Indulge in a refreshing and creamy treat with our collection of delectable mint ice cream shake recipes. These delightful beverages blend the invigorating flavor of mint with the richness of ice cream, creating a symphony of taste that will tantalize your palate. From classic mint ice cream shakes to unique variations featuring chocolate, cookies, and even avocado, our recipes offer a range of options to satisfy every craving. Whether you're looking for a quick and easy weeknight dessert or a special treat for a party, our mint ice cream shakes are guaranteed to be a hit. So gather your ingredients, grab a blender, and let's embark on a journey of minty indulgence.
Check out the recipes below so you can choose the best recipe for yourself!
MINT CHOCOLATE CHIP MILKSHAKE
A simple recipe for a mint chocolate chip milkshake that is perfect for anyone who loves mint and chocolate together. This mint chocolate chip milkshake recipe is easy to make and uses minimal ingredients.
Provided by Ice Cream From Scratch
Categories Milkshake Recipes
Time 5m
Number Of Ingredients 3
Steps:
- Add the ingredients to the blender jar in the order listed.
- Blend until combined.
- Serve immediately.
Nutrition Facts : Calories 347 calories, Carbohydrate 38 grams carbohydrates, Cholesterol 66 milligrams cholesterol, Fat 19 grams fat, Fiber 1 grams fiber, Protein 7 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1, Sodium 133 milligrams sodium, Sugar 35 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
ST. PATRICK'S DAY MINT SHAKES
Milk shakes, like other simple concoctions, are only as good as their ingredients, so use high-quality ice cream and vanilla extract. Combining peppermint extract and vanilla ice cream gives the drink an extra-refreshing, minty flavor you wouldn't get from using regular mint chip ice cream.
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 or 2 servings
Number Of Ingredients 6
Steps:
- Blend the ice cream, milk, peppermint extract, vanilla and food coloring in a blender until smooth. Pour into one or two serving glasses and garnish with whipped cream and sanding sugar.
CHOCOLATE-MINT SHAMROCK SHAKE
Provided by Kendra Vizcaino-Lico
Categories Milk/Cream Non-Alcoholic Chocolate Kid-Friendly Quick & Easy St. Patrick's Day Drink Small Plates
Yield Makes 1 shake
Number Of Ingredients 5
Steps:
- In a blender, combine the mint chocolate chip ice cream with the milk and process until smooth, about 30 seconds. Add the chocolate chips and stir to combine. Pour the shake into a glass, top with the whipped cream, and drizzle with chocolate syrup.
THIN MINT MILKSHAKE
Steps:
- Put the ice cream, cookies and 1 cup of the milk in a blender and blend until smooth. Add more milk until the desired consistency is reached. Garnish with whipped cream if desired and crumbled thin mints. Serve immediately.
MINT CHOCOLATE CHIP MILKSHAKE
A rich, thick and minty milkshake that mint lovers will adore.
Provided by Dee
Categories Drinks
Time 5m
Number Of Ingredients 3
Steps:
- In a blender, add the ice cream and the whole milk
- Blend until ingredients are creamy
- Pour into tall glasses
- Top with optional ingredients
- Enjoy!
Nutrition Facts : Calories 521 kcal, Carbohydrate 55 g, Protein 12 g, Fat 27 g, SaturatedFat 16 g, Cholesterol 105 mg, Sodium 237 mg, Fiber 1 g, Sugar 51 g, ServingSize 1 serving
THIN MINT MILK SHAKE
Save a sleeve of Girl Scout cookies for this creamy milkshake that's fun for kids and adults, too. -Shauna Sever, San Francisco, California
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place all ingredients in a blender in order listed; cover and process until blended. Serve immediately.
Nutrition Facts : Calories 363 calories, Fat 12g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 70mg sodium, Carbohydrate 49g carbohydrate (47g sugars, Fiber 1g fiber), Protein 3g protein.
SHAMROCK SHAKES
This has become a St. Patrick's Day tradition in our house. The kids love it, and so do I.
Provided by Julie Kimball Fitzgerald
Categories Drinks Recipes Shakes and Floats Recipes
Time 10m
Yield 2
Number Of Ingredients 7
Steps:
- Blend ice cream, milk, mint extract, and food coloring together in a blender until smooth.
- Drizzle chocolate syrup around inside walls of 2 tall glasses; pour shake into glass. Top with whipped cream and green decorator sugar.
Nutrition Facts : Calories 412 calories, Carbohydrate 52.5 g, Cholesterol 70.3 mg, Fat 18.7 g, Fiber 1.4 g, Protein 10.1 g, SaturatedFat 11.8 g, Sodium 182.7 mg, Sugar 45.4 g
MINT ICE CREAM
Provided by Food Network
Categories dessert
Time 25m
Yield 10 (1/2cup) servings
Number Of Ingredients 5
Steps:
- Special Equipment: Mix It In Soft-Serve Ice Cream Maker
- Place milk and sugar in a medium bowl. Use a hand mixer on low speed for about 1 to 2 minutes or a whisk to mix until the sugar is dissolved. Stir in the heavy cream and mint extract. Add food coloring in drops to reach desired color. If not freezing immediately, cover and refrigerate until ready to use.
- Turn on ice cream maker and pour in ingredients. Allow to mix and freeze until desired serving consistency is reached. Begin checking consistency after 12 to 15 minutes of freezing. If ice cream is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is reached, checking every few minutes.
CHOCOLATE MINT MILKSHAKE
A cool, refreshing milkshake that will have you craving for more. All you need is milk, vanilla ice cream, chocolate syrup, and a few drops of some peppermint extract.
Provided by Amy
Categories Drinks Recipes Shakes and Floats Recipes Chocolate
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- In a blender, combine ice cream, milk, chocolate syrup and peppermint extract. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 230.8 calories, Carbohydrate 36 g, Cholesterol 20.9 mg, Fat 5.6 g, Fiber 1.3 g, Protein 3.3 g, SaturatedFat 3.4 g, Sodium 73.6 mg, Sugar 29 g
Tips:
- Use fresh mint leaves for the best flavor. If you don't have fresh mint, you can use 1/4 teaspoon dried mint extract.
- If you don't have mint chocolate chip ice cream, you can use vanilla ice cream and add 1/4 cup of chopped mint chocolate chips.
- You can also use almond milk or soy milk instead of cow's milk.
- If you like your shakes thick, use less milk. If you like them thinner, use more milk.
- Serve the shakes immediately, or they will start to melt.
Conclusion:
This mint ice cream shake is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a cool and refreshing drink, give this mint ice cream shake a try.
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