wrap; use to gently press crumb mixture into filling.
- Freeze 3 hours or until firm. Invert dessert onto serving plate; remove pan and plastic wrap. Let dessert stand at room temperature 15 min. to soften slightly before cutting to serve.
Nutrition Facts : Calories 285.7 calories, Carbohydrate 30 g, Cholesterol 41.9 mg, Fat 16.2 g, Fiber 0.4 g, Protein 4.4 g, SaturatedFat 11.1 g, Sodium 413.8 mg, Sugar 16.6 g
MINTY LIME FREEZE
Provided by Taste of Home
Time 15m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Line a 9-in. round pan with plastic wrap with ends extending over sides of pan. In a large bowl, beat cream cheese and 1/4 cup sugar until smooth. Add gelatin powder, lime peel and juice; mix well. Whisk in whipped topping and mint; pour into prepared pan., Combine pretzels and remaining sugar and butter; sprinkle over gelatin mixture. Cover dessert with ends of plastic wrap; gently press crumb mixture into filling. Freeze for 3 hours or until firm., To serve, open plastic wrap and invert onto serving plate. Remove pan and plastic wrap. Let stand at room temperature for 15 minutes before cutting into wedges.
Nutrition Facts :
Tips:
- To make the mintiest freeze possible, use fresh mint leaves.
- If you don't have fresh mint leaves, you can use 1 tablespoon of dried mint leaves.
- For a sweeter freeze, add more sugar to taste.
- For a tarter freeze, add more lime juice to taste.
- If you want a slushier freeze, blend it for a shorter amount of time.
- If you want a creamier freeze, add some ice cream or yogurt to the blender.
- Serve the freeze immediately, or store it in the freezer for up to 2 weeks.
Conclusion:
A minty lime freeze is a refreshing and delicious way to cool down on a hot day. It's also a healthy and nutritious snack or dessert. With just a few simple ingredients, you can make a minty lime freeze that's sure to please everyone.
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